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Turkey meat vs. Pollock — In-Depth Nutrition Comparison

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Summary of differences between turkey meat and pollock

  • Turkey meat has more vitamin B3, vitamin B6, zinc, and vitamin B5; however, pollock is higher in vitamin B12, selenium, and magnesium.
  • Pollock covers your daily need for vitamin B12, 110% more than turkey meat.
  • Turkey meat has 14 times more saturated fat than pollock. While turkey meat has 2.155g of saturated fat, pollock has only 0.159g.

These are the specific foods used in this comparison Turkey, whole, meat, and skin, cooked, roasted and Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen).

Infographic

Turkey meat vs Pollock infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 22% 38% 21% 20% 16% 114% 55% 2.3% 241%
Contains more IronIron +94.6%
Contains more CopperCopper +55%
Contains more ZincZinc +335.1%
Contains less SodiumSodium -75.4%
Contains more MagnesiumMagnesium +170%
Contains more CalciumCalcium +414.3%
Contains more PotassiumPotassium +79.9%
Contains more PhosphorusPhosphorus +19.7%
Contains more ManganeseManganese +28.6%
Contains more SeleniumSelenium +48%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4% 1.4% 6% 11% 65% 179% 57% 142% 128% 0% 6.8% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5.7% 5.6% 20% 14% 51% 74% 26% 76% 458% 0.25% 2.3% 50%
Contains more Vitamin B2Vitamin B2 +26%
Contains more Vitamin B3Vitamin B3 +142.4%
Contains more Vitamin B5Vitamin B5 +119.4%
Contains more Vitamin B6Vitamin B6 +87.2%
Contains more FolateFolate +200%
Contains more Vitamin AVitamin A +41.7%
Contains more Vitamin EVitamin E +300%
Contains more Vitamin DVitamin D +225%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B12Vitamin B12 +258.8%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg
~equal in Choline ~91.6mg

All nutrients comparison - raw data values

Nutrient Turkey meat Pollock DV% diff.
Vitamin B12 1.02µg 3.66µg 110%
Vitamin B3 9.573mg 3.949mg 35%
Selenium 29.8µg 44.1µg 26%
Vitamin B6 0.616mg 0.329mg 22%
Zinc 2.48mg 0.57mg 17%
Sodium 103mg 419mg 14%
Magnesium 30mg 81mg 12%
Polyunsaturated fat 2.119g 0.583g 10%
Vitamin B5 0.948mg 0.432mg 10%
Protein 28.55g 23.48g 10%
Fats 7.39g 1.18g 10%
Saturated fat 2.155g 0.159g 9%
Cholesterol 109mg 86mg 8%
Iron 1.09mg 0.56mg 7%
Monounsaturated fat 2.647g 0.134g 6%
Phosphorus 223mg 267mg 6%
Potassium 239mg 430mg 6%
Calcium 14mg 72mg 6%
Vitamin D 15IU 51IU 5%
Vitamin D 0.4µg 1.3µg 5%
Calories 189kcal 111kcal 4%
Vitamin B2 0.281mg 0.223mg 4%
Copper 0.093mg 0.06mg 4%
Folate 9µg 3µg 2%
Vitamin B1 0.045mg 0.054mg 1%
Vitamin E 0.07mg 0.28mg 1%
Vitamin A 12µg 17µg 1%
Choline 87.4mg 91.6mg 1%
Carbs 0.06g 0g 0%
Net carbs 0.06g 0g N/A
Manganese 0.014mg 0.018mg 0%
Vitamin K 0µg 0.1µg 0%
Trans fat 0.101g N/A
Tryptophan 0.291mg 0.263mg 0%
Threonine 1.004mg 1.029mg 0%
Isoleucine 0.796mg 1.082mg 0%
Leucine 1.925mg 1.908mg 0%
Lysine 2.282mg 2.157mg 0%
Methionine 0.724mg 0.696mg 0%
Phenylalanine 0.903mg 0.917mg 0%
Valine 0.902mg 1.21mg 0%
Histidine 0.749mg 0.691mg 0%
Omega-3 - EPA 0.008g 0.086g N/A
Omega-3 - DHA 0.005g 0.423g N/A
Omega-3 - ALA 0.105g N/A
Omega-3 - DPA 0.008g 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.014g N/A
Omega-6 - Linoleic acid 1.841g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
23% 74% 2%
Protein: 23.48 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.65 g
Other: 1.69 g
Contains more ProteinProtein +21.6%
Contains more FatsFats +526.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +15.9%
Contains more OtherOther +252.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
18% 15% 67%
Saturated fat: Sat. Fat 0.159 g
Monounsaturated fat: Mono. Fat 0.134 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains more Mono. FatMonounsaturated fat +1875.4%
Contains more Poly. FatPolyunsaturated fat +263.5%
Contains less Sat. FatSaturated fat -92.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients
  2. Pollock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173681/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.