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Turkey meat vs. Polish sausage — In-Depth Nutrition Comparison

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Differences between turkey meat and Polish sausage

  • Turkey meat has more vitamin B3, vitamin B6, selenium, phosphorus, vitamin B2, and vitamin B5, while Polish sausage has more vitamin B1.
  • Polish sausage's daily need coverage for sodium is 62% higher.
  • Polish sausage contains 3 times less vitamin B6 than turkey meat. Turkey meat contains 0.616mg of vitamin B6, while Polish sausage contains 0.19mg.
  • The amount of cholesterol in Polish sausage is lower.

The food types used in this comparison are Turkey, whole, meat, and skin, cooked, roasted and Sausage, Polish, beef with chicken, hot.

Infographic

Turkey meat vs Polish sausage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.6% 21% 33% 30% 53% 58% 201% 6.4% 97%
Contains more MagnesiumMagnesium +114.3%
Contains more CalciumCalcium +16.7%
Contains more IronIron +23.9%
Contains more ZincZinc +28.5%
Contains more PhosphorusPhosphorus +64%
Contains less SodiumSodium -93.3%
Contains more SeleniumSelenium +68.4%
Contains more ManganeseManganese +250%
~equal in Potassium ~237mg
~equal in Copper ~0.09mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4% 1.4% 6% 11% 65% 179% 57% 142% 128% 0% 6.8% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 126% 34% 65% 27% 44% 123% 0% 1.5% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +89.9%
Contains more Vitamin B3Vitamin B3 +178%
Contains more Vitamin B5Vitamin B5 +110.7%
Contains more Vitamin B6Vitamin B6 +224.2%
Contains more FolateFolate +350%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +1015.6%
~equal in Vitamin C ~0mg
~equal in Vitamin B12 ~0.98µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Turkey meat Polish sausage DV% diff.
Sodium 103mg 1540mg 62%
Vitamin B1 0.045mg 0.502mg 38%
Vitamin B3 9.573mg 3.443mg 38%
Vitamin B6 0.616mg 0.19mg 33%
Saturated fat 2.155g 8.01g 27%
Selenium 29.8µg 17.7µg 22%
Protein 28.55g 17.6g 22%
Fats 7.39g 19.4g 18%
Monounsaturated fat 2.647g 9.7g 18%
Choline 87.4mg 16%
Cholesterol 109mg 66mg 14%
Phosphorus 223mg 136mg 12%
Vitamin B5 0.948mg 0.45mg 10%
Vitamin B2 0.281mg 0.148mg 10%
Polyunsaturated fat 2.119g 0.79g 9%
Zinc 2.48mg 1.93mg 5%
Calories 189kcal 259kcal 4%
Magnesium 30mg 14mg 4%
Iron 1.09mg 0.88mg 3%
Folate 9µg 2µg 2%
Vitamin B12 1.02µg 0.98µg 2%
Manganese 0.014mg 0.049mg 2%
Vitamin D 0.4µg 2%
Vitamin D 15IU 2%
Vitamin A 12µg 0µg 1%
Carbs 0.06g 3.6g 1%
Net carbs 0.06g 3.6g N/A
Calcium 14mg 12mg 0%
Potassium 239mg 237mg 0%
Copper 0.093mg 0.09mg 0%
Vitamin E 0.07mg 0%
Trans fat 0.101g N/A
Tryptophan 0.291mg 0.138mg 0%
Threonine 1.004mg 0.591mg 0%
Isoleucine 0.796mg 0.611mg 0%
Leucine 1.925mg 1.076mg 0%
Lysine 2.282mg 1.11mg 0%
Methionine 0.724mg 0.379mg 0%
Phenylalanine 0.903mg 0.539mg 0%
Valine 0.902mg 0.679mg 0%
Histidine 0.749mg 0.444mg 0%
Omega-3 - EPA 0.008g N/A
Omega-3 - DHA 0.005g N/A
Omega-3 - ALA 0.105g N/A
Omega-3 - DPA 0.008g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.014g N/A
Omega-6 - Linoleic acid 1.841g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
18% 19% 4% 55% 4%
Protein: 17.6 g
Fats: 19.4 g
Carbs: 3.6 g
Water: 55.2 g
Other: 4.2 g
Contains more ProteinProtein +62.2%
Contains more WaterWater +15.1%
Contains more FatsFats +162.5%
Contains more CarbsCarbs +5900%
Contains more OtherOther +775%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
43% 52% 4%
Saturated fat: Sat. Fat 8.01 g
Monounsaturated fat: Mono. Fat 9.7 g
Polyunsaturated fat: Poly. Fat 0.79 g
Contains less Sat. FatSaturated fat -73.1%
Contains more Poly. FatPolyunsaturated fat +168.2%
Contains more Mono. FatMonounsaturated fat +266.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients
  2. Polish sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172953/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.