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Turkey meat vs. Porterhouse steak — In-Depth Nutrition Comparison

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A recap on differences between turkey meat and porterhouse steak

  • Turkey meat is higher in vitamin B3, vitamin B6, selenium, and vitamin B5, yet porterhouse steak is higher in vitamin B12, iron, and zinc.
  • Porterhouse steak covers your daily vitamin B12 needs 48% more than turkey meat.
  • Turkey meat contains 3 times more vitamin B5 than porterhouse steak. While turkey meat contains 0.948mg of vitamin B5, porterhouse steak contains only 0.314mg.
  • The amount of cholesterol in porterhouse steak is lower.

Food varieties used in this article are Turkey, whole, meat and skin, cooked, roasted and Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled.

Infographic

Turkey meat vs Porterhouse steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.1% 26% 110% 43% 124% 83% 8.5% 2% 107%
Contains more MagnesiumMagnesium +36.4%
Contains more CalciumCalcium +100%
Contains more PhosphorusPhosphorus +15.5%
Contains more SeleniumSelenium +52%
Contains more PotassiumPotassium +25.1%
Contains more IronIron +169.7%
Contains more CopperCopper +39.8%
Contains more ZincZinc +83.9%
Contains less SodiumSodium -36.9%
~equal in Manganese ~0.015mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4% 1.4% 6% 11% 65% 179% 57% 142% 128% 0% 6.8% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.6% 0% 25% 53% 79% 19% 84% 273% 0% 5.3% 50%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +23.2%
Contains more Vitamin B3Vitamin B3 +127.4%
Contains more Vitamin B5Vitamin B5 +201.9%
Contains more Vitamin B6Vitamin B6 +68.8%
Contains more FolateFolate +28.6%
Contains more Vitamin EVitamin E +157.1%
Contains more Vitamin B1Vitamin B1 +120%
Contains more Vitamin B12Vitamin B12 +113.7%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~µg
~equal in Choline ~91.3mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
24% 19% 55% 2%
Protein: 23.96 g
Fats: 19.27 g
Carbs: 0 g
Water: 54.66 g
Other: 2.11 g
Contains more ProteinProtein +19.2%
Contains more CarbsCarbs +∞%
Contains more WaterWater +16.2%
Contains more FatsFats +160.8%
Contains more OtherOther +339.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
44% 52% 4%
Saturated fat: Sat. Fat 7.271 g
Monounsaturated fat: Mono. Fat 8.65 g
Polyunsaturated fat: Poly. Fat 0.69 g
Contains less Sat. FatSaturated fat -70.4%
Contains more Poly. FatPolyunsaturated fat +207.1%
Contains more Mono. FatMonounsaturated fat +226.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Turkey meat Porterhouse steak
Lower in Saturated fat ok
Rich in vitamins ok
Lower in Cholesterol ok
Lower in Sodium ok
Lower in price ok
Lower in Sugar Equal
Lower in Glycemic Index Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Turkey meat Porterhouse steak DV% diff.
Vitamin B12 1.02µg 2.18µg 48%
Vitamin B3 9.573mg 4.21mg 34%
Saturated fat 2.155g 7.271g 23%
Iron 1.09mg 2.94mg 23%
Selenium 29.8µg 19.6µg 19%
Vitamin B6 0.616mg 0.365mg 19%
Zinc 2.48mg 4.56mg 19%
Fats 7.39g 19.27g 18%
Monounsaturated fat 2.647g 8.65g 15%
Cholesterol 109mg 67mg 14%
Vitamin B5 0.948mg 0.314mg 13%
Polyunsaturated fat 2.119g 0.69g 10%
Protein 28.55g 23.96g 9%
Vitamin B1 0.045mg 0.099mg 5%
Vitamin B2 0.281mg 0.228mg 4%
Calories 189kcal 276kcal 4%
Copper 0.093mg 0.13mg 4%
Phosphorus 223mg 193mg 4%
Magnesium 30mg 22mg 2%
Vitamin D 15IU 2%
Sodium 103mg 65mg 2%
Potassium 239mg 299mg 2%
Vitamin D 0.4µg 2%
Vitamin E 0.07mg 0.18mg 1%
Choline 87.4mg 91.3mg 1%
Calcium 14mg 7mg 1%
Folate 9µg 7µg 1%
Vitamin A 12µg 0µg 1%
Carbs 0.06g 0g 0%
Net carbs 0.06g 0g N/A
Manganese 0.014mg 0.015mg 0%
Trans fat 0.101g N/A
Tryptophan 0.291mg 0.259mg 0%
Threonine 1.004mg 1.104mg 0%
Isoleucine 0.796mg 1.228mg 0%
Leucine 1.925mg 2.105mg 0%
Lysine 2.282mg 2.233mg 0%
Methionine 0.724mg 0.676mg 0%
Phenylalanine 0.903mg 1.033mg 0%
Valine 0.902mg 1.288mg 0%
Histidine 0.749mg 0.775mg 0%
Omega-3 - EPA 0.008g 0g N/A
Omega-3 - DHA 0.005g 0g N/A
Omega-3 - ALA 0.105g N/A
Omega-3 - DPA 0.008g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.014g N/A
Omega-6 - Linoleic acid 1.841g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Turkey meat Porterhouse steak
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
50%
Turkey meat
45%
Porterhouse steak
Minerals Daily Need Coverage Score
46%
Turkey meat
52%
Porterhouse steak

Comparison summary

Which food is lower in Saturated fat?
Turkey meat
Turkey meat is lower in Saturated fat (difference - 5.116g)
Which food is richer in vitamins?
Turkey meat
Turkey meat is relatively richer in vitamins
Which food is lower in Cholesterol?
Porterhouse steak
Porterhouse steak is lower in Cholesterol (difference - 42mg)
Which food contains less Sodium?
Porterhouse steak
Porterhouse steak contains less Sodium (difference - 38mg)
Which food is cheaper?
Porterhouse steak
Porterhouse steak is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients
  2. Porterhouse steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169459/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.