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Waffle vs. Pot roast — In-Depth Nutrition Comparison

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Significant differences between waffle and pot roast

  • Waffle has more selenium, calcium, vitamin B1, and vitamin B2; however, pot roast is richer in vitamin B12, zinc, and vitamin B6.
  • Pot roast covers your daily vitamin B12 needs 78% more than waffle.
  • Pot roast has 16 times less calcium than waffle. Waffle has 255mg of calcium, while pot roast has 16mg.
  • Pot roast contains less sodium.
  • Waffle has a higher glycemic index. The glycemic index of waffle is 76, while the glycemic index of pot roast is 0.

Specific food types used in this comparison are Waffles, plain, prepared from recipe and Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised.

Infographic

Waffle vs Pot roast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Waffle
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 77% 14% 87% 21% 19% 81% 67% 35% 252%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Contains more CalciumCalcium +1493.8%
Contains more ManganeseManganese +2550%
Contains more SeleniumSelenium +71.1%
Contains more PotassiumPotassium +45.3%
Contains more CopperCopper +59.7%
Contains more ZincZinc +879.4%
Contains less SodiumSodium -90.8%
~equal in Magnesium ~19mg
~equal in Iron ~2.42mg
~equal in Phosphorus ~174mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Waffle
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 22% 0% 0% 66% 80% 39% 29% 13% 31% 0% 35% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +345.8%
Contains more Vitamin B2Vitamin B2 +102.9%
Contains more FolateFolate +411.1%
Contains more Vitamin B3Vitamin B3 +98%
Contains more Vitamin B5Vitamin B5 +17.7%
Contains more Vitamin B6Vitamin B6 +405.4%
Contains more Vitamin B12Vitamin B12 +752%

All nutrients comparison - raw data values

Nutrient Waffle Pot roast DV% diff.
Vitamin B12 0.25µg 2.13µg 78%
Zinc 0.68mg 6.66mg 54%
Protein 7.9g 28.94g 42%
Polyunsaturated fat 6.785g 0.708g 41%
Selenium 46.2µg 27µg 35%
Calcium 255mg 16mg 24%
Saturated fat 2.866g 7.548g 21%
Sodium 511mg 47mg 20%
Choline 110.2mg 20%
Vitamin B6 0.056mg 0.283mg 17%
Vitamin B1 0.263mg 0.059mg 17%
Cholesterol 69mg 116mg 16%
Vitamin B2 0.347mg 0.171mg 14%
Vitamin B3 2.073mg 4.105mg 13%
Monounsaturated fat 3.521g 8.175g 12%
Manganese 0.265mg 0.01mg 11%
Carbs 32.9g 0g 11%
Folate 46µg 9µg 9%
Fats 14.1g 19.17g 8%
Vitamin A 65µg 0µg 7%
Copper 0.062mg 0.099mg 4%
Vitamin E 0.51mg 3%
Potassium 159mg 231mg 2%
Vitamin B5 0.485mg 0.571mg 2%
Vitamin K 1.8µg 2%
Phosphorus 190mg 174mg 2%
Vitamin D 0.2µg 1%
Iron 2.31mg 2.42mg 1%
Vitamin D 8IU 1%
Calories 291kcal 297kcal 0%
Vitamin C 0.4mg 0mg 0%
Net carbs 32.9g 0g N/A
Magnesium 19mg 19mg 0%
Tryptophan 0.099mg 0.19mg 0%
Threonine 0.289mg 1.156mg 0%
Isoleucine 0.362mg 1.317mg 0%
Leucine 0.63mg 2.302mg 0%
Lysine 0.384mg 2.446mg 0%
Methionine 0.179mg 0.754mg 0%
Phenylalanine 0.395mg 1.143mg 0%
Valine 0.409mg 1.436mg 0%
Histidine 0.187mg 0.924mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.006g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Waffle
2
8% 14% 33% 42% 3%
Protein: 7.9 g
Fats: 14.1 g
Carbs: 32.9 g
Water: 42 g
Other: 3.1 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +-31100%
Contains more ProteinProtein +266.3%
Contains more FatsFats +36%
Contains more WaterWater +23.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Waffle
2
22% 27% 52%
Saturated fat: Sat. Fat 2.866 g
Monounsaturated fat: Mono. Fat 3.521 g
Polyunsaturated fat: Poly. Fat 6.785 g
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
Contains less Sat. FatSaturated fat -62%
Contains more Poly. FatPolyunsaturated fat +858.3%
Contains more Mono. FatMonounsaturated fat +132.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Waffle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175039/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.