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Water vs. Beef noodle soup — In-Depth Nutrition Comparison

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Differences between water and beef noodle soup

  • Water contains less zinc and iron than beef noodle soup.
  • Beef noodle soup's daily need coverage for sodium is 14% higher.
  • The amount of sodium in water is lower.
  • Water has a lower glycemic index. The glycemic index of water is 0, while the glycemic index of beef noodle soup is 42.

The food types used in this comparison are Beverages, water, tap, well and Soup, beef noodle, canned, prepared with equal volume water.

Infographic

Water vs Beef noodle soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Water
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 0% 0% 5.3% 0.27% 0% 0.65% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains less SodiumSodium -98.5%
Contains more MagnesiumMagnesium +200%
Contains more CalciumCalcium +166.7%
Contains more PotassiumPotassium +∞%
Contains more IronIron +∞%
Contains more CopperCopper +275%
Contains more ZincZinc +6100%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Water
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Water Beef noodle soup DV% diff.
Sodium 5mg 325mg 14%
Iron 0mg 0.44mg 6%
Zinc 0.01mg 0.62mg 6%
Selenium 3µg 5%
Manganese 0mg 0.109mg 5%
Copper 0.016mg 0.06mg 5%
Protein 0g 1.93g 4%
Vitamin B12 0.08µg 3%
Vitamin B3 0.425mg 3%
Vitamin E 0.5mg 3%
Phosphorus 0mg 19mg 3%
Saturated fat 0.455g 2%
Folate 8µg 2%
Vitamin B5 0.08mg 2%
Vitamin B2 0.024mg 2%
Vitamin B1 0.028mg 2%
Calories 0kcal 34kcal 2%
Fats 0g 1.23g 2%
Vitamin A 5µg 1%
Fiber 0g 0.3g 1%
Potassium 0mg 40mg 1%
Calcium 3mg 8mg 1%
Cholesterol 2mg 1%
Carbs 0g 3.58g 1%
Vitamin B6 0.015mg 1%
Vitamin K 0.8µg 1%
Choline 7mg 1%
Monounsaturated fat 0.495g 1%
Polyunsaturated fat 0.195g 1%
Vitamin C 0.2mg 0%
Net carbs 0g 3.28g N/A
Magnesium 1mg 3mg 0%
Sugar 1.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Water
1
100%
Protein: 0 g
Fats: 0 g
Carbs: 0 g
Water: 99.9 g
Other: 0.1 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +∞%
Contains more OtherOther +1000%
~equal in Water ~92.16g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Water - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175096/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.