Khorasan wheat vs. Mozzarella — In-Depth Nutrition Comparison
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A recap on differences between khorasan wheat and mozzarella
- Khorasan wheat is higher in selenium, copper, vitamin B1, fiber, iron, vitamin B3, and magnesium, yet mozzarella is higher in calcium and phosphorus.
- Khorasan wheat covers your daily selenium needs 120% more than mozzarella.
- The amount of saturated fat in khorasan wheat is lower.
- The glycemic index of mozzarella is lower.
Food varieties used in this article are Wheat, KAMUT khorasan, uncooked and Cheese, mozzarella, low sodium.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +400% |
Contains more PotassiumPotassium | +324.2% |
Contains more IronIron | +1408% |
Contains more CopperCopper | +1774.1% |
Contains more ZincZinc | +17.6% |
Contains less SodiumSodium | -68.8% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +419.1% |
Contains more CalciumCalcium | +3222.7% |
Contains more PhosphorusPhosphorus | +44% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +306.7% |
Contains more Vitamin B1Vitamin B1 | +2730% |
Contains more Vitamin B3Vitamin B3 | +5212.5% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +223.8% |
Contains more CholineCholine | +40.2% |
Contains more Vitamin AVitamin A | +13600% |
Contains more Vitamin B2Vitamin B2 | +84.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 81.5µg | 15.7µg | 120% |
Manganese | 2.735mg | 119% | |
Calcium | 22mg | 731mg | 71% |
Copper | 0.506mg | 0.027mg | 53% |
Saturated fat | 0.196g | 10.867g | 49% |
Vitamin B1 | 0.566mg | 0.02mg | 46% |
Iron | 3.77mg | 0.25mg | 44% |
Fiber | 11.1g | 0g | 44% |
Vitamin B3 | 6.375mg | 0.12mg | 39% |
Vitamin B12 | 0.92µg | 38% | |
Protein | 14.54g | 27.5g | 26% |
Magnesium | 130mg | 26mg | 25% |
Phosphorus | 364mg | 524mg | 23% |
Fats | 2.13g | 17.1g | 23% |
Carbs | 70.58g | 3.1g | 22% |
Starch | 52.41g | 22% | |
Vitamin B5 | 0.949mg | 19% | |
Cholesterol | 0mg | 54mg | 18% |
Vitamin A | 1µg | 137µg | 15% |
Vitamin B6 | 0.259mg | 0.08mg | 14% |
Vitamin B2 | 0.184mg | 0.34mg | 12% |
Monounsaturated fat | 0.213g | 4.844g | 12% |
Potassium | 403mg | 95mg | 9% |
Zinc | 3.68mg | 3.13mg | 5% |
Calories | 337kcal | 280kcal | 3% |
Vitamin E | 0.61mg | 0.15mg | 3% |
Vitamin D | 0.3µg | 2% | |
Folate | 9µg | 2% | |
Vitamin D | 13IU | 2% | |
Choline | 25.8mg | 18.4mg | 1% |
Polyunsaturated fat | 0.621g | 0.509g | 1% |
Net carbs | 59.48g | 3.1g | N/A |
Sugar | 7.84g | 1.23g | N/A |
Sodium | 5mg | 16mg | 0% |
Vitamin K | 1.8µg | 1.8µg | 0% |
Trans fat | 0.005g | N/A | |
Tryptophan | 0.13mg | 0% | |
Threonine | 0.442mg | 0% | |
Isoleucine | 0.566mg | 0% | |
Leucine | 1.112mg | 0% | |
Lysine | 0.416mg | 0% | |
Methionine | 0.251mg | 0% | |
Phenylalanine | 0.772mg | 0% | |
Valine | 0.687mg | 0% | |
Histidine | 0.379mg | 0% | |
Fructose | 0.11g | 0% | |
Omega-3 - ALA | 0.048g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.54 g
Fats:
2.13 g
Carbs:
70.58 g
Water:
11.07 g
Other:
1.68 g
Protein:
27.5 g
Fats:
17.1 g
Carbs:
3.1 g
Water:
49.9 g
Other:
2.4 g
Contains more CarbsCarbs | +2176.8% |
Contains more ProteinProtein | +89.1% |
Contains more FatsFats | +702.8% |
Contains more WaterWater | +350.8% |
Contains more OtherOther | +42.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.196 g
Monounsaturated fat:
Mono. Fat
0.213 g
Polyunsaturated fat:
Poly. Fat
0.621 g
Saturated fat:
Sat. Fat
10.867 g
Monounsaturated fat:
Mono. Fat
4.844 g
Polyunsaturated fat:
Poly. Fat
0.509 g
Contains less Sat. FatSaturated fat | -98.2% |
Contains more Poly. FatPolyunsaturated fat | +22% |
Contains more Mono. FatMonounsaturated fat | +2174.2% |