Khorasan wheat vs. Dough — In-Depth Nutrition Comparison
Compare
What are the differences between khorasan wheat and dough?
- Khorasan wheat is higher in selenium, manganese, copper, phosphorus, fiber, zinc, and magnesium; however, dough is richer in vitamin B2 and vitamin B1.
- Khorasan wheat's daily need coverage for selenium is 96% more.
- Dough contains 5 times less fiber than khorasan wheat. Khorasan wheat contains 11.1g of fiber, while dough contains 2.2g.
- Khorasan wheat has less sodium.
- Khorasan wheat has a lower glycemic index (40) than dough (70).
We used Wheat, KAMUT khorasan, uncooked and Bread, french or vienna (includes sourdough) types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +306.3% |
| Contains more PotassiumPotassium | +244.4% |
| Contains more CopperCopper | +232.9% |
| Contains more ZincZinc | +253.8% |
| Contains more PhosphorusPhosphorus | +246.7% |
| Contains less SodiumSodium | -99.2% |
| Contains more ManganeseManganese | +374% |
| Contains more SeleniumSelenium | +185% |
| Contains more CalciumCalcium | +136.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +190.5% |
| Contains more Vitamin B3Vitamin B3 | +32.3% |
| Contains more Vitamin B5Vitamin B5 | +108.6% |
| Contains more Vitamin B6Vitamin B6 | +142.1% |
| Contains more Vitamin KVitamin K | +157.1% |
| Contains more CholineCholine | +222.5% |
| Contains more Vitamin B1Vitamin B1 | +25.4% |
| Contains more Vitamin B2Vitamin B2 | +132.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 81.5µg | 28.6µg | 96% |
| Manganese | 2.735mg | 0.577mg | 94% |
| Copper | 0.506mg | 0.152mg | 39% |
| Phosphorus | 364mg | 105mg | 37% |
| Fiber | 11.1g | 2.2g | 36% |
| Folate | 123µg | 31% | |
| Sodium | 5mg | 602mg | 26% |
| Zinc | 3.68mg | 1.04mg | 24% |
| Magnesium | 130mg | 32mg | 23% |
| Vitamin B2 | 0.184mg | 0.427mg | 19% |
| Vitamin B1 | 0.566mg | 0.71mg | 12% |
| Vitamin B6 | 0.259mg | 0.107mg | 12% |
| Vitamin B3 | 6.375mg | 4.817mg | 10% |
| Vitamin B5 | 0.949mg | 0.455mg | 10% |
| Potassium | 403mg | 117mg | 8% |
| Protein | 14.54g | 10.75g | 8% |
| Carbs | 70.58g | 51.88g | 6% |
| Choline | 25.8mg | 8mg | 3% |
| Calories | 337kcal | 272kcal | 3% |
| Vitamin E | 0.61mg | 0.21mg | 3% |
| Starch | 52.41g | 44.23g | 3% |
| Calcium | 22mg | 52mg | 3% |
| Iron | 3.77mg | 3.91mg | 2% |
| Saturated fat | 0.196g | 0.529g | 2% |
| Polyunsaturated fat | 0.621g | 0.855g | 2% |
| Fructose | 0.11g | 0.51g | 1% |
| Vitamin K | 1.8µg | 0.7µg | 1% |
| Fats | 2.13g | 2.42g | 0% |
| Net carbs | 59.48g | 49.68g | N/A |
| Sugar | 7.84g | 4.62g | N/A |
| Vitamin A | 1µg | 0µg | 0% |
| Trans fat | 0.005g | 0.005g | N/A |
| Monounsaturated fat | 0.213g | 0.362g | 0% |
| Tryptophan | 0.13mg | 0% | |
| Threonine | 0.442mg | 0% | |
| Isoleucine | 0.566mg | 0% | |
| Leucine | 1.112mg | 0% | |
| Lysine | 0.416mg | 0% | |
| Methionine | 0.251mg | 0% | |
| Phenylalanine | 0.772mg | 0% | |
| Valine | 0.687mg | 0% | |
| Histidine | 0.379mg | 0% | |
| Omega-3 - ALA | 0.048g | 0.063g | N/A |
| Omega-6 - Gamma-linoleic acid | 0g | 0.001g | N/A |
| Omega-6 - Linoleic acid | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.54 g
Fats:
2.13 g
Carbs:
70.58 g
Water:
11.07 g
Other:
1.68 g
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
| Contains more ProteinProtein | +35.3% |
| Contains more CarbsCarbs | +36% |
| Contains more FatsFats | +13.6% |
| Contains more WaterWater | +198.1% |
| Contains more OtherOther | +16.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.196 g
Monounsaturated fat:
Mono. Fat
0.213 g
Polyunsaturated fat:
Poly. Fat
0.621 g
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
| Contains less Sat. FatSaturated fat | -62.9% |
| Contains more Mono. FatMonounsaturated fat | +70% |
| Contains more Poly. FatPolyunsaturated fat | +37.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
52.41 g
Sucrose:
0.55 g
Glucose:
0.62 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
6.56 g
Galactose:
0 g
Starch:
44.23 g
Sucrose:
0 g
Glucose:
0.4 g
Fructose:
0.51 g
Lactose:
0 g
Maltose:
3.7 g
Galactose:
0 g
| Contains more StarchStarch | +18.5% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +55% |
| Contains more MaltoseMaltose | +77.3% |
| Contains more FructoseFructose | +363.6% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
