A recap on the differences between whelk and crab meat Whelk is higher in vitamin B12, iron, copper, selenium, manganese, vitamin B6, and magnesium, yet crab meat is higher in zinc. Whelk covers your daily vitamin B12 needs 277% more than crab meat. Whelk contains 22 times more manganese than crab meat. While whelk contains 0.89mg of manganese, crab meat contains only 0.04mg. The amount of cholesterol in crab meat is lower. Food varieties used in this article are Mollusks, whelk, unspecified, cooked, moist heat and Crustaceans, crab, alaska king, cooked, moist heat .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
123%
34%
61%
377%
687%
89%
121%
54%
116%
489%
1
100 g
300 g
3 oz - 85g 1 leg - 134g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
45%
18%
23%
29%
394%
208%
120%
140%
5.2%
218%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
23%
0%
16%
0%
12%
49%
37%
24%
150%
2268%
0%
8.3%
2
100 g
300 g
3 oz - 85g 1 leg - 134g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
25%
0%
3%
0%
13%
13%
25%
24%
42%
1438%
0%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
18.14µg
11.5µg
277%
Iron
10.06mg
0.76mg
116%
Copper
2.06mg
1.182mg
98%
Selenium
89.6µg
40µg
90%
Protein
47.68g
19.35g
57%
Zinc
3.26mg
7.62mg
40%
Manganese
0.89mg
0.04mg
37%
Vitamin B6
0.65mg
0.18mg
36%
Sodium
412mg
1072mg
29%
Cholesterol
130mg
53mg
26%
Magnesium
172mg
63mg
26%
Potassium
694mg
262mg
13%
Vitamin B2
0.214mg
0.055mg
12%
Folate
11µg
51µg
10%
Calories
275kcal
97kcal
9%
Carbs
15.52g
0g
5%
Calcium
113mg
59mg
5%
Vitamin A
49µg
9µg
4%
Vitamin B3
1.995mg
1.34mg
4%
Polyunsaturated fat
0.046g
0.536g
3%
Fats
0.8g
1.54g
1%
Vitamin C
6.8mg
7.6mg
1%
Protein per 100 calories
17g
20g
N/A
Calories per 10 g protein
58kcal
50kcal
N/A
Weight per 100 calories
36g
103g
N/A
Net carbs
15.52g
0g
N/A
Phosphorus
282mg
280mg
0%
Vitamin B1
0.049mg
0.053mg
0%
Vitamin B5
0.4mg
0.4mg
0%
Saturated fat
0.062g
0.133g
0%
Monounsaturated fat
0.056g
0.185g
0%
Tryptophan
0.618mg
0.269mg
0%
Threonine
2.136mg
0.783mg
0%
Isoleucine
1.655mg
0.938mg
0%
Leucine
3.807mg
1.536mg
0%
Lysine
2.93mg
1.684mg
0%
Methionine
1.205mg
0.545mg
0%
Phenylalanine
1.648mg
0.817mg
0%
Valine
2.075mg
0.91mg
0%
Histidine
0.977mg
0.393mg
0%
Omega-3 - EPA
0.008g
0.295g
N/A
Omega-3 - DHA
0.012g
0.118g
N/A
Omega-3 - DPA
0.031g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
48%
16%
32%
4%
Protein:
47.68 g
Fats:
0.8 g
Carbs:
15.52 g
Water:
32 g
Other:
4 g
2
19%
78%
Protein:
19.35 g
Fats:
1.54 g
Carbs:
0 g
Water:
77.55 g
Other:
1.56 g
Contains
more
Protein Protein
+146.4%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+156.4%
Contains
more
Fats Fats
+92.5%
Contains
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Water Water
+142.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
34%
28%
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.046 g
2
16%
22%
63%
Saturated fat:
Sat. Fat
0.133 g
Monounsaturated fat:
Mono. Fat
0.185 g
Polyunsaturated fat:
Poly. Fat
0.536 g
Contains
less
Sat. Fat Saturated fat
-53.4%
Contains
more
Mono. Fat Monounsaturated fat
+230.4%
Contains
more
Poly. Fat Polyunsaturated fat
+1065.2%