The main differences between whelk and shark Whelk is richer than shark in vitamin B12, copper, iron, selenium, manganese, magnesium, vitamin B6, zinc, and potassium. Daily need coverage for vitamin B12 for whelk is 705% higher. Whelk contains 49 times more copper than shark. Whelk contains 2.06mg of copper, while shark contains 0.042mg. Shark contains less cholesterol. Food types used in this article are Mollusks, whelk, unspecified, cooked, moist heat and Fish, shark, mixed species, cooked, batter-dipped and fried .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
123%
34%
61%
377%
687%
89%
121%
54%
116%
489%
1
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
15%
14%
42%
14%
13%
83%
16%
6.5%
185%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
23%
0%
16%
0%
12%
49%
37%
24%
150%
2268%
0%
8.3%
5
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
18%
0%
18%
22%
52%
37%
69%
151%
0%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
18.14µg
1.21µg
705%
Copper
2.06mg
0.042mg
224%
Iron
10.06mg
1.11mg
112%
Selenium
89.6µg
34µg
101%
Protein
47.68g
18.62g
58%
Manganese
0.89mg
0.05mg
37%
Magnesium
172mg
43mg
31%
Vitamin B6
0.65mg
0.3mg
27%
Zinc
3.26mg
0.48mg
25%
Cholesterol
130mg
59mg
24%
Polyunsaturated fat
0.046g
3.701g
24%
Fats
0.8g
13.82g
20%
Potassium
694mg
155mg
16%
Monounsaturated fat
0.056g
5.935g
15%
Saturated fat
0.062g
3.205g
14%
Phosphorus
282mg
194mg
13%
Sodium
412mg
122mg
13%
Vitamin B2
0.214mg
0.097mg
9%
Vitamin C
6.8mg
0mg
8%
Calcium
113mg
50mg
6%
Vitamin B3
1.995mg
2.783mg
5%
Vitamin B5
0.4mg
0.62mg
4%
Carbs
15.52g
6.39g
3%
Calories
275kcal
228kcal
2%
Vitamin B1
0.049mg
0.072mg
2%
Vitamin A
49µg
54µg
1%
Folate
11µg
15µg
1%
Protein per 100 calories
17g
8.2g
N/A
Calories per 10 g protein
58kcal
122kcal
N/A
Weight per 100 calories
36g
44g
N/A
Unsaturated / Saturated Fat ratio
1.6
3
N/A
Net carbs
15.52g
6.39g
N/A
Tryptophan
0.618mg
0.212mg
0%
Threonine
2.136mg
0.843mg
0%
Isoleucine
1.655mg
0.867mg
0%
Leucine
3.807mg
1.515mg
0%
Lysine
2.93mg
1.634mg
0%
Methionine
1.205mg
0.541mg
0%
Phenylalanine
1.648mg
0.75mg
0%
Valine
2.075mg
0.965mg
0%
Histidine
0.977mg
0.538mg
0%
Omega-3 - EPA
0.008g
0.258g
N/A
Omega-3 - DHA
0.012g
0.431g
N/A
Omega-3 - DPA
0.089g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
48%
16%
32%
4%
Protein:
47.68 g
Fats:
0.8 g
Carbs:
15.52 g
Water:
32 g
Other:
4 g
2
19%
14%
6%
60%
Protein:
18.62 g
Fats:
13.82 g
Carbs:
6.39 g
Water:
60.09 g
Other:
1.08 g
Contains
more
Protein Protein
+156.1%
Contains
more
Carbs Carbs
+142.9%
Contains
more
Other Other
+270.4%
Contains
more
Fats Fats
+1627.5%
Contains
more
Water Water
+87.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
34%
28%
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.046 g
2
25%
46%
29%
Saturated fat:
Sat. Fat
3.205 g
Monounsaturated fat:
Mono. Fat
5.935 g
Polyunsaturated fat:
Poly. Fat
3.701 g
Contains
less
Sat. Fat Saturated fat
-98.1%
Contains
more
Mono. Fat Monounsaturated fat
+10498.2%
Contains
more
Poly. Fat Polyunsaturated fat
+7945.7%