Important differences between whiting and oysters Whiting has more protein, phosphorus, vitamin B6, and vitamin D*; however, oysters has more zinc, copper, vitamin B12, iron, manganese, and vitamin B2. Oysters's daily need coverage for zinc is 710% more. Whiting has 37 times more vitamin D* than oysters. Whiting has 73 IU of vitamin D*, while oysters has 2 IU. The food varieties used in the comparison are Fish, whiting, mixed species, cooked, dry heat and Mollusks, oyster, eastern, wild, cooked, moist heat .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
1 fillet - 72g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
19%
38%
16%
13%
14%
122%
17%
17%
224%
6
100 g
300 g
6 medium - 42g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
25%
35%
12%
345%
1902%
2144%
83%
22%
77%
215%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 fillet - 72g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
27%
13%
7.6%
17%
14%
31%
15%
42%
325%
0.25%
11%
6
100 g
300 g
6 medium - 42g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
8.7%
34%
9%
42%
35%
27%
14%
2188%
5%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Zinc
0.53mg
78.6mg
710%
Copper
0.04mg
5.707mg
630%
Vitamin B12
2.6µg
17.5µg
621%
Iron
0.42mg
9.21mg
110%
Protein
23.48g
11.42g
24%
Manganese
0.13mg
0.591mg
20%
Phosphorus
285mg
194mg
13%
Omega-3 (ALA)
0.163g
10%
Vitamin D*
73 IU
2 IU
9%
Vitamin D
1.8µg
0µg
9%
Potassium
434mg
139mg
9%
Vitamin E
0.38mg
1.7mg
9%
Vitamin B2
0.06mg
0.18mg
9%
Vitamin B6
0.18mg
0.061mg
9%
Choline
83.3mg
130mg
8%
Calcium
62mg
116mg
5%
Vitamin B5
0.25mg
0.447mg
4%
Fats
1.69g
3.42g
3%
Selenium
41.1µg
39.5µg
3%
Vitamin B1
0.068mg
0.036mg
3%
Polyunsaturated fat
0.587g
1.056g
3%
Carbs
0g
5.45g
2%
Cholesterol
84mg
79mg
2%
Magnesium
27mg
35mg
2%
Vitamin K
0.1µg
2µg
2%
Saturated fat
0.4g
0.948g
2%
Calories
116kcal
102kcal
1%
Sodium
132mg
166mg
1%
Vitamin A
38µg
26µg
1%
Vitamin B3
1.67mg
1.85mg
1%
Protein per 100 calories
20g
11g
N/A
Calories per 10 g protein
49kcal
89kcal
N/A
Weight per 100 calories
86g
98g
N/A
Unsaturated / Saturated Fat ratio
2.6
1.6
N/A
Net carbs
0g
5.45g
N/A
Sugar
0g
1.23g
N/A
Starch
0.9g
0%
Folate
15µg
14µg
0%
Trans fat
0.068g
N/A
Monounsaturated fat
0.445g
0.506g
0%
Tryptophan
0.263mg
0.138mg
0%
Threonine
1.029mg
0.046mg
0%
Isoleucine
1.082mg
0.459mg
0%
Leucine
1.908mg
0.716mg
0%
Lysine
2.156mg
0.762mg
0%
Methionine
0.695mg
0.257mg
0%
Phenylalanine
0.917mg
0.413mg
0%
Valine
1.21mg
0.523mg
0%
Histidine
0.691mg
0.22mg
0%
Omega-3 (EPA)
0.283g
0.353g
N/A
Omega-3 (DHA)
0.235g
0.271g
N/A
Omega-3 (DPA)
0.017g
0.02g
N/A
Omega-3 (Eicosatrienoic acid)
0.004g
N/A
Omega-6 (Gamma-linolenic acid)
0.004g
N/A
Omega-6 (Dihomo-gamma-linolenic acid)
0.007g
N/A
Omega-6 (Eicosadienoic acid)
0.007g
N/A
Omega-6 (Linoleic acid)
0.061g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
23%
2%
75%
Protein:
23.48 g
Fats:
1.69 g
Carbs:
0 g
Water:
74.71 g
Other:
0.12 g
3
11%
3%
5%
78%
Protein:
11.42 g
Fats:
3.42 g
Carbs:
5.45 g
Water:
78.19 g
Other:
1.52 g
Contains
more
Protein Protein
+105.6%
Contains
more
Fats Fats
+102.4%
Contains
more
Carbs Carbs
+∞%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
31%
41%
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
0.587 g
2
38%
20%
42%
Saturated fat:
Sat. Fat
0.948 g
Monounsaturated fat:
Mono. Fat
0.506 g
Polyunsaturated fat:
Poly. Fat
1.056 g
Contains
less
Sat. Fat Saturated fat
-57.8%
Contains
more
Mono. Fat Monounsaturated fat
+13.7%
Contains
more
Poly. Fat Polyunsaturated fat
+79.9%