How are caper and nutmeg different? Caper is higher in vitamin K; however, nutmeg is richer in manganese, copper, fiber, fats, magnesium, phosphorus, and vitamin B1. Daily need coverage for saturated fat for nutmeg is 129% higher. Nutmeg has less sodium. Capers, canned and Spices, nutmeg, ground are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
0
100 g
300 g
1 tbsp, drained - 8.6g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
24%
12%
3.5%
63%
125%
8.7%
4.3%
306%
10%
6.5%
10
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
131%
55%
31%
114%
342%
59%
91%
2.1%
378%
8.7%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 tbsp, drained - 8.6g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
14%
0%
2.3%
18%
4.5%
32%
12%
1.6%
5.3%
0%
62%
17%
4
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1.7%
0%
87%
13%
24%
0%
37%
0%
0%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.078mg
2.9mg
123%
Saturated fat
0.233g
25.94g
117%
Sodium
2348mg
16mg
101%
Copper
0.374mg
1.027mg
73%
Fiber
3.2g
20.8g
70%
Fats
0.86g
36.31g
55%
Magnesium
33mg
183mg
36%
Phosphorus
10mg
213mg
29%
Vitamin B1
0.018mg
0.346mg
27%
Calories
23kcal
525kcal
25%
Vitamin K
24.6µg
0µg
21%
Iron
1.67mg
3.04mg
17%
Zinc
0.32mg
2.15mg
17%
Carbs
4.89g
49.29g
15%
Calcium
40mg
184mg
14%
Folate
23µg
76µg
13%
Vitamin B6
0.023mg
0.16mg
11%
Potassium
40mg
350mg
9%
Monounsaturated fat
0.063g
3.22g
8%
Protein
2.36g
5.84g
7%
Vitamin E
0.88mg
0mg
6%
Vitamin B2
0.139mg
0.057mg
6%
Vitamin B3
0.652mg
1.299mg
4%
Vitamin C
4.3mg
3mg
1%
Selenium
1.2µg
1.6µg
1%
Vitamin B5
0.027mg
1%
Protein per 100 calories
10g
1.1g
N/A
Calories per 10 g protein
97kcal
899kcal
N/A
Weight per 100 calories
435g
19g
N/A
Unsaturated / Saturated Fat ratio
1.6
0.14
N/A
Net carbs
1.69g
28.49g
N/A
Sugar
0.41g
2.99g
N/A
Vitamin A
7µg
5µg
0%
Choline
6.5mg
8.8mg
0%
Polyunsaturated fat
0.304g
0.35g
0%
Omega-3 (DPA)
0.001g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
5%
84%
8%
Protein:
2.36 g
Fats:
0.86 g
Carbs:
4.89 g
Water:
83.85 g
Other:
8.04 g
3
6%
36%
49%
6%
2%
Protein:
5.84 g
Fats:
36.31 g
Carbs:
49.29 g
Water:
6.23 g
Other:
2.33 g
Contains
more
Water Water
+1245.9%
Contains
more
Protein Protein
+147.5%
Contains
more
Fats Fats
+4122.1%
Contains
more
Carbs Carbs
+908%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
39%
11%
51%
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.063 g
Polyunsaturated fat:
Poly. Fat
0.304 g
2
88%
11%
Saturated fat:
Sat. Fat
25.94 g
Monounsaturated fat:
Mono. Fat
3.22 g
Polyunsaturated fat:
Poly. Fat
0.35 g
Contains
less
Sat. Fat Saturated fat
-99.1%
Contains
more
Mono. Fat Monounsaturated fat
+5011.1%
Contains
more
Poly. Fat Polyunsaturated fat
+15.1%