Chanterelle vs. True morels — In-Depth Nutrition Comparison
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How are chanterelle and true morels different?
- Chanterelle is higher in vitamin B5 and vitamin B3; however, true morels are richer in iron, copper, phosphorus, manganese, zinc, and vitamin B6.
- Daily need coverage for iron for true morels is 109% higher.
- Chanterelle contains 2 times more vitamin B5 than true morels. While chanterelle contains 1.075mg of vitamin B5, true morels contain only 0.44mg.
Mushrooms, Chanterelle, raw and Mushrooms, morel, raw are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +23.1% |
| Contains less SodiumSodium | -57.1% |
| Contains more MagnesiumMagnesium | +46.2% |
| Contains more CalciumCalcium | +186.7% |
| Contains more IronIron | +251% |
| Contains more CopperCopper | +77.1% |
| Contains more ZincZinc | +185.9% |
| Contains more PhosphorusPhosphorus | +240.4% |
| Contains more ManganeseManganese | +105.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B3Vitamin B3 | +81.4% |
| Contains more Vitamin B5Vitamin B5 | +144.3% |
| Contains more Vitamin B1Vitamin B1 | +360% |
| Contains more Vitamin B6Vitamin B6 | +209.1% |
| Contains more FolateFolate | +350% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 3.47mg | 12.18mg | 109% |
| Copper | 0.353mg | 0.625mg | 30% |
| Phosphorus | 57mg | 194mg | 20% |
| Manganese | 0.286mg | 0.587mg | 13% |
| Vitamin B5 | 1.075mg | 0.44mg | 13% |
| Zinc | 0.71mg | 2.03mg | 12% |
| Vitamin B3 | 4.085mg | 2.252mg | 11% |
| Vitamin B6 | 0.044mg | 0.136mg | 7% |
| Vitamin B1 | 0.015mg | 0.069mg | 5% |
| Fiber | 3.8g | 2.8g | 4% |
| Protein | 1.49g | 3.12g | 3% |
| Calcium | 15mg | 43mg | 3% |
| Potassium | 506mg | 411mg | 3% |
| Polyunsaturated fat | 0.433g | 3% | |
| Folate | 2µg | 9µg | 2% |
| Carbs | 6.86g | 5.1g | 1% |
| Vitamin D* | 212 IU | 206 IU | 1% |
| Vitamin D | 5.3µg | 5.1µg | 1% |
| Magnesium | 13mg | 19mg | 1% |
| Sodium | 9mg | 21mg | 1% |
| Vitamin B2 | 0.215mg | 0.205mg | 1% |
| Omega-6 (Linoleic acid) | 0.215g | 1% | |
| Calories | 38kcal | 31kcal | 0% |
| Protein per 100 calories | 3.9g | 10g | N/A |
| Calories per 10 g protein | 255kcal | 99kcal | N/A |
| Weight per 100 calories | 263g | 323g | N/A |
| Fats | 0.53g | 0.57g | 0% |
| Net carbs | 3.06g | 2.3g | N/A |
| Sugar | 1.16g | 0.6g | N/A |
| Selenium | 2.2µg | 2.2µg | 0% |
| Saturated fat | 0.065g | 0% | |
| Monounsaturated fat | 0.052g | 0% | |
| Omega-6 (Eicosadienoic acid) | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.49 g
Fats:
0.53 g
Carbs:
6.86 g
Water:
89.85 g
Other:
1.27 g
Protein:
3.12 g
Fats:
0.57 g
Carbs:
5.1 g
Water:
89.61 g
Other:
1.6 g
| Contains more CarbsCarbs | +34.5% |
| Contains more ProteinProtein | +109.4% |
~equal in
Fats
~0.57g
~equal in
Water
~89.61g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
1.16 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
0.6 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +93.3% |
~equal in
Starch
~0g
~equal in
Sucrose
~0g
~equal in
Fructose
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g





