Crème caramel vs. Icing — In-Depth Nutrition Comparison
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The main differences between crème caramel and icing
- Crème caramel has more selenium, vitamin B12, phosphorus, protein, and vitamin B5; however, icing has more fats, carbs, vitamin K, and vitamin E.
- Daily need coverage for cholesterol for crème caramel is 30% higher.
- Icing is lower in cholesterol.
- Crème caramel has a higher glycemic index than icing.
Food types used in this article are Desserts, flan, caramel custard, prepared-from-recipe and Frostings, vanilla, creamy, ready-to-eat.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +800% |
| Contains more CalciumCalcium | +2666.7% |
| Contains more PotassiumPotassium | +247.1% |
| Contains more IronIron | +137.5% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +571.4% |
| Contains more PhosphorusPhosphorus | +433.3% |
| Contains less SodiumSodium | -71.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +8600% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +220% |
| Contains more Vitamin B5Vitamin B5 | +834.5% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +12.5% |
| Contains more Vitamin EVitamin E | +565.2% |
| Contains more Vitamin B2Vitamin B2 | +43.8% |
| Contains more Vitamin B3Vitamin B3 | +168.3% |
| Contains more Vitamin KVitamin K | +6400% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 0.392g | 7.951g | 50% |
| Cholesterol | 90mg | 0mg | 30% |
| Fats | 4.03g | 16.23g | 19% |
| Selenium | 8.7µg | 0.1µg | 16% |
| Carbs | 22.78g | 67.89g | 15% |
| Vitamin B12 | 0.36µg | 0µg | 15% |
| Calories | 145kcal | 418kcal | 14% |
| Phosphorus | 96mg | 18mg | 11% |
| Vitamin K | 0.2µg | 13µg | 11% |
| Protein | 4.53g | 0g | 9% |
| Vitamin E | 0.23mg | 1.53mg | 9% |
| Vitamin B5 | 0.514mg | 0.055mg | 9% |
| Monounsaturated fat | 1.266g | 4.86g | 9% |
| Calcium | 83mg | 3mg | 8% |
| Vitamin B2 | 0.21mg | 0.302mg | 7% |
| Sodium | 53mg | 184mg | 6% |
| Vitamin A | 46µg | 0µg | 5% |
| Saturated fat | 1.799g | 2.974g | 5% |
| Zinc | 0.47mg | 0.07mg | 4% |
| Iron | 0.38mg | 0.16mg | 3% |
| Copper | 0.028mg | 0mg | 3% |
| Vitamin B6 | 0.044mg | 0mg | 3% |
| Magnesium | 9mg | 1mg | 2% |
| Potassium | 118mg | 34mg | 2% |
| Vitamin B1 | 0.032mg | 0.01mg | 2% |
| Vitamin B3 | 0.082mg | 0.22mg | 1% |
| Protein per 100 calories | 3.1g | 0g | N/A |
| Calories per 10 g protein | 320kcal | N/A | |
| Weight per 100 calories | 69g | 24g | N/A |
| Unsaturated / Saturated Fat ratio | 0.92 | 4.3 | N/A |
| Net carbs | 22.78g | 67.89g | N/A |
| Sugar | 23.15g | 63.1g | N/A |
| Manganese | 0.01mg | 0mg | 0% |
| Folate | 9µg | 8µg | 0% |
| Choline | 2.3mg | 0% | |
| Omega-3 (EPA) | 0.001g | 0g | N/A |
| Omega-3 (DHA) | 0.007g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.53 g
Fats:
4.03 g
Carbs:
22.78 g
Water:
68.05 g
Other:
0.61 g
Protein:
0 g
Fats:
16.23 g
Carbs:
67.89 g
Water:
15.07 g
Other:
0.81 g
| Contains more ProteinProtein | +∞% |
| Contains more WaterWater | +351.6% |
| Contains more FatsFats | +302.7% |
| Contains more CarbsCarbs | +198% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.799 g
Monounsaturated fat:
Mono. Fat
1.266 g
Polyunsaturated fat:
Poly. Fat
0.392 g
Saturated fat:
Sat. Fat
2.974 g
Monounsaturated fat:
Mono. Fat
4.86 g
Polyunsaturated fat:
Poly. Fat
7.951 g
| Contains less Sat. FatSaturated fat | -39.5% |
| Contains more Mono. FatMonounsaturated fat | +283.9% |
| Contains more Poly. FatPolyunsaturated fat | +1928.3% |






