What are the differences between edam and eggs? Edam is higher in calcium, phosphorus, and zinc; however, eggs are richer in copper, choline, selenium, and vitamin B5. Eggs' daily need coverage for copper is 218% more. Eggs contain 15 times less calcium than edam. Edam contains 731mg of calcium, while eggs contain 50mg. Eggs have less sodium. Eggs have a lower glycemic index (0) than edam (27). We used Cheese, edam and Egg, whole, cooked, hard-boiled types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 1 package (7 oz) - 198g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
219%
17%
17%
12%
102%
230%
106%
1.4%
79%
5
100 g
300 g
1 tbsp - 8.5g 1 large - 50g 1 cup, chopped - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
15%
11%
45%
667%
29%
74%
16%
3.4%
168%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 package (7 oz) - 198g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
7.5%
81%
4.8%
9.3%
90%
1.5%
17%
18%
193%
5.8%
12%
7
100 g
300 g
1 tbsp - 8.5g 1 large - 50g 1 cup, chopped - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
33%
50%
21%
17%
118%
1.2%
84%
28%
139%
0.75%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.036mg
2mg
218%
Cholesterol
89mg
373mg
95%
Calcium
731mg
50mg
68%
Saturated fat
17.572g
3.267g
65%
Phosphorus
536mg
172mg
52%
Choline
15.4mg
293.8mg
51%
Sodium
812mg
124mg
30%
Selenium
14.5µg
30.8µg
30%
Fats
27.8g
10.61g
26%
Protein
24.99g
12.58g
25%
Zinc
3.75mg
1.05mg
25%
Vitamin B5
0.281mg
1.398mg
22%
Vitamin B12
1.54µg
1.11µg
18%
Calories
357kcal
155kcal
10%
Vitamin A
243µg
149µg
10%
Vitamin B2
0.389mg
0.513mg
10%
Monounsaturated fat
8.125g
4.077g
10%
Vitamin D
0.5µg
2.2µg
9%
Iron
0.44mg
1.19mg
9%
Vitamin D*
20 IU
87 IU
8%
Folate
16µg
44µg
7%
Magnesium
30mg
10mg
5%
Vitamin E
0.24mg
1.03mg
5%
Polyunsaturated fat
0.665g
1.414g
5%
Vitamin B6
0.076mg
0.121mg
3%
Potassium
188mg
126mg
2%
Vitamin B1
0.037mg
0.066mg
2%
Vitamin K
2.3µg
0.3µg
2%
Manganese
0.011mg
0.026mg
1%
Protein per 100 calories
7g
8.1g
N/A
Calories per 10 g protein
143kcal
123kcal
N/A
Weight per 100 calories
28g
65g
N/A
Unsaturated / Saturated Fat ratio
0.5
1.7
N/A
Net carbs
1.43g
1.12g
N/A
Carbs
1.43g
1.12g
0%
Sugar
1.43g
1.12g
N/A
Vitamin B3
0.082mg
0.064mg
0%
Tryptophan
0.352mg
0.153mg
0%
Threonine
0.932mg
0.604mg
0%
Isoleucine
1.308mg
0.686mg
0%
Leucine
2.57mg
1.075mg
0%
Lysine
2.66mg
0.904mg
0%
Methionine
0.721mg
0.392mg
0%
Phenylalanine
1.434mg
0.668mg
0%
Valine
1.81mg
0.767mg
0%
Histidine
1.034mg
0.298mg
0%
Omega-3 - EPA
0g
0.005g
N/A
Omega-3 - DHA
0g
0.038g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
25%
28%
42%
4%
Protein:
24.99 g
Fats:
27.8 g
Carbs:
1.43 g
Water:
41.56 g
Other:
4.22 g
1
13%
11%
75%
Protein:
12.58 g
Fats:
10.61 g
Carbs:
1.12 g
Water:
74.62 g
Other:
1.07 g
Contains
more
Protein Protein
+98.6%
Contains
more
Fats Fats
+162%
Contains
more
Carbs Carbs
+27.7%
Contains
more
Other Other
+294.4%
Contains
more
Water Water
+79.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
67%
31%
3%
Saturated fat:
Sat. Fat
17.572 g
Monounsaturated fat:
Mono. Fat
8.125 g
Polyunsaturated fat:
Poly. Fat
0.665 g
2
37%
47%
16%
Saturated fat:
Sat. Fat
3.267 g
Monounsaturated fat:
Mono. Fat
4.077 g
Polyunsaturated fat:
Poly. Fat
1.414 g
Contains
more
Mono. Fat Monounsaturated fat
+99.3%
Contains
less
Sat. Fat Saturated fat
-81.4%
Contains
more
Poly. Fat Polyunsaturated fat
+112.6%