Differences between fajita and cervelat Fajita has more phosphorus and vitamin B6, while cervelat has more vitamin B12, vitamin C, copper, iron, zinc, and vitamin B2. Cervelat's daily need coverage for vitamin B12 is 207% higher. Cervelat contains 2 times less phosphorus than fajita. Fajita contains 277mg of phosphorus, while cervelat contains 111mg. The amount of sodium in fajita is lower. Cervelat has a lower glycemic index. The glycemic index of cervelat is 28, while the glycemic index of fajita is 42. The food types used in this comparison are USDA Commodity, chicken fajita strips, frozen and Thuringer, cervelat, summer sausage, beef, pork .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 strip - 9.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.9%
25%
37%
10%
37%
119%
104%
8.6%
91%
4
100 g
300 g
2 oz 1 serving - 56g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.7%
23%
77%
50%
70%
48%
170%
0%
111%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 strip - 9.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.4%
25%
49%
90%
44%
89%
68%
0.5%
3%
6
100 g
300 g
2 oz 1 serving - 56g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
17%
0%
4.4%
38%
76%
81%
0%
60%
688%
3.3%
1.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.54µg
5.5µg
207%
Saturated fat
1.596g
11.51g
45%
Fats
5.73g
30.43g
38%
Monounsaturated fat
2.333g
12.97g
27%
Phosphorus
277mg
111mg
24%
Sodium
799mg
1300mg
22%
Vitamin C
0mg
16.6mg
18%
Vitamin B5
0.726mg
15%
Iron
0.99mg
2.04mg
13%
Copper
0.03mg
0.15mg
13%
Calories
135kcal
362kcal
11%
Zinc
1.37mg
2.56mg
11%
Vitamin B6
0.387mg
0.26mg
10%
Vitamin B2
0.213mg
0.33mg
9%
Selenium
16.7µg
20.3µg
7%
Vitamin D*
44 IU
6%
Vitamin D
1.1µg
6%
Cholesterol
88mg
74mg
5%
Vitamin B1
0.1mg
0.15mg
4%
Manganese
0.066mg
3%
Vitamin B3
4.779mg
4.31mg
3%
Protein
18.56g
17.45g
2%
Magnesium
22mg
14mg
2%
Choline
67.8mg
78.9mg
2%
Potassium
284mg
260mg
1%
Vitamin K
0.2µg
1.3µg
1%
Folate
4µg
2µg
1%
Polyunsaturated fat
1.089g
1.2g
1%
Protein per 100 calories
14g
4.8g
N/A
Calories per 10 g protein
73kcal
207kcal
N/A
Weight per 100 calories
74g
28g
N/A
Unsaturated / Saturated Fat ratio
2.1
1.2
N/A
Net carbs
2.23g
3.33g
N/A
Carbs
2.23g
3.33g
0%
Calcium
13mg
9mg
0%
Sugar
0g
0.85g
N/A
Vitamin E
0.22mg
0.22mg
0%
Tryptophan
0.2mg
0%
Threonine
0.452mg
0%
Isoleucine
0.813mg
0%
Leucine
1.56mg
0%
Lysine
1.857mg
0%
Methionine
0.552mg
0%
Phenylalanine
0.763mg
0%
Valine
0.847mg
0%
Histidine
0.68mg
0%
Omega-3 - DPA
0.007g
0g
N/A
Omega-6 - Eicosadienoic acid
0.01g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
19%
6%
2%
71%
3%
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
3
17%
30%
3%
45%
4%
Protein:
17.45 g
Fats:
30.43 g
Carbs:
3.33 g
Water:
45.18 g
Other:
3.61 g
Contains
more
Water Water
+56.3%
Contains
more
Fats Fats
+431.1%
Contains
more
Carbs Carbs
+49.3%
Contains
more
Other Other
+25.3%
~equal in
Protein
~17.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
32%
46%
22%
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
2
45%
51%
5%
Saturated fat:
Sat. Fat
11.51 g
Monounsaturated fat:
Mono. Fat
12.97 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains
less
Sat. Fat Saturated fat
-86.1%
Contains
more
Mono. Fat Monounsaturated fat
+455.9%
Contains
more
Poly. Fat Polyunsaturated fat
+10.2%