Important differences between fajita and goat Fajita has more vitamin B6, phosphorus, and selenium; however, goat has more zinc, iron, vitamin B2, copper, vitamin B12, and choline. Goat's daily need coverage for zinc is 35% more. Goat is lower in sodium. Fajita has a higher glycemic index than goat. The food varieties used in the comparison are USDA Commodity, chicken fajita strips, frozen and Game meat, goat, cooked, roasted .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 strip - 9.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.9%
25%
37%
10%
37%
119%
104%
8.6%
91%
6
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 340g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
0%
5.1%
36%
140%
101%
144%
86%
11%
5.5%
64%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 strip - 9.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.4%
25%
49%
90%
44%
89%
68%
0.5%
3%
5
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 340g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
6.8%
23%
141%
74%
0%
0%
149%
3%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Zinc
1.37mg
5.27mg
35%
Iron
0.99mg
3.73mg
34%
Sodium
799mg
86mg
31%
Vitamin B2
0.213mg
0.61mg
31%
Copper
0.03mg
0.303mg
30%
Vitamin B6
0.387mg
0mg
30%
Vitamin B12
0.54µg
1.19µg
27%
Protein
18.56g
27.1g
17%
Vitamin B5
0.726mg
15%
Phosphorus
277mg
201mg
11%
Selenium
16.7µg
11.8µg
9%
Choline
67.8mg
106.4mg
7%
Polyunsaturated fat
1.089g
0.23g
6%
Magnesium
22mg
0mg
5%
Vitamin B3
4.779mg
3.95mg
5%
Fats
5.73g
3.03g
4%
Cholesterol
88mg
75mg
4%
Potassium
284mg
405mg
4%
Saturated fat
1.596g
0.93g
3%
Monounsaturated fat
2.333g
1.36g
2%
Carbs
2.23g
0g
1%
Vitamin E
0.22mg
0.34mg
1%
Manganese
0.066mg
0.042mg
1%
Vitamin B1
0.1mg
0.09mg
1%
Vitamin K
0.2µg
1.2µg
1%
Calories
135kcal
143kcal
0%
Protein per 100 calories
14g
19g
N/A
Calories per 10 g protein
73kcal
53kcal
N/A
Weight per 100 calories
74g
70g
N/A
Unsaturated / Saturated Fat ratio
2.1
1.7
N/A
Net carbs
2.23g
0g
N/A
Calcium
13mg
17mg
0%
Folate
4µg
5µg
0%
Tryptophan
0.2mg
0.403mg
0%
Threonine
0.452mg
1.29mg
0%
Isoleucine
0.813mg
1.371mg
0%
Leucine
1.56mg
2.258mg
0%
Lysine
1.857mg
2.016mg
0%
Methionine
0.552mg
0.726mg
0%
Phenylalanine
0.763mg
0.941mg
0%
Valine
0.847mg
1.452mg
0%
Histidine
0.68mg
0.565mg
0%
Omega-3 - DPA
0.007g
0g
N/A
Omega-6 - Eicosadienoic acid
0.01g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
19%
6%
2%
71%
3%
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
1
27%
3%
68%
Protein:
27.1 g
Fats:
3.03 g
Carbs:
0 g
Water:
68.21 g
Other:
1.66 g
Contains
more
Fats Fats
+89.1%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+73.5%
Contains
more
Protein Protein
+46%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
32%
46%
22%
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
1
37%
54%
9%
Saturated fat:
Sat. Fat
0.93 g
Monounsaturated fat:
Mono. Fat
1.36 g
Polyunsaturated fat:
Poly. Fat
0.23 g
Contains
more
Mono. Fat Monounsaturated fat
+71.5%
Contains
more
Poly. Fat Polyunsaturated fat
+373.5%
Contains
less
Sat. Fat Saturated fat
-41.7%