What are the differences between sea bass and roquefort? Sea bass is higher in vitamin B12 and selenium; however, roquefort is richer in calcium, fats, vitamin B2, vitamin A, phosphorus, and vitamin B5. Sea bass's daily need coverage for vitamin B12 is 157% more. Roquefort contains 3 times less selenium than sea bass. Sea bass contains 46.8µg of selenium, while roquefort contains 14.5µg. Sea bass has less sodium. Sea bass has a lower glycemic index (0) than roquefort (27). We used Fish, bass, striped, cooked, dry heat and Cheese, roquefort types in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
3 oz - 85g 1 fillet - 124g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
36%
5.7%
29%
41%
13%
14%
109%
11%
2.5%
255%
4
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
199%
8%
21%
11%
57%
168%
236%
3.9%
79%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
3 oz - 85g 1 fillet - 124g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
10%
0%
29%
8.5%
48%
52%
80%
551%
0%
7.5%
4
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
98%
0%
10%
135%
14%
104%
29%
80%
0%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
4.41µg
0.64µg
157%
Saturated fat
0.65g
19.263g
85%
Sodium
88mg
1809mg
75%
Calcium
19mg
662mg
64%
Selenium
46.8µg
14.5µg
59%
Fats
2.99g
30.64g
43%
Vitamin B2
0.037mg
0.586mg
42%
Vitamin A
31µg
294µg
29%
Phosphorus
254mg
392mg
20%
Monounsaturated fat
0.846g
8.474g
19%
Vitamin B5
0.865mg
1.731mg
17%
Vitamin B6
0.346mg
0.124mg
17%
Zinc
0.51mg
2.08mg
14%
Calories
124kcal
369kcal
12%
Vitamin B3
2.558mg
0.734mg
11%
Folate
10µg
49µg
10%
Potassium
328mg
91mg
7%
Iron
1.08mg
0.56mg
7%
Vitamin B1
0.115mg
0.04mg
6%
Magnesium
51mg
30mg
5%
Cholesterol
103mg
90mg
4%
Protein
22.73g
21.54g
2%
Polyunsaturated fat
1.005g
1.32g
2%
Carbs
0g
2g
1%
Copper
0.04mg
0.034mg
1%
Protein per 100 calories
18g
5.8g
N/A
Calories per 10 g protein
55kcal
171kcal
N/A
Weight per 100 calories
81g
27g
N/A
Unsaturated / Saturated Fat ratio
2.8
0.51
N/A
Net carbs
0g
2g
N/A
Manganese
0.019mg
0.03mg
0%
Tryptophan
0.255mg
0.303mg
0%
Threonine
0.997mg
0.965mg
0%
Isoleucine
1.047mg
1.217mg
0%
Leucine
1.848mg
2.114mg
0%
Lysine
2.088mg
1.848mg
0%
Methionine
0.673mg
0.558mg
0%
Phenylalanine
0.887mg
1.023mg
0%
Valine
1.171mg
1.614mg
0%
Histidine
0.669mg
0.602mg
0%
Omega-3 (EPA)
0.217g
N/A
Omega-3 (DHA)
0.75g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
23%
3%
73%
Protein:
22.73 g
Fats:
2.99 g
Carbs:
0 g
Water:
73.36 g
Other:
0.92 g
2
22%
31%
2%
39%
6%
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
Contains
more
Water Water
+86.3%
Contains
more
Fats Fats
+924.7%
Contains
more
Carbs Carbs
+∞%
~equal in
Protein
~21.54g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
34%
40%
Saturated fat:
Sat. Fat
0.65 g
Monounsaturated fat:
Mono. Fat
0.846 g
Polyunsaturated fat:
Poly. Fat
1.005 g
2
66%
29%
5%
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
Contains
less
Sat. Fat Saturated fat
-96.6%
Contains
more
Mono. Fat Monounsaturated fat
+901.7%
Contains
more
Poly. Fat Polyunsaturated fat
+31.3%