Important differences between grouper and scallops Grouper has more selenium, vitamin B6, vitamin B5, iron, and vitamin B1; however, scallops are richer in vitamin B12, phosphorus, and zinc. Scallops' daily need coverage for vitamin B12 is 61% more. Grouper contains 7 times more vitamin B1 than scallops. Grouper contains 0.081mg of vitamin B1, while scallops contain 0.012mg. Grouper contains less sodium. The food varieties used in the comparison are Fish, grouper, mixed species, cooked, dry heat and Mollusks, scallop, (bay and sea), cooked, steamed .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
3 oz - 85g 1 fillet - 202g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
6.3%
42%
43%
15%
14%
61%
6.9%
1.6%
255%
3
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
3%
28%
22%
11%
42%
183%
87%
3.8%
118%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 fillet - 202g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
17%
0%
20%
1.4%
7.1%
52%
81%
86%
0%
7.5%
4
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
0%
3%
5.5%
20%
22%
26%
269%
0%
15%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.69µg
2.15µg
61%
Selenium
46.8µg
21.7µg
46%
Phosphorus
143mg
426mg
40%
Sodium
53mg
667mg
27%
Choline
110.7mg
20%
Vitamin B6
0.35mg
0.112mg
18%
Vitamin B5
0.87mg
0.366mg
10%
Protein
24.84g
20.54g
9%
Zinc
0.51mg
1.55mg
9%
Iron
1.14mg
0.58mg
7%
Vitamin B1
0.081mg
0.012mg
6%
Potassium
475mg
314mg
5%
Vitamin A
50µg
2µg
5%
Vitamin B3
0.381mg
1.076mg
4%
Folate
10µg
20µg
3%
Carbs
0g
5.41g
2%
Cholesterol
47mg
41mg
2%
Starch
3.69g
2%
Fats
1.3g
0.84g
1%
Calcium
21mg
10mg
1%
Copper
0.045mg
0.033mg
1%
Manganese
0.012mg
0.029mg
1%
Vitamin B2
0.006mg
0.024mg
1%
Polyunsaturated fat
0.403g
0.222g
1%
Calories
118kcal
111kcal
0%
Protein per 100 calories
21g
19g
N/A
Calories per 10 g protein
48kcal
54kcal
N/A
Weight per 100 calories
85g
90g
N/A
Net carbs
0g
5.41g
N/A
Vitamin D*
2 IU
0%
Magnesium
37mg
37mg
0%
Trans fat
0.009g
N/A
Saturated fat
0.299g
0.218g
0%
Monounsaturated fat
0.268g
0.082g
0%
Tryptophan
0.278mg
0.173mg
0%
Threonine
1.089mg
0.629mg
0%
Isoleucine
1.145mg
0.692mg
0%
Leucine
2.019mg
1.226mg
0%
Lysine
2.282mg
1.258mg
0%
Methionine
0.735mg
0.487mg
0%
Phenylalanine
0.97mg
0.597mg
0%
Valine
1.28mg
0.645mg
0%
Histidine
0.731mg
0.314mg
0%
Omega-3 - EPA
0.035g
0.072g
N/A
Omega-3 - DHA
0.213g
0.104g
N/A
Omega-3 - DPA
0.017g
0.005g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
25%
73%
Protein:
24.84 g
Fats:
1.3 g
Carbs:
0 g
Water:
73.36 g
Other:
0.5 g
2
21%
5%
70%
3%
Protein:
20.54 g
Fats:
0.84 g
Carbs:
5.41 g
Water:
70.25 g
Other:
2.96 g
Contains
more
Protein Protein
+20.9%
Contains
more
Fats Fats
+54.8%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+492%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
31%
28%
42%
Saturated fat:
Sat. Fat
0.299 g
Monounsaturated fat:
Mono. Fat
0.268 g
Polyunsaturated fat:
Poly. Fat
0.403 g
1
42%
16%
43%
Saturated fat:
Sat. Fat
0.218 g
Monounsaturated fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.222 g
Contains
more
Mono. Fat Monounsaturated fat
+226.8%
Contains
more
Poly. Fat Polyunsaturated fat
+81.5%
Contains
less
Sat. Fat Saturated fat
-27.1%