Haddock vs. Mussels — In-Depth Nutrition Comparison
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How are haddock and mussels different?
Haddock is higher in vitamin B6; however, mussels is richer in vitamin B12, manganese, selenium, iron, vitamin B2, vitamin B1, zinc, folate, and vitamin C.
Daily need coverage for vitamin B12 for mussels is 911% higher.
Haddock contains 3 times more vitamin B6 than mussels. While haddock contains 0.327mg of vitamin B6, mussels contains only 0.1mg.
Haddock has a lower glycemic index (0) than mussels (50).
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.