Kellogg's Apple Jacks vs. Cookie Crisp Cereal — In-Depth Nutrition Comparison
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Significant differences between kellogg's Apple Jacks and cookie Crisp Cereal
- Kellogg's Apple Jacks have more vitamin C and fiber; however, cookie Crisp Cereal is richer in zinc, calcium, vitamin B12, iron, copper, phosphorus, vitamin B6, and vitamin B3.
- Cookie Crisp Cereal covers your daily zinc needs 82% more than kellogg's Apple Jacks.
- Cookie Crisp Cereal has 2 times less vitamin C than kellogg's Apple Jacks. Kellogg's Apple Jacks have 54mg of vitamin C, while cookie Crisp Cereal has 23.1mg.
Specific food types used in this comparison are Cereals ready-to-eat, KELLOGG, KELLOGG'S APPLE JACKS and Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ManganeseManganese | +41.4% |
| Contains more CalciumCalcium | +3108.3% |
| Contains more PotassiumPotassium | +106.3% |
| Contains more CopperCopper | +117.3% |
| Contains more ZincZinc | +166.7% |
| Contains more PhosphorusPhosphorus | +120% |
| Contains more SeleniumSelenium | +30.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +133.8% |
| Contains more Vitamin EVitamin E | +375% |
| Contains more Vitamin B5Vitamin B5 | +18.8% |
| Contains more Vitamin KVitamin K | +275% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Zinc | 5.4mg | 14.4mg | 82% |
| Calcium | 12mg | 385mg | 37% |
| Vitamin C | 54mg | 23.1mg | 34% |
| Fiber | 9.3g | 5.1g | 17% |
| Vitamin B12 | 5.4µg | 5.8µg | 17% |
| Iron | 16.1mg | 17.3mg | 15% |
| Copper | 0.098mg | 0.213mg | 13% |
| Phosphorus | 70mg | 154mg | 12% |
| Vitamin B6 | 1.79mg | 1.923mg | 10% |
| Vitamin B3 | 17.9mg | 19.2mg | 8% |
| Folate | 357µg | 385µg | 7% |
| Manganese | 0.499mg | 0.353mg | 6% |
| Vitamin B2 | 1.52mg | 1.6mg | 6% |
| Vitamin B1 | 1.34mg | 1.4mg | 5% |
| Saturated fat | 1.9g | 0.8g | 5% |
| Polyunsaturated fat | 0.9g | 1.7g | 5% |
| Potassium | 112mg | 231mg | 4% |
| Vitamin E | 0.12mg | 0.57mg | 3% |
| Selenium | 5.6µg | 7.3µg | 3% |
| Fats | 3.4g | 4.4g | 2% |
| Vitamin A | 527µg | 546µg | 2% |
| Monounsaturated fat | 0.6g | 1.4g | 2% |
| Carbs | 88.2g | 84.5g | 1% |
| Vitamin D* | 143 IU | 154 IU | 1% |
| Vitamin D | 3.6µg | 3.8µg | 1% |
| Vitamin B5 | 0.345mg | 0.41mg | 1% |
| Vitamin K | 0.4µg | 1.5µg | 1% |
| Choline | 7.5mg | 12.8mg | 1% |
| Caffeine | 0mg | 4mg | 1% |
| Calories | 375kcal | 380kcal | 0% |
| Protein | 5.1g | 5.2g | 0% |
| Protein per 100 calories | 1.4g | 1.4g | N/A |
| Calories per 10 g protein | 735kcal | 731kcal | N/A |
| Weight per 100 calories | 27g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 0.79 | 3.9 | N/A |
| Net carbs | 78.9g | 79.4g | N/A |
| Magnesium | 29mg | 31mg | 0% |
| Sugar | 43.7g | 34.8g | N/A |
| Sodium | 466mg | 457mg | 0% |
| Tryptophan | 0.06mg | 0% | |
| Threonine | 0.18mg | 0% | |
| Isoleucine | 0.192mg | 0% | |
| Leucine | 0.468mg | 0% | |
| Lysine | 0.132mg | 0% | |
| Methionine | 0.084mg | 0% | |
| Phenylalanine | 0.252mg | 0% | |
| Valine | 0.264mg | 0% | |
| Histidine | 0.144mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.1 g
Fats:
3.4 g
Carbs:
88.2 g
Water:
2.5 g
Other:
0.8 g
Protein:
5.2 g
Fats:
4.4 g
Carbs:
84.5 g
Water:
2.3 g
Other:
3.6 g
| Contains more FatsFats | +29.4% |
~equal in
Protein
~5.2g
~equal in
Carbs
~84.5g
~equal in
Water
~2.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.9 g
Monounsaturated fat:
Mono. Fat
0.6 g
Polyunsaturated fat:
Poly. Fat
0.9 g
Saturated fat:
Sat. Fat
0.8 g
Monounsaturated fat:
Mono. Fat
1.4 g
Polyunsaturated fat:
Poly. Fat
1.7 g
| Contains less Sat. FatSaturated fat | -57.9% |
| Contains more Mono. FatMonounsaturated fat | +133.3% |
| Contains more Poly. FatPolyunsaturated fat | +88.9% |






