Milk vs. Quail eggs — In-Depth Nutrition Comparison
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Important differences between milk and quail eggs
- Quail eggs have more selenium, vitamin B2, vitamin B12, iron, choline, vitamin B5, protein, phosphorus, and fats than milk.
- Quail eggs' daily need coverage for cholesterol is 280% more.
- Milk contains less cholesterol.
- Milk has a higher glycemic index. The glycemic index of milk is 31, while the glycemic index of quail eggs is 0.
The food varieties used in the comparison are Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Egg, quail, whole, fresh, raw.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +95.3% |
| Contains more PotassiumPotassium | +13.6% |
| Contains less SodiumSodium | -68.8% |
| Contains more MagnesiumMagnesium | +18.2% |
| Contains more IronIron | +12066.7% |
| Contains more CopperCopper | +520% |
| Contains more ZincZinc | +250% |
| Contains more PhosphorusPhosphorus | +137.9% |
| Contains more ManganeseManganese | +1166.7% |
| Contains more SeleniumSelenium | +869.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +16.7% |
| Contains more Vitamin AVitamin A | +169% |
| Contains more Vitamin EVitamin E | +10700% |
| Contains more Vitamin B1Vitamin B1 | +550% |
| Contains more Vitamin B2Vitamin B2 | +327% |
| Contains more Vitamin B3Vitamin B3 | +61.3% |
| Contains more Vitamin B5Vitamin B5 | +387.8% |
| Contains more Vitamin B6Vitamin B6 | +305.4% |
| Contains more Vitamin B12Vitamin B12 | +236.2% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more FolateFolate | +1220% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Cholesterol | 5mg | 844mg | 280% |
| Selenium | 3.3µg | 32µg | 52% |
| Vitamin B2 | 0.185mg | 0.79mg | 47% |
| Vitamin B12 | 0.47µg | 1.58µg | 46% |
| Iron | 0.03mg | 3.65mg | 45% |
| Choline | 17.7mg | 263.4mg | 45% |
| Vitamin B5 | 0.361mg | 1.761mg | 28% |
| Protein | 3.37g | 13.05g | 19% |
| Phosphorus | 95mg | 226mg | 19% |
| Fats | 0.97g | 11.09g | 16% |
| Folate | 5µg | 66µg | 15% |
| Saturated fat | 0.633g | 3.557g | 13% |
| Vitamin A | 58µg | 156µg | 11% |
| Zinc | 0.42mg | 1.47mg | 10% |
| Monounsaturated fat | 0.277g | 4.324g | 10% |
| Vitamin B1 | 0.02mg | 0.13mg | 9% |
| Vitamin B6 | 0.037mg | 0.15mg | 9% |
| Polyunsaturated fat | 0.035g | 1.324g | 9% |
| Vitamin E | 0.01mg | 1.08mg | 7% |
| Calories | 42kcal | 158kcal | 6% |
| Calcium | 125mg | 64mg | 6% |
| Copper | 0.01mg | 0.062mg | 6% |
| Sodium | 44mg | 141mg | 4% |
| Carbs | 4.99g | 0.41g | 2% |
| Manganese | 0.003mg | 0.038mg | 2% |
| Vitamin D* | 48 IU | 55 IU | 1% |
| Vitamin D | 1.2µg | 1.4µg | 1% |
| Potassium | 150mg | 132mg | 1% |
| Protein per 100 calories | 8g | 8.3g | N/A |
| Calories per 10 g protein | 125kcal | 121kcal | N/A |
| Weight per 100 calories | 238g | 63g | N/A |
| Unsaturated / Saturated Fat ratio | 0.49 | 1.6 | N/A |
| Net carbs | 4.99g | 0.41g | N/A |
| Magnesium | 11mg | 13mg | 0% |
| Sugar | 5.2g | 0.4g | N/A |
| Vitamin B3 | 0.093mg | 0.15mg | 0% |
| Vitamin K | 0.1µg | 0.3µg | 0% |
| Tryptophan | 0.043mg | 0.209mg | 0% |
| Threonine | 0.143mg | 0.641mg | 0% |
| Isoleucine | 0.174mg | 0.816mg | 0% |
| Leucine | 0.319mg | 1.146mg | 0% |
| Lysine | 0.282mg | 0.881mg | 0% |
| Methionine | 0.088mg | 0.421mg | 0% |
| Phenylalanine | 0.174mg | 0.737mg | 0% |
| Valine | 0.22mg | 0.94mg | 0% |
| Histidine | 0.101mg | 0.315mg | 0% |
| Omega-3 (ALA) | 0.004g | 0% | |
| Omega-6 (Linoleic acid) | 0.027g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
Protein:
13.05 g
Fats:
11.09 g
Carbs:
0.41 g
Water:
74.35 g
Other:
1.1 g
| Contains more CarbsCarbs | +1117.1% |
| Contains more WaterWater | +20.9% |
| Contains more ProteinProtein | +287.2% |
| Contains more FatsFats | +1043.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
Saturated fat:
Sat. Fat
3.557 g
Monounsaturated fat:
Mono. Fat
4.324 g
Polyunsaturated fat:
Poly. Fat
1.324 g
| Contains less Sat. FatSaturated fat | -82.2% |
| Contains more Mono. FatMonounsaturated fat | +1461% |
| Contains more Poly. FatPolyunsaturated fat | +3682.9% |






