Important differences between oysters and whiting Oysters has more zinc, copper, vitamin B12, iron, manganese, vitamin B2, and vitamin E; however, whiting has more phosphorus, vitamin B6, and vitamin D*. Oysters's daily need coverage for zinc is 710% more. Oysters has 143 times more copper than whiting. Oysters has 5.707mg of copper, while whiting has 0.04mg. The food varieties used in the comparison are Mollusks, oyster, eastern, wild, cooked, moist heat and Fish, whiting, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
6 medium - 42g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
25%
35%
12%
345%
1902%
2144%
83%
22%
77%
215%
3
100 g
300 g
1 fillet - 72g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
19%
38%
16%
13%
14%
122%
17%
17%
224%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
6 medium - 42g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
8.7%
34%
9%
42%
35%
27%
14%
2188%
5%
11%
4
100 g
300 g
1 fillet - 72g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
27%
13%
7.6%
17%
14%
31%
15%
42%
325%
0.25%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Zinc
78.6mg
0.53mg
710%
Copper
5.707mg
0.04mg
630%
Vitamin B12
17.5µg
2.6µg
621%
Iron
9.21mg
0.42mg
110%
Protein
11.42g
23.48g
24%
Manganese
0.591mg
0.13mg
20%
Phosphorus
194mg
285mg
13%
Vitamin D*
2 IU
73 IU
9%
Vitamin D
0µg
1.8µg
9%
Potassium
139mg
434mg
9%
Vitamin E
1.7mg
0.38mg
9%
Vitamin B2
0.18mg
0.06mg
9%
Vitamin B6
0.061mg
0.18mg
9%
Choline
130mg
83.3mg
8%
Calcium
116mg
62mg
5%
Vitamin B5
0.447mg
0.25mg
4%
Fats
3.42g
1.69g
3%
Selenium
39.5µg
41.1µg
3%
Vitamin B1
0.036mg
0.068mg
3%
Polyunsaturated fat
1.056g
0.587g
3%
Carbs
5.45g
0g
2%
Cholesterol
79mg
84mg
2%
Magnesium
35mg
27mg
2%
Vitamin K
2µg
0.1µg
2%
Saturated fat
0.948g
0.4g
2%
Calories
102kcal
116kcal
1%
Sodium
166mg
132mg
1%
Vitamin A
26µg
38µg
1%
Vitamin B3
1.85mg
1.67mg
1%
Protein per 100 calories
11g
20g
N/A
Calories per 10 g protein
89kcal
49kcal
N/A
Weight per 100 calories
98g
86g
N/A
Unsaturated / Saturated Fat ratio
1.6
2.6
N/A
Net carbs
5.45g
0g
N/A
Sugar
1.23g
0g
N/A
Starch
0.9g
0%
Folate
14µg
15µg
0%
Trans fat
0.068g
N/A
Monounsaturated fat
0.506g
0.445g
0%
Tryptophan
0.138mg
0.263mg
0%
Threonine
0.046mg
1.029mg
0%
Isoleucine
0.459mg
1.082mg
0%
Leucine
0.716mg
1.908mg
0%
Lysine
0.762mg
2.156mg
0%
Methionine
0.257mg
0.695mg
0%
Phenylalanine
0.413mg
0.917mg
0%
Valine
0.523mg
1.21mg
0%
Histidine
0.22mg
0.691mg
0%
Omega-3 - EPA
0.353g
0.283g
N/A
Omega-3 - DHA
0.271g
0.235g
N/A
Omega-3 - ALA
0.163g
N/A
Omega-3 - DPA
0.02g
0.017g
N/A
Omega-3 - Eicosatrienoic acid
0.004g
N/A
Omega-6 - Gamma-linoleic acid
0.004g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.007g
N/A
Omega-6 - Eicosadienoic acid
0.007g
N/A
Omega-6 - Linoleic acid
0.061g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
11%
3%
5%
78%
Protein:
11.42 g
Fats:
3.42 g
Carbs:
5.45 g
Water:
78.19 g
Other:
1.52 g
1
23%
2%
75%
Protein:
23.48 g
Fats:
1.69 g
Carbs:
0 g
Water:
74.71 g
Other:
0.12 g
Contains
more
Fats Fats
+102.4%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+1166.7%
Contains
more
Protein Protein
+105.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
38%
20%
42%
Saturated fat:
Sat. Fat
0.948 g
Monounsaturated fat:
Mono. Fat
0.506 g
Polyunsaturated fat:
Poly. Fat
1.056 g
1
28%
31%
41%
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
0.587 g
Contains
more
Mono. Fat Monounsaturated fat
+13.7%
Contains
more
Poly. Fat Polyunsaturated fat
+79.9%
Contains
less
Sat. Fat Saturated fat
-57.8%