What are the main differences between oat bread and crackers? Oat bread is richer in selenium, manganese, and fiber, while crackers are higher in vitamin K, vitamin E, phosphorus, iron, and vitamin B2. Crackers' daily need coverage for vitamin K is 57% higher. Crackers have 4 times less selenium than oat bread. Oat bread has 30µg of selenium, while crackers have 6.7µg. Oat bread is lower in sodium. We used Bread, oat bran and Crackers, standard snack-type, regular types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 oz - 28.35g 1 slice - 30g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
25%
20%
13%
117%
45%
24%
60%
46%
102%
164%
3
100 g
300 g
1 cracker, round - 3.2g 1 cracker, rectangular - 4g 5 crackers - 16g 5 crackers, regular size, round (1 serving) - 16g 1 cup crushed - 52g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
36%
10%
151%
35%
13%
106%
95%
64%
37%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 slice - 30g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
8.8%
126%
80%
91%
35%
17%
0%
3%
61%
4
100 g
300 g
1 cracker, round - 3.2g 1 cracker, rectangular - 4g 5 crackers - 16g 5 crackers, regular size, round (1 serving) - 16g 1 cup crushed - 52g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
61%
104%
105%
82%
25%
15%
0%
173%
69%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
1.694g
13.137g
76%
Vitamin K
1.2µg
69.3µg
57%
Selenium
30µg
6.7µg
42%
Fats
4.4g
26.43g
34%
Saturated fat
0.697g
5.562g
22%
Starch
49.69g
20%
Vitamin E
0.44mg
3.03mg
17%
Sodium
353mg
726mg
16%
Phosphorus
141mg
248mg
15%
Calories
236kcal
510kcal
14%
Manganese
0.779mg
0.491mg
13%
Monounsaturated fat
1.59g
6.553g
12%
Iron
3.12mg
4.03mg
11%
Fiber
4.5g
2.3g
9%
Protein
10.4g
6.64g
8%
Vitamin B2
0.346mg
0.456mg
8%
Carbs
39.8g
61.3g
7%
Vitamin B1
0.504mg
0.416mg
7%
Calcium
65mg
120mg
6%
Magnesium
35mg
18mg
4%
Zinc
0.89mg
0.49mg
4%
Copper
0.135mg
0.104mg
3%
Vitamin B3
4.831mg
4.352mg
3%
Vitamin B5
0.581mg
0.417mg
3%
Folate
81µg
92µg
3%
Choline
18.7mg
9.6mg
2%
Potassium
147mg
118mg
1%
Vitamin B6
0.073mg
0.063mg
1%
Protein per 100 calories
4.4g
1.3g
N/A
Calories per 10 g protein
227kcal
768kcal
N/A
Weight per 100 calories
42g
20g
N/A
Unsaturated / Saturated Fat ratio
4.7
3.5
N/A
Net carbs
35.3g
59g
N/A
Sugar
7.7g
8.18g
N/A
Vitamin A
2µg
0µg
0%
Trans fat
1.076g
N/A
Tryptophan
0.131mg
0.084mg
0%
Threonine
0.299mg
0.193mg
0%
Isoleucine
0.399mg
0.246mg
0%
Leucine
0.733mg
0.471mg
0%
Lysine
0.297mg
0.103mg
0%
Methionine
0.179mg
0.112mg
0%
Phenylalanine
0.518mg
0.331mg
0%
Valine
0.461mg
0.294mg
0%
Histidine
0.225mg
0.145mg
0%
Fructose
0.29g
0%
Omega-3 - ALA
1.485g
N/A
Omega-6 - Gamma-linoleic acid
0.062g
N/A
Omega-6 - Eicosadienoic acid
0.009g
N/A
Omega-6 - Linoleic acid
11.48g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
10%
4%
40%
44%
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
3
7%
26%
61%
3%
2%
Protein:
6.64 g
Fats:
26.43 g
Carbs:
61.3 g
Water:
3.14 g
Other:
2.49 g
Contains
more
Protein Protein
+56.6%
Contains
more
Water Water
+1301.3%
Contains
more
Fats Fats
+500.7%
Contains
more
Carbs Carbs
+54%
Contains
more
Other Other
+77.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
18%
40%
43%
Saturated fat:
Sat. Fat
0.697 g
Monounsaturated fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
2
22%
26%
52%
Saturated fat:
Sat. Fat
5.562 g
Monounsaturated fat:
Mono. Fat
6.553 g
Polyunsaturated fat:
Poly. Fat
13.137 g
Contains
less
Sat. Fat Saturated fat
-87.5%
Contains
more
Mono. Fat Monounsaturated fat
+312.1%
Contains
more
Poly. Fat Polyunsaturated fat
+675.5%