Important differences between popovers and apple pie Apple pie has less folate, vitamin B1, manganese, iron, protein, vitamin B3, copper, and carbs. Popovers' daily need coverage for folate is 35% more. Popovers have 5 times more protein than apple pie. Popovers have 10.4g of protein, while apple pie has 1.9g. Apple pie is lower in sodium. The food varieties used in the comparison are Popovers, dry mix, enriched and Pie, apple, commercially prepared, unenriched flour .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
9
100 g
300 g
1 oz - 28.35g 1 package (6 oz) - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
18%
9.6%
8.8%
111%
57%
24%
43%
118%
97%
205%
1
100 g
300 g
1 oz - 28.35g 1 piece (1/6 of 8" pie) - 117g 1 piece (1/8 of 9" dia) - 125g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
3.3%
5.7%
45%
15%
4.4%
10%
35%
24%
0%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 oz - 28.35g 1 package (6 oz) - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.33%
0%
0%
0%
108%
34%
63%
29%
9.7%
10%
0%
109%
2
100 g
300 g
1 oz - 28.35g 1 piece (1/6 of 8" pie) - 117g 1 piece (1/8 of 9" dia) - 125g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
9.7%
0%
34%
36%
21%
7.1%
8.8%
1.3%
0%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
37.6µg
68%
Folate
145µg
4µg
35%
Sodium
906mg
266mg
28%
Vitamin B1
0.43mg
0.134mg
25%
Manganese
0.741mg
0.182mg
24%
Iron
2.97mg
1.21mg
22%
Protein
10.4g
1.9g
17%
Copper
0.171mg
0.046mg
14%
Vitamin B3
3.378mg
1.123mg
14%
Saturated fat
0.983g
3.797g
13%
Carbs
71g
34g
12%
Phosphorus
100mg
24mg
11%
Fats
4.3g
11g
10%
Polyunsaturated fat
0.823g
2.198g
9%
Calories
371kcal
237kcal
7%
Zinc
0.88mg
0.16mg
7%
Vitamin B5
0.48mg
0.119mg
7%
Fiber
1.6g
6%
Monounsaturated fat
1.984g
4.388g
6%
Magnesium
25mg
7mg
4%
Vitamin C
0.1mg
3.2mg
3%
Vitamin A
0µg
29µg
3%
Vitamin B12
0.08µg
0.01µg
3%
Calcium
32mg
11mg
2%
Potassium
100mg
65mg
1%
Vitamin B2
0.147mg
0.158mg
1%
Protein per 100 calories
2.8g
0.8g
N/A
Calories per 10 g protein
357kcal
1247kcal
N/A
Weight per 100 calories
27g
42g
N/A
Unsaturated / Saturated Fat ratio
2.9
1.7
N/A
Net carbs
71g
32.4g
N/A
Vitamin B6
0.042mg
0.038mg
0%
Tryptophan
0.123mg
0.026mg
0%
Threonine
0.293mg
0.054mg
0%
Isoleucine
0.407mg
0.073mg
0%
Leucine
0.747mg
0.129mg
0%
Lysine
0.249mg
0.07mg
0%
Methionine
0.191mg
0.032mg
0%
Phenylalanine
0.517mg
0.088mg
0%
Valine
0.458mg
0.084mg
0%
Histidine
0.229mg
0.038mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
10%
4%
71%
12%
3%
Protein:
10.4 g
Fats:
4.3 g
Carbs:
71 g
Water:
11.7 g
Other:
2.6 g
2
2%
11%
34%
52%
Protein:
1.9 g
Fats:
11 g
Carbs:
34 g
Water:
52.2 g
Other:
0.9 g
Contains
more
Protein Protein
+447.4%
Contains
more
Carbs Carbs
+108.8%
Contains
more
Fats Fats
+155.8%
Contains
more
Water Water
+346.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
52%
22%
Saturated fat:
Sat. Fat
0.983 g
Monounsaturated fat:
Mono. Fat
1.984 g
Polyunsaturated fat:
Poly. Fat
0.823 g
2
37%
42%
21%
Saturated fat:
Sat. Fat
3.797 g
Monounsaturated fat:
Mono. Fat
4.388 g
Polyunsaturated fat:
Poly. Fat
2.198 g
Contains
less
Sat. Fat Saturated fat
-74.1%
Contains
more
Mono. Fat Monounsaturated fat
+121.2%
Contains
more
Poly. Fat Polyunsaturated fat
+167.1%