Quail meat vs. Ground beef — In-Depth Nutrition Comparison
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Important differences between quail meat and ground beef
- Quail meat has more copper, vitamin B6, vitamin B3, iron, vitamin B1, and phosphorus; however, ground beef has more vitamin B12, zinc, and protein.
- Ground beef's daily need coverage for vitamin B12 is 86% more.
- Quail meat has 6 times more copper than ground beef. Quail meat has 0.507mg of copper, while ground beef has 0.079mg.
- Quail meat is lower in saturated fat.
The food varieties used in the comparison are Quail, meat, and skin, raw and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +35.3% |
| Contains more IronIron | +74.9% |
| Contains more CopperCopper | +541.8% |
| Contains more PhosphorusPhosphorus | +65.7% |
| Contains less SodiumSodium | -27.4% |
| Contains more ManganeseManganese | +111.1% |
| Contains more CalciumCalcium | +153.8% |
| Contains more PotassiumPotassium | +11.6% |
| Contains more ZincZinc | +141.3% |
| Contains more SeleniumSelenium | +15.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +2333.3% |
| Contains more Vitamin B1Vitamin B1 | +378.4% |
| Contains more Vitamin B2Vitamin B2 | +52% |
| Contains more Vitamin B3Vitamin B3 | +87.2% |
| Contains more Vitamin B5Vitamin B5 | +50.8% |
| Contains more Vitamin B6Vitamin B6 | +92.9% |
| Contains more FolateFolate | +14.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B12Vitamin B12 | +479.1% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.43µg | 2.49µg | 86% |
| Copper | 0.507mg | 0.079mg | 48% |
| Zinc | 2.42mg | 5.84mg | 31% |
| Vitamin B3 | 7.538mg | 4.026mg | 22% |
| Vitamin B6 | 0.6mg | 0.311mg | 22% |
| Iron | 3.97mg | 2.27mg | 21% |
| Polyunsaturated fat | 2.98g | 0.408g | 17% |
| Phosphorus | 275mg | 166mg | 16% |
| Vitamin B1 | 0.244mg | 0.051mg | 16% |
| Choline | 73.2mg | 13% | |
| Saturated fat | 3.38g | 6.073g | 12% |
| Protein | 19.63g | 23.87g | 8% |
| Vitamin A | 73µg | 3µg | 8% |
| Monounsaturated fat | 4.18g | 7.322g | 8% |
| Vitamin C | 6.1mg | 0mg | 7% |
| Vitamin B2 | 0.26mg | 0.171mg | 7% |
| Fats | 12.05g | 15.37g | 5% |
| Selenium | 16.6µg | 19.1µg | 5% |
| Vitamin B5 | 0.772mg | 0.512mg | 5% |
| Cholesterol | 76mg | 88mg | 4% |
| Calories | 192kcal | 241kcal | 2% |
| Calcium | 13mg | 33mg | 2% |
| Vitamin K | 2.9µg | 2% | |
| Magnesium | 23mg | 17mg | 1% |
| Potassium | 216mg | 241mg | 1% |
| Sodium | 53mg | 73mg | 1% |
| Vitamin E | 0.12mg | 1% | |
| Protein per 100 calories | 10g | 9.9g | N/A |
| Calories per 10 g protein | 98kcal | 101kcal | N/A |
| Weight per 100 calories | 52g | 41g | N/A |
| Unsaturated / Saturated Fat ratio | 2.1 | 1.3 | N/A |
| Vitamin D* | 2 IU | 0% | |
| Manganese | 0.019mg | 0.009mg | 0% |
| Folate | 8µg | 7µg | 0% |
| Trans fat | 1.173g | N/A | |
| Tryptophan | 0.288mg | 0.121mg | 0% |
| Threonine | 0.945mg | 0.923mg | 0% |
| Isoleucine | 1.013mg | 1.055mg | 0% |
| Leucine | 1.613mg | 1.861mg | 0% |
| Lysine | 1.645mg | 1.976mg | 0% |
| Methionine | 0.591mg | 0.614mg | 0% |
| Phenylalanine | 0.826mg | 0.931mg | 0% |
| Valine | 1.033mg | 1.172mg | 0% |
| Histidine | 0.696mg | 0.775mg | 0% |
| Omega-3 (EPA) | 0.01g | 0g | N/A |
| Omega-3 (DPA) | 0.03g | 0g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.008g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.63 g
Fats:
12.05 g
Carbs:
0 g
Water:
69.65 g
Other:
0 g
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
| Contains more WaterWater | +19.3% |
| Contains more ProteinProtein | +21.6% |
| Contains more FatsFats | +27.6% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.38 g
Monounsaturated fat:
Mono. Fat
4.18 g
Polyunsaturated fat:
Poly. Fat
2.98 g
Saturated fat:
Sat. Fat
6.073 g
Monounsaturated fat:
Mono. Fat
7.322 g
Polyunsaturated fat:
Poly. Fat
0.408 g
| Contains less Sat. FatSaturated fat | -44.3% |
| Contains more Poly. FatPolyunsaturated fat | +630.4% |
| Contains more Mono. FatMonounsaturated fat | +75.2% |






