Rib eye steak vs. Pepperoni — In-Depth Nutrition Comparison
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The main differences between rib eye steak and pepperoni
- Rib eye steak is richer in vitamin B12, zinc, iron, protein, and vitamin B6, yet pepperoni is richer in manganese, fats, and vitamin B1.
- Daily need coverage for sodium for pepperoni is 66% higher.
- Rib eye steak contains 2 times more zinc than pepperoni. Rib eye steak contains 5.91mg of zinc, while pepperoni contains 2.44mg.
- Rib eye steak contains less saturated fat.
- Rib eye steak has a lower glycemic index than pepperoni.
Food types used in this article are Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Pepperoni, beef, and pork, sliced.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +22.2% |
| Contains more IronIron | +68.4% |
| Contains more ZincZinc | +142.2% |
| Contains less SodiumSodium | -96.6% |
| Contains more CalciumCalcium | +72.7% |
| Contains more CopperCopper | +13.8% |
| Contains more ManganeseManganese | +1242.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +11.7% |
| Contains more Vitamin B6Vitamin B6 | +31.8% |
| Contains more Vitamin B12Vitamin B12 | +61.5% |
| Contains more FolateFolate | +20% |
| Contains more Vitamin DVitamin D | +550% |
| Contains more Vitamin EVitamin E | +930% |
| Contains more Vitamin B1Vitamin B1 | +281.7% |
| Contains more Vitamin B5Vitamin B5 | +73.5% |
| Contains more Vitamin KVitamin K | +262.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 54mg | 1582mg | 66% |
| Manganese | 0.08mg | 1.074mg | 43% |
| Fats | 21.81g | 46.28g | 38% |
| Saturated fat | 9.684g | 17.708g | 36% |
| Vitamin B12 | 2.1µg | 1.3µg | 33% |
| Zinc | 5.91mg | 2.44mg | 32% |
| Monounsaturated fat | 10.519g | 20.77g | 26% |
| Polyunsaturated fat | 1.027g | 4.458g | 23% |
| Vitamin B1 | 0.071mg | 0.271mg | 17% |
| Omega-6 (Linoleic acid) | 0.7g | 3.605g | 17% |
| Calories | 291kcal | 504kcal | 11% |
| Iron | 2.24mg | 1.33mg | 11% |
| Protein | 23.69g | 19.25g | 9% |
| Vitamin B6 | 0.477mg | 0.362mg | 9% |
| Vitamin B5 | 0.536mg | 0.93mg | 8% |
| Omega-3 (ALA) | 0.038g | 0.164g | 8% |
| Cholesterol | 80mg | 97mg | 6% |
| Vitamin D* | 7 IU | 52 IU | 6% |
| Vitamin D | 0.2µg | 1.3µg | 6% |
| Vitamin E | 0.1mg | 1.03mg | 6% |
| Vitamin K | 1.6µg | 5.8µg | 4% |
| Vitamin B2 | 0.287mg | 0.257mg | 2% |
| Magnesium | 22mg | 18mg | 1% |
| Calcium | 11mg | 19mg | 1% |
| Copper | 0.08mg | 0.091mg | 1% |
| Phosphorus | 152mg | 158mg | 1% |
| Vitamin A | 8µg | 0µg | 1% |
| Selenium | 29.7µg | 29µg | 1% |
| Protein per 100 calories | 8.1g | 3.8g | N/A |
| Calories per 10 g protein | 123kcal | 262kcal | N/A |
| Weight per 100 calories | 34g | 20g | N/A |
| Unsaturated / Saturated Fat ratio | 1.2 | 1.4 | N/A |
| Net carbs | 0g | 1.18g | N/A |
| Carbs | 0g | 1.18g | 0% |
| Potassium | 260mg | 274mg | 0% |
| Vitamin B3 | 4.908mg | 4.987mg | 0% |
| Folate | 6µg | 5µg | 0% |
| Trans fat | 1.478g | 1.527g | N/A |
| Choline | 48.8mg | 51.2mg | 0% |
| Tryptophan | 0.265mg | 0.23mg | 0% |
| Threonine | 1.116mg | 0.869mg | 0% |
| Isoleucine | 1.103mg | 0.901mg | 0% |
| Leucine | 2.041mg | 1.575mg | 0% |
| Lysine | 2.269mg | 1.652mg | 0% |
| Methionine | 0.641mg | 0.511mg | 0% |
| Phenylalanine | 0.95mg | 0.778mg | 0% |
| Valine | 1.184mg | 0.987mg | 0% |
| Histidine | 0.888mg | 0.688mg | 0% |
| Omega-3 (EPA) | 0.001g | 0.004g | N/A |
| Omega-3 (DHA) | 0.001g | 0.004g | N/A |
| Omega-3 (DPA) | 0.014g | 0.02g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.018g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.024g | 0.04g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.005g | 0.136g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.69 g
Fats:
21.81 g
Carbs:
0 g
Water:
54.49 g
Other:
0.01 g
Protein:
19.25 g
Fats:
46.28 g
Carbs:
1.18 g
Water:
28.55 g
Other:
4.74 g
| Contains more ProteinProtein | +23.1% |
| Contains more WaterWater | +90.9% |
| Contains more FatsFats | +112.2% |
| Contains more CarbsCarbs | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.684 g
Monounsaturated fat:
Mono. Fat
10.519 g
Polyunsaturated fat:
Poly. Fat
1.027 g
Saturated fat:
Sat. Fat
17.708 g
Monounsaturated fat:
Mono. Fat
20.77 g
Polyunsaturated fat:
Poly. Fat
4.458 g
| Contains less Sat. FatSaturated fat | -45.3% |
| Contains more Mono. FatMonounsaturated fat | +97.5% |
| Contains more Poly. FatPolyunsaturated fat | +334.1% |






