Rice vs. White bread — In-Depth Nutrition Comparison
Compare
The main differences between rice and white bread
- White bread is richer than rice in vitamin B1, iron, selenium, vitamin B3, vitamin B2, protein, calcium, folate, and fiber.
- Daily need coverage for vitamin B1 for white bread is 31% higher.
- Rice contains less sodium.
- Rice has a lower glycemic index than white bread.
Food types used in this article are Rice, white, long-grain, regular, enriched, cooked and Bread, white, commercially prepared (includes soft bread crumbs).
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -99.8% |
| Contains more MagnesiumMagnesium | +91.7% |
| Contains more CalciumCalcium | +1340% |
| Contains more PotassiumPotassium | +260% |
| Contains more IronIron | +200.8% |
| Contains more CopperCopper | +46.4% |
| Contains more ZincZinc | +51% |
| Contains more PhosphorusPhosphorus | +127.9% |
| Contains more ManganeseManganese | +13.6% |
| Contains more SeleniumSelenium | +193.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +450% |
| Contains more Vitamin B1Vitamin B1 | +227% |
| Contains more Vitamin B2Vitamin B2 | +1769.2% |
| Contains more Vitamin B3Vitamin B3 | +223.8% |
| Contains more Vitamin B5Vitamin B5 | +37.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +91.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B1 | 0.163mg | 0.533mg | 31% |
| Iron | 1.2mg | 3.61mg | 30% |
| Selenium | 7.5µg | 22µg | 26% |
| Sodium | 1mg | 490mg | 21% |
| Vitamin B3 | 1.476mg | 4.78mg | 21% |
| Vitamin B2 | 0.013mg | 0.243mg | 18% |
| Starch | 37.17g | 15% | |
| Calcium | 10mg | 144mg | 13% |
| Folate | 58µg | 111µg | 13% |
| Protein | 2.69g | 8.85g | 12% |
| Polyunsaturated fat | 0.076g | 1.602g | 10% |
| Omega-3 (ALA) | 0.166g | 10% | |
| Fiber | 0.4g | 2.7g | 9% |
| Phosphorus | 43mg | 98mg | 8% |
| Calories | 130kcal | 266kcal | 7% |
| Carbs | 28.17g | 49.42g | 7% |
| Fats | 0.28g | 3.33g | 5% |
| Copper | 0.069mg | 0.101mg | 4% |
| Magnesium | 12mg | 23mg | 3% |
| Potassium | 35mg | 126mg | 3% |
| Manganese | 0.472mg | 0.536mg | 3% |
| Vitamin B5 | 0.39mg | 0.536mg | 3% |
| Saturated fat | 0.077g | 0.698g | 3% |
| Fructose | 2.43g | 3% | |
| Zinc | 0.49mg | 0.74mg | 2% |
| Choline | 2.1mg | 14.6mg | 2% |
| Vitamin E | 0.04mg | 0.22mg | 1% |
| Monounsaturated fat | 0.088g | 0.599g | 1% |
| Protein per 100 calories | 2.1g | 3.3g | N/A |
| Calories per 10 g protein | 483kcal | 301kcal | N/A |
| Weight per 100 calories | 77g | 38g | N/A |
| Unsaturated / Saturated Fat ratio | 2.1 | 3.2 | N/A |
| Net carbs | 27.77g | 46.72g | N/A |
| Sugar | 0.05g | 5.67g | N/A |
| Vitamin B6 | 0.093mg | 0.087mg | 0% |
| Vitamin K | 0µg | 0.2µg | 0% |
| Trans fat | 0.027g | N/A | |
| Tryptophan | 0.031mg | 0% | |
| Threonine | 0.096mg | 0% | |
| Isoleucine | 0.116mg | 0% | |
| Leucine | 0.222mg | 0% | |
| Lysine | 0.097mg | 0% | |
| Methionine | 0.063mg | 0% | |
| Phenylalanine | 0.144mg | 0% | |
| Valine | 0.164mg | 0% | |
| Histidine | 0.063mg | 0% | |
| Omega-3 (EPA) | 0g | 0.001g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.69 g
Fats:
0.28 g
Carbs:
28.17 g
Water:
68.44 g
Other:
0.42 g
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
| Contains more WaterWater | +87.9% |
| Contains more ProteinProtein | +229% |
| Contains more FatsFats | +1089.3% |
| Contains more CarbsCarbs | +75.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.076 g
Saturated fat:
Sat. Fat
0.698 g
Monounsaturated fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
| Contains less Sat. FatSaturated fat | -89% |
| Contains more Mono. FatMonounsaturated fat | +580.7% |
| Contains more Poly. FatPolyunsaturated fat | +2007.9% |






