The main differences between rosemary and dashi Rosemary has more iron, fiber, vitamin A, copper, vitamin C, folate, and vitamin B6; however, dashi has more vitamin B2 and phosphorus. Daily need coverage for iron for rosemary is 70% higher. Rosemary is lower in sodium. Food types used in this article are Rosemary, fresh and Soup, bouillon cubes, and granules, low sodium, dry .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 tsp - 0.7g 1 tbsp - 1.7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
65%
95%
59%
249%
100%
25%
28%
3.4%
125%
0%
2
100 g
300 g
1 tsp - 2.6g 1 cube - 3.6g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
40%
56%
27%
39%
0%
2.5%
71%
139%
0%
151%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 tsp - 0.7g 1 tbsp - 1.7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
73%
0%
49%
0%
9%
35%
17%
48%
78%
0%
0%
82%
6
100 g
300 g
1 tsp - 2.6g 1 cube - 3.6g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3.7%
0%
8.3%
14%
25%
99%
46%
0%
23%
38%
167%
16%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
6.65mg
1.03mg
70%
Fiber
14.1g
0.2g
56%
Vitamin K
66.9µg
56%
Selenium
27.6µg
50%
Sodium
26mg
1067mg
45%
Manganese
0.96mg
42%
Copper
0.301mg
0mg
33%
Protein
3.31g
16.7g
27%
Polyunsaturated fat
0.901g
4.485g
24%
Vitamin C
21.8mg
1.1mg
23%
Folate
109µg
21µg
22%
Vitamin B2
0.152mg
0.43mg
21%
Choline
114.5mg
21%
Vitamin B6
0.336mg
0.1mg
18%
Vitamin B5
0.804mg
16%
Calories
131kcal
438kcal
15%
Carbs
20.7g
64.88g
15%
Phosphorus
66mg
166mg
14%
Calcium
317mg
187mg
13%
Vitamin A
146µg
25µg
13%
Vitamin B12
0µg
0.3µg
13%
Fats
5.86g
13.89g
12%
Potassium
668mg
309mg
11%
Monounsaturated fat
1.16g
5.365g
11%
Vitamin B3
0.912mg
2.46mg
10%
Magnesium
91mg
56mg
8%
Zinc
0.93mg
0.09mg
8%
Vitamin E
0.72mg
5%
Vitamin B1
0.036mg
0.1mg
5%
Cholesterol
0mg
13mg
4%
Saturated fat
2.838g
3.433g
3%
Protein per 100 calories
2.5g
3.8g
N/A
Calories per 10 g protein
396kcal
262kcal
N/A
Weight per 100 calories
76g
23g
N/A
Unsaturated / Saturated Fat ratio
0.73
2.9
N/A
Net carbs
6.6g
64.68g
N/A
Sugar
14.47g
N/A
Tryptophan
0.051mg
0%
Threonine
0.136mg
0%
Isoleucine
0.136mg
0%
Leucine
0.249mg
0%
Lysine
0.143mg
0%
Methionine
0.047mg
0%
Phenylalanine
0.169mg
0%
Valine
0.165mg
0%
Histidine
0.066mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
3%
6%
21%
68%
2%
Protein:
3.31 g
Fats:
5.86 g
Carbs:
20.7 g
Water:
67.77 g
Other:
2.36 g
3
17%
14%
65%
2%
2%
Protein:
16.7 g
Fats:
13.89 g
Carbs:
64.88 g
Water:
2.3 g
Other:
2.23 g
Contains
more
Water Water
+2846.5%
Contains
more
Protein Protein
+404.5%
Contains
more
Fats Fats
+137%
Contains
more
Carbs Carbs
+213.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
58%
24%
18%
Saturated fat:
Sat. Fat
2.838 g
Monounsaturated fat:
Mono. Fat
1.16 g
Polyunsaturated fat:
Poly. Fat
0.901 g
2
26%
40%
34%
Saturated fat:
Sat. Fat
3.433 g
Monounsaturated fat:
Mono. Fat
5.365 g
Polyunsaturated fat:
Poly. Fat
4.485 g
Contains
less
Sat. Fat Saturated fat
-17.3%
Contains
more
Mono. Fat Monounsaturated fat
+362.5%
Contains
more
Poly. Fat Polyunsaturated fat
+397.8%