Differences between scallops and croaker Scallops are higher in phosphorus and zinc; however, croaker is richer in selenium, vitamin B3, vitamin B6, vitamin B2, and vitamin B5. Croaker's daily need coverage for selenium is 31% higher. Scallops have 3 times more zinc than croaker. While scallops have 1.55mg of zinc, croaker has only 0.52mg. Croaker has less sodium. The food types used in this comparison are Mollusks, scallop, (bay and sea), cooked, steamed and Fish, croaker, Atlantic, cooked, breaded, and fried .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
3%
28%
22%
11%
42%
183%
87%
3.8%
118%
7
100 g
300 g
3 oz - 85g 1 fillet - 87g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
30%
9.6%
30%
32%
22%
14%
93%
45%
10%
212%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
0%
3%
5.5%
20%
22%
26%
269%
0%
15%
7
100 g
300 g
3 oz - 85g 1 fillet - 87g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
7.7%
0%
23%
30%
81%
44%
60%
263%
0%
26%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
21.7µg
38.8µg
31%
Phosphorus
426mg
217mg
30%
Vitamin B3
1.076mg
4.3mg
20%
Choline
110.7mg
20%
Fats
0.84g
12.67g
18%
Polyunsaturated fat
0.222g
2.917g
18%
Saturated fat
0.218g
3.476g
15%
Cholesterol
41mg
84mg
14%
Sodium
667mg
348mg
14%
Monounsaturated fat
0.082g
5.32g
13%
Vitamin B6
0.112mg
0.26mg
11%
Zinc
1.55mg
0.52mg
9%
Vitamin B2
0.024mg
0.13mg
8%
Vitamin B1
0.012mg
0.09mg
7%
Vitamin B5
0.366mg
0.74mg
7%
Calories
111kcal
221kcal
6%
Protein
20.54g
18.2g
5%
Iron
0.58mg
0.86mg
4%
Copper
0.033mg
0.065mg
4%
Folate
20µg
34µg
4%
Calcium
10mg
32mg
2%
Fiber
0g
0.4g
2%
Starch
3.69g
2%
Vitamin A
2µg
23µg
2%
Manganese
0.029mg
0.08mg
2%
Vitamin B12
2.15µg
2.1µg
2%
Carbs
5.41g
7.54g
1%
Magnesium
37mg
42mg
1%
Potassium
314mg
340mg
1%
Protein per 100 calories
19g
8.2g
N/A
Calories per 10 g protein
54kcal
121kcal
N/A
Weight per 100 calories
90g
45g
N/A
Unsaturated / Saturated Fat ratio
1.4
2.4
N/A
Net carbs
5.41g
7.14g
N/A
Vitamin D*
2 IU
0%
Trans fat
0.009g
N/A
Tryptophan
0.173mg
0.208mg
0%
Threonine
0.629mg
0.788mg
0%
Isoleucine
0.692mg
0.847mg
0%
Leucine
1.226mg
1.48mg
0%
Lysine
1.258mg
1.571mg
0%
Methionine
0.487mg
0.525mg
0%
Phenylalanine
0.597mg
0.742mg
0%
Valine
0.645mg
0.947mg
0%
Histidine
0.314mg
0.525mg
0%
Omega-3 - EPA
0.072g
0.113g
N/A
Omega-3 - DHA
0.104g
0.089g
N/A
Omega-3 - DPA
0.005g
0.079g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
5%
70%
3%
Protein:
20.54 g
Fats:
0.84 g
Carbs:
5.41 g
Water:
70.25 g
Other:
2.96 g
2
18%
13%
8%
60%
2%
Protein:
18.2 g
Fats:
12.67 g
Carbs:
7.54 g
Water:
59.76 g
Other:
1.83 g
Contains
more
Protein Protein
+12.9%
Contains
more
Water Water
+17.6%
Contains
more
Other Other
+61.7%
Contains
more
Fats Fats
+1408.3%
Contains
more
Carbs Carbs
+39.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
42%
16%
43%
Saturated fat:
Sat. Fat
0.218 g
Monounsaturated fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.222 g
2
30%
45%
25%
Saturated fat:
Sat. Fat
3.476 g
Monounsaturated fat:
Mono. Fat
5.32 g
Polyunsaturated fat:
Poly. Fat
2.917 g
Contains
less
Sat. Fat Saturated fat
-93.7%
Contains
more
Mono. Fat Monounsaturated fat
+6387.8%
Contains
more
Poly. Fat Polyunsaturated fat
+1214%