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Tomato soup vs. Bean and ham soup — In-Depth Nutrition Comparison

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How are tomato soup and bean and ham soup different?

  • Tomato soup is higher in vitamin C; however, bean, and ham soup is richer in fiber, iron, protein, folate, manganese, copper, and selenium.
  • Daily need coverage for fiber for bean and ham soup is 14% higher.
  • Tomato soup contains 6 times more vitamin C than bean and ham soup. While tomato soup contains 6.3mg of vitamin C, bean, and ham soup contains only 1.1mg.

Soup, tomato, canned, prepared with equal volume water, commercial and Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve are the varieties used in this article.

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Tomato soup vs Bean and ham soup infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 14% 38% 27% 14% 5.6% 24% 30% 23%
Contains more PotassiumPotassium +74.1%
Contains more PhosphorusPhosphorus +15.4%
Contains more MagnesiumMagnesium +171.4%
Contains more CalciumCalcium +375%
Contains more IronIron +251.7%
Contains more CopperCopper +182.8%
Contains more ZincZinc +488.9%
Contains more ManganeseManganese +240.3%
Contains more SeleniumSelenium +186.7%
~equal in Sodium ~187mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 21% 0% 3.3% 3.4% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 3.7% 0% 12% 7.8% 14% 6.7% 6.1% 7.7% 11% 3.8% 13% 22%
Contains more Vitamin CVitamin C +472.7%
Contains more Vitamin B3Vitamin B3 +29.6%
Contains more Vitamin AVitamin A +250%
Contains more Vitamin EVitamin E +129.4%
Contains more Vitamin B1Vitamin B1 +180%
Contains more Vitamin B2Vitamin B2 +314.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +240%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.046mg

All nutrients comparison - raw data values

Nutrient Tomato soup Bean and ham soup DV% diff.
Fiber 0.5g 4g 14%
Iron 0.29mg 1.02mg 9%
Protein 0.71g 4.19g 7%
Manganese 0.067mg 0.228mg 7%
Folate 0µg 29µg 7%
Vitamin C 6.3mg 1.1mg 6%
Copper 0.029mg 0.082mg 6%
Selenium 1.5µg 4.3µg 5%
Zinc 0.09mg 0.53mg 4%
Magnesium 7mg 19mg 3%
Calcium 8mg 38mg 3%
Potassium 275mg 158mg 3%
Vitamin A 10µg 35µg 3%
Vitamin B1 0.02mg 0.056mg 3%
Vitamin B5 0.128mg 3%
Vitamin K 1.5µg 5.1µg 3%
Calories 32kcal 81kcal 2%
Carbs 7.45g 13.66g 2%
Vitamin B2 0.007mg 0.029mg 2%
Choline 6.3mg 18mg 2%
Fats 0.21g 1.03g 1%
Cholesterol 0mg 2mg 1%
Vitamin E 0.17mg 0.39mg 1%
Vitamin B3 0.42mg 0.324mg 1%
Vitamin B12 0µg 0.03µg 1%
Saturated fat 0.056g 0.252g 1%
Monounsaturated fat 0.067g 0.415g 1%
Polyunsaturated fat 0.077g 0.269g 1%
Protein per 100 calories 2.2g 5.2g N/A
Calories per 10 g protein 451kcal 193kcal N/A
Weight per 100 calories 313g 123g N/A
Net carbs 6.95g 9.66g N/A
Sugar 4.03g 3.17g N/A
Phosphorus 15mg 13mg 0%
Sodium 186mg 187mg 0%
Vitamin B6 0.042mg 0.046mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
4% 14% 80%
Protein: 4.19 g
Fats: 1.03 g
Carbs: 13.66 g
Water: 79.91 g
Other: 1.21 g
Contains more WaterWater +13.3%
Contains more ProteinProtein +490.1%
Contains more FatsFats +390.5%
Contains more CarbsCarbs +83.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 34% 39%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.077 g
27% 44% 29%
Saturated fat: Sat. Fat 0.252 g
Monounsaturated fat: Mono. Fat 0.415 g
Polyunsaturated fat: Poly. Fat 0.269 g
Contains less Sat. FatSaturated fat -77.8%
Contains more Mono. FatMonounsaturated fat +519.4%
Contains more Poly. FatPolyunsaturated fat +249.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients
  2. Bean and ham soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174533/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.