Turkey meat vs. Liver — In-Depth Nutrition Comparison
Compare
What are the differences between turkey meat and liver?
- Liver is richer than turkey meat in vitamin B12, vitamin A, iron, vitamin B2, vitamin B5, selenium, copper, zinc, and folate.
- Liver's daily need coverage for vitamin B12 is 735% more.
- The amount of cholesterol in turkey meat is lower.
We used Turkey, whole, meat, and skin, cooked, roasted and Pork, fresh, variety meats, and by-products, liver, cooked, braised types in this article.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +114.3% |
| Contains more CalciumCalcium | +40% |
| Contains more PotassiumPotassium | +59.3% |
| Contains more IronIron | +1544% |
| Contains more CopperCopper | +581.7% |
| Contains more ZincZinc | +171% |
| Contains less SodiumSodium | -52.4% |
| Contains more ManganeseManganese | +2042.9% |
| Contains more SeleniumSelenium | +126.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +13.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +44941.7% |
| Contains more Vitamin B1Vitamin B1 | +473.3% |
| Contains more Vitamin B2Vitamin B2 | +681.5% |
| Contains more Vitamin B5Vitamin B5 | +403.6% |
| Contains more Vitamin B12Vitamin B12 | +1730.4% |
| Contains more FolateFolate | +1711.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 1.02µg | 18.67µg | 735% |
| Vitamin A | 12µg | 5405µg | 599% |
| Iron | 1.09mg | 17.92mg | 210% |
| Vitamin B2 | 0.281mg | 2.196mg | 147% |
| Cholesterol | 109mg | 355mg | 82% |
| Vitamin B5 | 0.948mg | 4.774mg | 77% |
| Selenium | 29.8µg | 67.5µg | 69% |
| Copper | 0.093mg | 0.634mg | 60% |
| Zinc | 2.48mg | 6.72mg | 39% |
| Folate | 9µg | 163µg | 39% |
| Vitamin C | 0mg | 23.6mg | 26% |
| Vitamin B1 | 0.045mg | 0.258mg | 18% |
| Choline | 87.4mg | 16% | |
| Manganese | 0.014mg | 0.3mg | 12% |
| Omega-6 (Linoleic acid) | 1.841g | 11% | |
| Vitamin B3 | 9.573mg | 8.435mg | 7% |
| Polyunsaturated fat | 2.119g | 1.05g | 7% |
| Omega-3 (ALA) | 0.105g | 7% | |
| Protein | 28.55g | 26.02g | 5% |
| Fats | 7.39g | 4.4g | 5% |
| Monounsaturated fat | 2.647g | 0.63g | 5% |
| Magnesium | 30mg | 14mg | 4% |
| Vitamin B6 | 0.616mg | 0.57mg | 4% |
| Potassium | 239mg | 150mg | 3% |
| Phosphorus | 223mg | 241mg | 3% |
| Saturated fat | 2.155g | 1.41g | 3% |
| Vitamin D* | 15 IU | 2% | |
| Vitamin D | 0.4µg | 2% | |
| Sodium | 103mg | 49mg | 2% |
| Calories | 189kcal | 165kcal | 1% |
| Carbs | 0.06g | 3.76g | 1% |
| Protein per 100 calories | 15g | 16g | N/A |
| Calories per 10 g protein | 66kcal | 63kcal | N/A |
| Weight per 100 calories | 53g | 61g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.2 | N/A |
| Net carbs | 0.06g | 3.76g | N/A |
| Calcium | 14mg | 10mg | 0% |
| Vitamin E | 0.07mg | 0% | |
| Trans fat | 0.101g | N/A | |
| Tryptophan | 0.291mg | 0.366mg | 0% |
| Threonine | 1.004mg | 1.107mg | 0% |
| Isoleucine | 0.796mg | 1.32mg | 0% |
| Leucine | 1.925mg | 2.319mg | 0% |
| Lysine | 2.282mg | 2.007mg | 0% |
| Methionine | 0.724mg | 0.645mg | 0% |
| Phenylalanine | 0.903mg | 1.274mg | 0% |
| Valine | 0.902mg | 1.607mg | 0% |
| Histidine | 0.749mg | 0.708mg | 0% |
| Omega-3 (EPA) | 0.008g | 0g | N/A |
| Omega-3 (DHA) | 0.005g | 0.03g | N/A |
| Omega-3 (DPA) | 0.008g | 0.04g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.003g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.014g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
| Contains more FatsFats | +68% |
| Contains more CarbsCarbs | +6166.7% |
~equal in
Protein
~26.02g
~equal in
Water
~64.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
| Contains more Mono. FatMonounsaturated fat | +320.2% |
| Contains more Poly. FatPolyunsaturated fat | +101.8% |
| Contains less Sat. FatSaturated fat | -34.6% |






