Summary of differences between whiting and scallops Whiting has more selenium, vitamin B12, vitamin D*, vitamin B6, and calcium, while scallops have more phosphorus and zinc. Whiting covers your daily need for selenium, 35% more than scallops. Whiting contains 37 times more vitamin D* than scallops. While whiting contains 73 IU of vitamin D*, scallops contain only 2 IU. The amount of cholesterol in scallops is lower. These are the specific foods used in this comparison Fish, whiting, mixed species, cooked, dry heat and Mollusks, scallop, (bay and sea), cooked, steamed .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 fillet - 72g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
19%
38%
16%
13%
14%
122%
17%
17%
224%
4
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
3%
28%
22%
11%
42%
183%
87%
3.8%
118%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 fillet - 72g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
27%
13%
7.6%
17%
14%
31%
15%
42%
325%
0.25%
11%
2
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
0%
3%
5.5%
20%
22%
26%
269%
0%
15%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
41.1µg
21.7µg
35%
Sodium
132mg
667mg
23%
Phosphorus
285mg
426mg
20%
Vitamin B12
2.6µg
2.15µg
19%
Cholesterol
84mg
41mg
14%
Vitamin D*
73 IU
2 IU
9%
Vitamin D
1.8µg
0µg
9%
Zinc
0.53mg
1.55mg
9%
Protein
23.48g
20.54g
6%
Calcium
62mg
10mg
5%
Vitamin B1
0.068mg
0.012mg
5%
Vitamin B6
0.18mg
0.112mg
5%
Choline
83.3mg
110.7mg
5%
Potassium
434mg
314mg
4%
Vitamin A
38µg
2µg
4%
Manganese
0.13mg
0.029mg
4%
Vitamin B3
1.67mg
1.076mg
4%
Vitamin E
0.38mg
0mg
3%
Vitamin B2
0.06mg
0.024mg
3%
Carbs
0g
5.41g
2%
Magnesium
27mg
37mg
2%
Iron
0.42mg
0.58mg
2%
Starch
3.69g
2%
Vitamin B5
0.25mg
0.366mg
2%
Polyunsaturated fat
0.587g
0.222g
2%
Fats
1.69g
0.84g
1%
Copper
0.04mg
0.033mg
1%
Folate
15µg
20µg
1%
Saturated fat
0.4g
0.218g
1%
Monounsaturated fat
0.445g
0.082g
1%
Calories
116kcal
111kcal
0%
Protein per 100 calories
20g
19g
N/A
Calories per 10 g protein
49kcal
54kcal
N/A
Weight per 100 calories
86g
90g
N/A
Net carbs
0g
5.41g
N/A
Vitamin K
0.1µg
0µg
0%
Trans fat
0.009g
N/A
Tryptophan
0.263mg
0.173mg
0%
Threonine
1.029mg
0.629mg
0%
Isoleucine
1.082mg
0.692mg
0%
Leucine
1.908mg
1.226mg
0%
Lysine
2.156mg
1.258mg
0%
Methionine
0.695mg
0.487mg
0%
Phenylalanine
0.917mg
0.597mg
0%
Valine
1.21mg
0.645mg
0%
Histidine
0.691mg
0.314mg
0%
Omega-3 - EPA
0.283g
0.072g
N/A
Omega-3 - DHA
0.235g
0.104g
N/A
Omega-3 - DPA
0.017g
0.005g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
23%
2%
75%
Protein:
23.48 g
Fats:
1.69 g
Carbs:
0 g
Water:
74.71 g
Other:
0.12 g
2
21%
5%
70%
3%
Protein:
20.54 g
Fats:
0.84 g
Carbs:
5.41 g
Water:
70.25 g
Other:
2.96 g
Contains
more
Protein Protein
+14.3%
Contains
more
Fats Fats
+101.2%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+2366.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
31%
41%
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
0.587 g
1
42%
16%
43%
Saturated fat:
Sat. Fat
0.218 g
Monounsaturated fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.222 g
Contains
more
Mono. Fat Monounsaturated fat
+442.7%
Contains
more
Poly. Fat Polyunsaturated fat
+164.4%
Contains
less
Sat. Fat Saturated fat
-45.5%