Alaska pollock vs. Currant — In-Depth Nutrition Comparison
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Differences between alaska pollock and currants
- Alaska pollock has more vitamin B12, selenium, phosphorus, vitamin B3, vitamin B6, and magnesium, while currants have more vitamin C and fiber.
- Alaska pollock's daily need coverage for vitamin B12 is 153% higher.
- The amount of cholesterol in currants is lower.
- Alaska pollock has a lower glycemic index. The glycemic index of alaska pollock is 0, while the glycemic index of currants is 25.
The food types used in this comparison are Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen) and Currants, red and white, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +523.1% |
| Contains more CalciumCalcium | +118.2% |
| Contains more PotassiumPotassium | +56.4% |
| Contains more ZincZinc | +147.8% |
| Contains more PhosphorusPhosphorus | +506.8% |
| Contains more SeleniumSelenium | +7250% |
| Contains more IronIron | +78.6% |
| Contains more CopperCopper | +78.3% |
| Contains less SodiumSodium | -99.8% |
| Contains more ManganeseManganese | +933.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +21.4% |
| Contains more Vitamin EVitamin E | +180% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +35% |
| Contains more Vitamin B2Vitamin B2 | +346% |
| Contains more Vitamin B3Vitamin B3 | +3849% |
| Contains more Vitamin B5Vitamin B5 | +575% |
| Contains more Vitamin B6Vitamin B6 | +370% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1105.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +10900% |
| Contains more FolateFolate | +166.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.48 g
Fats:
1.18 g
Carbs:
0 g
Water:
73.65 g
Other:
1.69 g
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
| Contains more ProteinProtein | +1577.1% |
| Contains more FatsFats | +490% |
| Contains more OtherOther | +160% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +14% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.159 g
Monounsaturated Fat:
Mono. Fat
0.134 g
Polyunsaturated fat:
Poly. Fat
0.583 g
Saturated Fat:
Sat. Fat
0.017 g
Monounsaturated Fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
| Contains more Mono. FatMonounsaturated Fat | +378.6% |
| Contains more Poly. FatPolyunsaturated fat | +562.5% |
| Contains less Sat. FatSaturated Fat | -89.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 111kcal | 56kcal |
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| Protein | 23.48g | 1.4g |
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| Fats | 1.18g | 0.2g |
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| Vitamin C | 0mg | 41mg |
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| Net carbs | 0g | 9.5g |
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| Carbs | 0g | 13.8g |
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| Cholesterol | 86mg | 0mg |
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| Vitamin D | 51IU | 0IU |
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| Magnesium | 81mg | 13mg |
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| Calcium | 72mg | 33mg |
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| Potassium | 430mg | 275mg |
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| Iron | 0.56mg | 1mg |
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| Sugar | 0g | 7.37g |
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| Fiber | 0g | 4.3g |
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| Copper | 0.06mg | 0.107mg |
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| Zinc | 0.57mg | 0.23mg |
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| Phosphorus | 267mg | 44mg |
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| Sodium | 419mg | 1mg |
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| Vitamin A | 51IU | 42IU |
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| Vitamin A | 17µg | 2µg |
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| Vitamin E | 0.28mg | 0.1mg |
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| Vitamin D | 1.3µg | 0µg |
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| Manganese | 0.018mg | 0.186mg |
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| Selenium | 44.1µg | 0.6µg |
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| Vitamin B1 | 0.054mg | 0.04mg |
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| Vitamin B2 | 0.223mg | 0.05mg |
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| Vitamin B3 | 3.949mg | 0.1mg |
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| Vitamin B5 | 0.432mg | 0.064mg |
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| Vitamin B6 | 0.329mg | 0.07mg |
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| Vitamin B12 | 3.66µg | 0µg |
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| Vitamin K | 0.1µg | 11µg |
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| Folate | 3µg | 8µg |
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| Choline | 91.6mg | 7.6mg |
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| Saturated Fat | 0.159g | 0.017g |
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| Monounsaturated Fat | 0.134g | 0.028g |
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| Polyunsaturated fat | 0.583g | 0.088g |
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| Tryptophan | 0.263mg |
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| Threonine | 1.029mg |
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| Isoleucine | 1.082mg |
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| Leucine | 1.908mg |
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| Lysine | 2.157mg |
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| Methionine | 0.696mg |
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| Phenylalanine | 0.917mg |
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| Valine | 1.21mg |
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| Histidine | 0.691mg |
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| Fructose | 3.53g |
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| Omega-3 - EPA | 0.086g | 0g |
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| Omega-3 - DHA | 0.423g | 0g |
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| Omega-3 - DPA | 0.027g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
61%
17%
Minerals Daily Need Coverage Score
59%
17%
Comparison summary
Which food is lower in Cholesterol?
Currant is lower in Cholesterol (difference - 86mg)
Which food contains less Sodium?
Currant contains less Sodium (difference - 418mg)
Which food is lower in Saturated Fat?
Currant is lower in Saturated Fat (difference - 0.142g)
Which food is cheaper?
Currant is cheaper (difference - $6.5)
Which food is lower in Sugar?
Alaska pollock is lower in Sugar (difference - 7.37g)
Which food is lower in glycemic index?
Alaska pollock is lower in glycemic index (difference - 25)
Which food is richer in minerals?
Alaska pollock is relatively richer in minerals
Which food is richer in vitamins?
Alaska pollock is relatively richer in vitamins