Pollock vs. Cutlet — In-Depth Nutrition Comparison
Compare
Summary of differences between pollock and cutlet
- Pollock has more vitamin B12, phosphorus, and magnesium; however, cutlet is higher in vitamin B3, vitamin E, vitamin B2, fiber, iron, and vitamin B6.
- Pollock covers your daily need for vitamin B12, 153% more than cutlet.
These are the specific foods used in this comparison Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen) and WORTHINGTON Multigrain Cutlets, canned, unprepared.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +2600% |
| Contains more CalciumCalcium | +227.3% |
| Contains more PotassiumPotassium | +309.5% |
| Contains more CopperCopper | +∞% |
| Contains more PhosphorusPhosphorus | +376.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +203.6% |
| Contains more ZincZinc | +75.4% |
| Contains less SodiumSodium | -11.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +50% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin EVitamin E | +6360.7% |
| Contains more Vitamin B2Vitamin B2 | +496.4% |
| Contains more Vitamin B3Vitamin B3 | +565.7% |
| Contains more Vitamin B6Vitamin B6 | +52% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more OtherOther | +38.5% |
| Contains more FatsFats | +27.1% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~23.29g
~equal in
Water
~66.69g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -47% |
| Contains more Mono. FatMonounsaturated fat | +49.3% |
| Contains more Poly. FatPolyunsaturated fat | +37.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Saturated fat |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in price |
|
||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 3.66µg | 0µg | 153% |
| Vitamin B3 | 3.949mg | 26.29mg | 140% |
| Vitamin E | 0.28mg | 18.09mg | 119% |
| Vitamin B2 | 0.223mg | 1.33mg | 85% |
| Selenium | 44.1µg | 80% | |
| Phosphorus | 267mg | 56mg | 30% |
| Cholesterol | 86mg | 0mg | 29% |
| Magnesium | 81mg | 3mg | 19% |
| Fiber | 0g | 4.5g | 18% |
| Choline | 91.6mg | 17% | |
| Iron | 0.56mg | 1.7mg | 14% |
| Vitamin B6 | 0.329mg | 0.5mg | 13% |
| Potassium | 430mg | 105mg | 10% |
| Vitamin B5 | 0.432mg | 9% | |
| Vitamin D | 1.3µg | 0µg | 7% |
| Copper | 0.06mg | 7% | |
| Vitamin D | 51IU | 0IU | 6% |
| Calcium | 72mg | 22mg | 5% |
| Zinc | 0.57mg | 1mg | 4% |
| Vitamin A | 17µg | 2% | |
| Sodium | 419mg | 371mg | 2% |
| Carbs | 0g | 7.3g | 2% |
| Saturated fat | 0.159g | 0.3g | 1% |
| Manganese | 0.018mg | 1% | |
| Polyunsaturated fat | 0.583g | 0.8g | 1% |
| Calories | 111kcal | 117kcal | 0% |
| Protein | 23.48g | 23.29g | 0% |
| Fats | 1.18g | 1.5g | 0% |
| Net carbs | 0g | 2.8g | N/A |
| Sugar | 0g | 0.2g | N/A |
| Vitamin B1 | 0.054mg | 0.05mg | 0% |
| Vitamin K | 0.1µg | 0% | |
| Folate | 3µg | 2µg | 0% |
| Monounsaturated fat | 0.134g | 0.2g | 0% |
| Tryptophan | 0.263mg | 0% | |
| Threonine | 1.029mg | 0% | |
| Isoleucine | 1.082mg | 0% | |
| Leucine | 1.908mg | 0% | |
| Lysine | 2.157mg | 0% | |
| Methionine | 0.696mg | 0% | |
| Phenylalanine | 0.917mg | 0% | |
| Valine | 1.21mg | 0% | |
| Histidine | 0.691mg | 0% | |
| Omega-3 - EPA | 0.086g | N/A | |
| Omega-3 - DHA | 0.423g | N/A | |
| Omega-3 - DPA | 0.027g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%
99%
Minerals Daily Need Coverage Score
59%
18%
Comparison summary
Which food is lower in Sugar?
Pollock is lower in Sugar (difference - 0.2g)
Which food is lower in Saturated fat?
Pollock is lower in Saturated fat (difference - 0.141g)
Which food is richer in minerals?
Pollock is relatively richer in minerals
Which food is richer in vitamins?
Pollock is relatively richer in vitamins
Which food is lower in Cholesterol?
Cutlet is lower in Cholesterol (difference - 86mg)
Which food contains less Sodium?
Cutlet contains less Sodium (difference - 48mg)
Which food is cheaper?
Cutlet is cheaper (difference - $7)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)