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Allspice vs. Crab meat — In-Depth Nutrition Comparison

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How are allspice and crab meat different?

  • Allspice is richer in manganese, fiber, iron, calcium, and vitamin C, while crab meat is higher in vitamin B12, copper, selenium, and zinc.
  • Crab meat covers your daily need for vitamin B12, 479% more than allspice.
  • Allspice is lower in sodium.
  • Allspice has a higher glycemic index (15) than crab meat (0).

Spices, allspice, ground and Crustaceans, crab, alaska king, cooked, moist heat types were used in this article.

Infographic

Allspice vs Crab meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 96% 198% 92% 265% 184% 28% 48% 10% 384% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Contains more MagnesiumMagnesium +114.3%
Contains more CalciumCalcium +1020.3%
Contains more PotassiumPotassium +298.5%
Contains more IronIron +828.9%
Contains less SodiumSodium -92.8%
Contains more ManganeseManganese +7257.5%
Contains more CopperCopper +113.7%
Contains more ZincZinc +654.5%
Contains more PhosphorusPhosphorus +147.8%
Contains more SeleniumSelenium +1381.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 131% 9% 0% 0% 25% 15% 54% 0% 48% 0% 0% 27% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Contains more Vitamin CVitamin C +415.8%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin B1Vitamin B1 +90.6%
Contains more Vitamin B2Vitamin B2 +14.5%
Contains more Vitamin B3Vitamin B3 +113.4%
Contains more Vitamin B6Vitamin B6 +16.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +41.7%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Allspice Crab meat DV% diff.
Vitamin B12 0µg 11.5µg 479%
Manganese 2.943mg 0.04mg 126%
Fiber 21.6g 0g 86%
Iron 7.06mg 0.76mg 79%
Copper 0.553mg 1.182mg 70%
Selenium 2.7µg 40µg 68%
Calcium 661mg 59mg 60%
Zinc 1.01mg 7.62mg 60%
Sodium 77mg 1072mg 43%
Vitamin C 39.2mg 7.6mg 35%
Protein 6.09g 19.35g 27%
Phosphorus 113mg 280mg 24%
Carbs 72.12g 0g 24%
Potassium 1044mg 262mg 23%
Cholesterol 0mg 53mg 18%
Magnesium 135mg 63mg 17%
Polyunsaturated fat 2.36g 0.536g 12%
Saturated fat 2.55g 0.133g 11%
Fats 8.69g 1.54g 11%
Vitamin B3 2.86mg 1.34mg 10%
Vitamin B5 0.4mg 8%
Calories 263kcal 97kcal 8%
Vitamin B1 0.101mg 0.053mg 4%
Folate 36µg 51µg 4%
Vitamin B6 0.21mg 0.18mg 2%
Vitamin A 27µg 9µg 2%
Vitamin B2 0.063mg 0.055mg 1%
Monounsaturated fat 0.66g 0.185g 1%
Net carbs 50.52g 0g N/A
Tryptophan 0.269mg 0%
Threonine 0.783mg 0%
Isoleucine 0.938mg 0%
Leucine 1.536mg 0%
Lysine 1.684mg 0%
Methionine 0.545mg 0%
Phenylalanine 0.817mg 0%
Valine 0.91mg 0%
Histidine 0.393mg 0%
Omega-3 - EPA 0g 0.295g N/A
Omega-3 - DHA 0g 0.118g N/A
Omega-3 - DPA 0g 0.031g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 9% 72% 8% 5%
Protein: 6.09 g
Fats: 8.69 g
Carbs: 72.12 g
Water: 8.46 g
Other: 4.64 g
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
Contains more FatsFats +464.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +197.4%
Contains more ProteinProtein +217.7%
Contains more WaterWater +816.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 12% 42%
Saturated fat: Sat. Fat 2.55 g
Monounsaturated fat: Mono. Fat 0.66 g
Polyunsaturated fat: Poly. Fat 2.36 g
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
Contains more Mono. FatMonounsaturated fat +256.8%
Contains more Poly. FatPolyunsaturated fat +340.3%
Contains less Sat. FatSaturated fat -94.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Allspice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171315/nutrients
  2. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.