Apple pie vs. Lasagne — In-Depth Nutrition Comparison
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Significant differences between Apple pie and Lasagne
- Apple pie has more Vitamin B2, Iron, and Vitamin B1, however, Lasagne is richer in Vitamin B12, Phosphorus, Calcium, Vitamin B6, and Zinc.
- Lasagne covers your daily Vitamin B12 needs 13% more than Apple pie.
- Lasagne has 2 times less Vitamin B2 than Apple pie. Apple pie has 0.158mg of Vitamin B2, while Lasagne has 0.074mg.
- Lasagne contains less Saturated Fat.
Specific food types used in this comparison are Pie, apple, commercially prepared, unenriched flour and Lasagna with meat sauce, frozen, prepared.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+70.4%
Contains
less
Sodium
-28.7%
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Calcium
+700%
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Magnesium
+185.7%
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Phosphorus
+379.2%
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Potassium
+201.5%
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Zinc
+443.8%
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Copper
+95.7%
Equal in Manganese - 0.193
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Iron
+70.4%
Contains
less
Sodium
-28.7%
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Calcium
+700%
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Magnesium
+185.7%
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Phosphorus
+379.2%
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Potassium
+201.5%
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Zinc
+443.8%
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Copper
+95.7%
Equal in Manganese - 0.193
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
9
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Vitamin C
+28%
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Vitamin B1
+91.4%
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Vitamin B2
+113.5%
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Vitamin A
+252.4%
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Vitamin B3
+36.1%
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Vitamin B5
+171.4%
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Vitamin B6
+221.1%
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Folate
+500%
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Vitamin B12
+3200%
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Vitamin C
+28%
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Vitamin B1
+91.4%
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Vitamin B2
+113.5%
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Vitamin A
+252.4%
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Vitamin B3
+36.1%
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Vitamin B5
+171.4%
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Vitamin B6
+221.1%
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Folate
+500%
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Vitamin B12
+3200%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Fats
+123.6%
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Carbs
+121.4%
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Protein
+283.2%
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Water
+35.8%
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Other
+74.4%
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Fats
+123.6%
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Carbs
+121.4%
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Protein
+283.2%
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Water
+35.8%
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Other
+74.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+149.6%
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Polyunsaturated fat
+407.6%
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Saturated Fat
-38.2%
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Monounsaturated Fat
+149.6%
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Polyunsaturated fat
+407.6%
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Saturated Fat
-38.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in price |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 32.4g | 13.66g | |
Protein | 1.9g | 7.28g | |
Fats | 11g | 4.92g | |
Carbs | 34g | 15.36g | |
Calories | 237kcal | 135kcal | |
Starch | 9.83g | ||
Fructose | 1.04g | ||
Sugar | 3.11g | ||
Fiber | 1.6g | 1.7g | |
Calcium | 11mg | 88mg | |
Iron | 1.21mg | 0.71mg | |
Magnesium | 7mg | 20mg | |
Phosphorus | 24mg | 115mg | |
Potassium | 65mg | 196mg | |
Sodium | 266mg | 373mg | |
Zinc | 0.16mg | 0.87mg | |
Copper | 0.046mg | 0.09mg | |
Manganese | 0.182mg | 0.193mg | |
Selenium | 15.9µg | ||
Vitamin A | 124IU | 437IU | |
Vitamin A RAE | 29µg | 41µg | |
Vitamin E | 0.85mg | ||
Vitamin D | 1IU | ||
Vitamin C | 3.2mg | 2.5mg | |
Vitamin B1 | 0.134mg | 0.07mg | |
Vitamin B2 | 0.158mg | 0.074mg | |
Vitamin B3 | 1.123mg | 1.528mg | |
Vitamin B5 | 0.119mg | 0.323mg | |
Vitamin B6 | 0.038mg | 0.122mg | |
Folate | 4µg | 24µg | |
Vitamin B12 | 0.01µg | 0.33µg | |
Vitamin K | 7µg | ||
Tryptophan | 0.026mg | 0.085mg | |
Threonine | 0.054mg | 0.219mg | |
Isoleucine | 0.073mg | 0.224mg | |
Leucine | 0.129mg | 0.578mg | |
Lysine | 0.07mg | 0.486mg | |
Methionine | 0.032mg | 0.164mg | |
Phenylalanine | 0.088mg | 0.329mg | |
Valine | 0.084mg | 0.285mg | |
Histidine | 0.038mg | 0.183mg | |
Cholesterol | 0mg | 17mg | |
Trans Fat | 0.196g | ||
Saturated Fat | 3.797g | 2.348g | |
Omega-3 - EPA | 0.001g | ||
Omega-3 - DPA | 0.003g | ||
Monounsaturated Fat | 4.388g | 1.758g | |
Polyunsaturated fat | 2.198g | 0.433g | |
Omega-6 - Eicosadienoic acid | 0.005g | ||
Omega-6 - Linoleic acid | 0.322g | ||
Omega-3 - ALA | 0.026g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.006g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
20%
Minerals Daily Need Coverage Score
15%
35%
Comparison summary
Which food is lower in Saturated Fat?
Lasagne is lower in Saturated Fat (difference - 1.449g)
Which food is lower in glycemic index?
Lasagne is lower in glycemic index (difference - 13)
Which food is richer in minerals?
Lasagne is relatively richer in minerals
Which food is richer in vitamins?
Lasagne is relatively richer in vitamins
Which food is lower in Sugar?
Apple pie is lower in Sugar (difference - 3.11g)
Which food contains less Sodium?
Apple pie contains less Sodium (difference - 107mg)
Which food is lower in Cholesterol?
Apple pie is lower in Cholesterol (difference - 17mg)
Which food is cheaper?
Apple pie is cheaper (difference - $3)