Apple pie vs. Lasagne — In-Depth Nutrition Comparison
Compare
Significant differences between apple pie and lasagne
- Apple pie has more vitamin B2 and iron; however, lasagne is richer in vitamin B12, phosphorus, calcium, vitamin B6, zinc, and vitamin A.
- Lasagne covers your daily vitamin B12 needs 13% more than apple pie.
- Lasagne has 2 times less vitamin B2 than apple pie. Apple pie has 0.158mg of vitamin B2, while lasagne has 0.074mg.
- Lasagne contains less saturated fat.
- Apple pie has a higher glycemic index. The glycemic index of apple pie is 41, while the glycemic index of lasagne is 28.
Specific food types used in this comparison are Pie, apple, commercially prepared, unenriched flour and Lasagna with meat sauce, frozen, prepared.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +70.4% |
Contains less SodiumSodium | -28.7% |
Contains more MagnesiumMagnesium | +185.7% |
Contains more CalciumCalcium | +700% |
Contains more PotassiumPotassium | +201.5% |
Contains more CopperCopper | +95.7% |
Contains more ZincZinc | +443.8% |
Contains more PhosphorusPhosphorus | +379.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +28% |
Contains more Vitamin B1Vitamin B1 | +91.4% |
Contains more Vitamin B2Vitamin B2 | +113.5% |
Contains more Vitamin AVitamin A | +41.4% |
Contains more Vitamin B3Vitamin B3 | +36.1% |
Contains more Vitamin B5Vitamin B5 | +171.4% |
Contains more Vitamin B6Vitamin B6 | +221.1% |
Contains more Vitamin B12Vitamin B12 | +3200% |
Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Selenium | 15.9µg | 29% | |
Vitamin B12 | 0.01µg | 0.33µg | 13% |
Phosphorus | 24mg | 115mg | 13% |
Polyunsaturated fat | 2.198g | 0.433g | 12% |
Protein | 1.9g | 7.28g | 11% |
Fats | 11g | 4.92g | 9% |
Calcium | 11mg | 88mg | 8% |
Monounsaturated fat | 4.388g | 1.758g | 7% |
Saturated fat | 3.797g | 2.348g | 7% |
Vitamin B2 | 0.158mg | 0.074mg | 6% |
Vitamin E | 0.85mg | 6% | |
Vitamin B6 | 0.038mg | 0.122mg | 6% |
Zinc | 0.16mg | 0.87mg | 6% |
Iron | 1.21mg | 0.71mg | 6% |
Cholesterol | 0mg | 17mg | 6% |
Vitamin K | 7µg | 6% | |
Carbs | 34g | 15.36g | 6% |
Copper | 0.046mg | 0.09mg | 5% |
Vitamin B1 | 0.134mg | 0.07mg | 5% |
Folate | 4µg | 24µg | 5% |
Sodium | 266mg | 373mg | 5% |
Calories | 237kcal | 135kcal | 5% |
Choline | 23.2mg | 4% | |
Vitamin B5 | 0.119mg | 0.323mg | 4% |
Potassium | 65mg | 196mg | 4% |
Starch | 9.83g | 4% | |
Magnesium | 7mg | 20mg | 3% |
Vitamin B3 | 1.123mg | 1.528mg | 3% |
Fructose | 1.04g | 1% | |
Vitamin A | 29µg | 41µg | 1% |
Vitamin C | 3.2mg | 2.5mg | 1% |
Net carbs | 32.4g | 13.66g | N/A |
Vitamin D | 1IU | 0% | |
Sugar | 3.11g | N/A | |
Fiber | 1.6g | 1.7g | 0% |
Manganese | 0.182mg | 0.193mg | 0% |
Trans fat | 0.196g | N/A | |
Tryptophan | 0.026mg | 0.085mg | 0% |
Threonine | 0.054mg | 0.219mg | 0% |
Isoleucine | 0.073mg | 0.224mg | 0% |
Leucine | 0.129mg | 0.578mg | 0% |
Lysine | 0.07mg | 0.486mg | 0% |
Methionine | 0.032mg | 0.164mg | 0% |
Phenylalanine | 0.088mg | 0.329mg | 0% |
Valine | 0.084mg | 0.285mg | 0% |
Histidine | 0.038mg | 0.183mg | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - ALA | 0.026g | N/A | |
Omega-3 - DPA | 0.003g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.006g | N/A | |
Omega-6 - Eicosadienoic acid | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.322g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +123.6% |
Contains more CarbsCarbs | +121.4% |
Contains more ProteinProtein | +283.2% |
Contains more WaterWater | +35.8% |
Contains more OtherOther | +74.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +149.6% |
Contains more Poly. FatPolyunsaturated fat | +407.6% |
Contains less Sat. FatSaturated fat | -38.2% |