Apple pie vs. Garden rhubarb — In-Depth Nutrition Comparison
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Significant differences between apple pie and garden rhubarb
- Apple pie has more iron, vitamin B2, vitamin B1, vitamin B3, and monounsaturated fat; however, garden rhubarb is richer in calcium, potassium, and vitamin C.
- Apple pie covers your daily saturated fat needs 19% more than garden rhubarb.
- Garden rhubarb has 113 times less monounsaturated fat than apple pie. Apple pie has 4.388g of monounsaturated fat, while garden rhubarb has 0.039g.
- Garden rhubarb contains less saturated fat.
- Apple pie has a higher glycemic index. The glycemic index of apple pie is 41, while the glycemic index of garden rhubarb is 13.
Specific food types used in this comparison are Pie, apple, commercially prepared, unenriched flour and Rhubarb, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +450% |
Contains more CopperCopper | +119% |
Contains more ZincZinc | +60% |
Contains more PhosphorusPhosphorus | +71.4% |
Contains more MagnesiumMagnesium | +71.4% |
Contains more CalciumCalcium | +681.8% |
Contains more PotassiumPotassium | +343.1% |
Contains less SodiumSodium | -98.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +480% |
Contains more Vitamin B1Vitamin B1 | +570% |
Contains more Vitamin B2Vitamin B2 | +426.7% |
Contains more Vitamin B3Vitamin B3 | +274.3% |
Contains more Vitamin B5Vitamin B5 | +40% |
Contains more Vitamin B6Vitamin B6 | +58.3% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin CVitamin C | +150% |
Contains more FolateFolate | +75% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 29.3µg | 24% | |
Fats | 11g | 0.2g | 17% |
Saturated fat | 3.797g | 0.053g | 17% |
Polyunsaturated fat | 2.198g | 0.099g | 14% |
Iron | 1.21mg | 0.22mg | 12% |
Calories | 237kcal | 21kcal | 11% |
Monounsaturated fat | 4.388g | 0.039g | 11% |
Sodium | 266mg | 4mg | 11% |
Vitamin B2 | 0.158mg | 0.03mg | 10% |
Vitamin B1 | 0.134mg | 0.02mg | 10% |
Carbs | 34g | 4.54g | 10% |
Calcium | 11mg | 86mg | 8% |
Potassium | 65mg | 288mg | 7% |
Vitamin B3 | 1.123mg | 0.3mg | 5% |
Vitamin C | 3.2mg | 8mg | 5% |
Copper | 0.046mg | 0.021mg | 3% |
Vitamin A | 29µg | 5µg | 3% |
Protein | 1.9g | 0.9g | 2% |
Selenium | 1.1µg | 2% | |
Vitamin E | 0.27mg | 2% | |
Manganese | 0.182mg | 0.196mg | 1% |
Phosphorus | 24mg | 14mg | 1% |
Zinc | 0.16mg | 0.1mg | 1% |
Vitamin B5 | 0.119mg | 0.085mg | 1% |
Vitamin B6 | 0.038mg | 0.024mg | 1% |
Fiber | 1.6g | 1.8g | 1% |
Magnesium | 7mg | 12mg | 1% |
Folate | 4µg | 7µg | 1% |
Choline | 6.1mg | 1% | |
Net carbs | 32.4g | 2.74g | N/A |
Sugar | 1.1g | N/A | |
Vitamin B12 | 0.01µg | 0µg | 0% |
Tryptophan | 0.026mg | 0% | |
Threonine | 0.054mg | 0% | |
Isoleucine | 0.073mg | 0% | |
Leucine | 0.129mg | 0% | |
Lysine | 0.07mg | 0% | |
Methionine | 0.032mg | 0% | |
Phenylalanine | 0.088mg | 0% | |
Valine | 0.084mg | 0% | |
Histidine | 0.038mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
11 g
Carbs:
34 g
Water:
52.2 g
Other:
0.9 g
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
Contains more ProteinProtein | +111.1% |
Contains more FatsFats | +5400% |
Contains more CarbsCarbs | +648.9% |
Contains more OtherOther | +20% |
Contains more WaterWater | +79.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.797 g
Monounsaturated fat:
Mono. Fat
4.388 g
Polyunsaturated fat:
Poly. Fat
2.198 g
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
Contains more Mono. FatMonounsaturated fat | +11151.3% |
Contains more Poly. FatPolyunsaturated fat | +2120.2% |
Contains less Sat. FatSaturated fat | -98.6% |