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Baker's yeast vs. Sweet roll — In-Depth Nutrition Comparison

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Significant differences between baker's yeast and sweet roll

  • The amount of folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, vitamin B6, and fiber in baker's yeast is higher than in sweet roll.
  • Baker's yeast covers your daily folate needs 178% more than sweet roll.
  • Sweet roll has 17 times less zinc than baker's yeast. Baker's yeast has 9.97mg of zinc, while sweet roll has 0.59mg.

Specific food types used in this comparison are Leavening agents, yeast, baker's, compressed and Sweet rolls, cinnamon, commercially prepared with raisins.

Infographic

Baker's yeast vs Sweet roll infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 22% 9.8% 60% 29% 16% 33% 40% 39% 93%
Contains more MagnesiumMagnesium +135.3%
Contains more PotassiumPotassium +441.4%
Contains more IronIron +103.1%
Contains more CopperCopper +68.2%
Contains more ZincZinc +1589.8%
Contains more PhosphorusPhosphorus +342.1%
Contains less SodiumSodium -90.1%
Contains more CalciumCalcium +278.9%
Contains more ManganeseManganese +50%
Contains more SeleniumSelenium +109.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 21% 40% 0% 81% 61% 45% 24% 25% 18% 11% 54% 23%
Contains more Vitamin B1Vitamin B1 +480.2%
Contains more Vitamin B2Vitamin B2 +326.4%
Contains more Vitamin B3Vitamin B3 +415.9%
Contains more Vitamin B5Vitamin B5 +1106.9%
Contains more Vitamin B6Vitamin B6 +301.9%
Contains more FolateFolate +990.3%
Contains more Vitamin CVitamin C +1900%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B12Vitamin B12 +1300%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +29.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Baker's yeast Sweet roll DV% diff.
Folate 785µg 72µg 178%
Vitamin B1 1.88mg 0.324mg 130%
Vitamin B5 4.9mg 0.406mg 90%
Zinc 9.97mg 0.59mg 85%
Vitamin B2 1.13mg 0.265mg 67%
Vitamin B3 12.3mg 2.384mg 62%
Polyunsaturated fat 0.004g 7.473g 50%
Phosphorus 336mg 76mg 37%
Vitamin B6 0.43mg 0.107mg 25%
Fiber 8.1g 2.4g 23%
Fats 1.9g 16.4g 22%
Cholesterol 0mg 66mg 22%
Iron 3.25mg 1.6mg 21%
Selenium 8.1µg 17µg 16%
Potassium 601mg 111mg 14%
Saturated fat 0.243g 3.079g 13%
Vitamin E 0mg 1.99mg 13%
Calories 105kcal 372kcal 13%
Sodium 30mg 304mg 12%
Carbs 18.1g 50.9g 11%
Monounsaturated fat 1.047g 4.797g 9%
Vitamin A 0µg 62µg 7%
Copper 0.148mg 0.088mg 7%
Calcium 19mg 72mg 5%
Magnesium 40mg 17mg 5%
Vitamin B12 0.01µg 0.14µg 5%
Protein 8.4g 6.2g 4%
Vitamin K 0µg 4.4µg 4%
Manganese 0.2mg 0.3mg 4%
Vitamin C 0.1mg 2mg 2%
Choline 32mg 41.3mg 2%
Net carbs 10g 48.5g N/A
Sugar 0g 31.73g N/A
Tryptophan 0.106mg 0.074mg 0%
Threonine 0.435mg 0.211mg 0%
Isoleucine 0.476mg 0.259mg 0%
Leucine 0.668mg 0.458mg 0%
Lysine 0.69mg 0.243mg 0%
Methionine 0.166mg 0.117mg 0%
Phenylalanine 0.407mg 0.3mg 0%
Valine 0.512mg 0.291mg 0%
Histidine 0.217mg 0.145mg 0%
Omega-3 - DHA 0g 0.004g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
6% 16% 51% 25% 2%
Protein: 6.2 g
Fats: 16.4 g
Carbs: 50.9 g
Water: 24.8 g
Other: 1.7 g
Contains more ProteinProtein +35.5%
Contains more WaterWater +178.2%
Contains more OtherOther +52.9%
Contains more FatsFats +763.2%
Contains more CarbsCarbs +181.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated fat: Sat. Fat 0.243 g
Monounsaturated fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
20% 31% 49%
Saturated fat: Sat. Fat 3.079 g
Monounsaturated fat: Mono. Fat 4.797 g
Polyunsaturated fat: Poly. Fat 7.473 g
Contains less Sat. FatSaturated fat -92.1%
Contains more Mono. FatMonounsaturated fat +358.2%
Contains more Poly. FatPolyunsaturated fat +186725%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Sweet roll - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175034/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.