Balsamic vinegar vs. Bay leaf — In-Depth Nutrition Comparison
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Summary of differences between balsamic vinegar and bay leaf
- Balsamic vinegar has less iron, manganese, vitamin A, calcium, vitamin C, copper, zinc, magnesium, phosphorus, and potassium than bay leaf.
- Bay leaf covers your daily need for iron, 529% more than balsamic vinegar.
These are the specific foods used in this comparison Vinegar, balsamic and Spices, bay leaf.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +900% |
Contains more CalciumCalcium | +2988.9% |
Contains more PotassiumPotassium | +372.3% |
Contains more IronIron | +5872.2% |
Contains more CopperCopper | +1500% |
Contains more ZincZinc | +4525% |
Contains more PhosphorusPhosphorus | +494.7% |
Contains more ManganeseManganese | +6134.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 0.72mg | 43mg | 529% |
Manganese | 0.131mg | 8.167mg | 349% |
Vitamin B6 | 1.74mg | 134% | |
Fiber | 26.3g | 105% | |
Calcium | 27mg | 834mg | 81% |
Vitamin C | 0mg | 46.5mg | 52% |
Folate | 180µg | 45% | |
Copper | 0.026mg | 0.416mg | 43% |
Vitamin A | 0µg | 309µg | 34% |
Zinc | 0.08mg | 3.7mg | 33% |
Vitamin B2 | 0.421mg | 32% | |
Magnesium | 12mg | 120mg | 26% |
Carbs | 17.03g | 74.97g | 19% |
Polyunsaturated fat | 2.29g | 15% | |
Protein | 0.49g | 7.61g | 14% |
Phosphorus | 19mg | 113mg | 13% |
Vitamin B3 | 2.005mg | 13% | |
Fats | 0g | 8.36g | 13% |
Potassium | 112mg | 529mg | 12% |
Calories | 88kcal | 313kcal | 11% |
Saturated fat | 0g | 2.28g | 10% |
Fructose | 7.38g | 9% | |
Selenium | 2.8µg | 5% | |
Monounsaturated fat | 1.64g | 4% | |
Vitamin B1 | 0.009mg | 1% | |
Net carbs | 17.03g | 48.67g | N/A |
Sugar | 14.95g | N/A | |
Sodium | 23mg | 23mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.49 g
Fats:
0 g
Carbs:
17.03 g
Water:
76.45 g
Other:
6.03 g
Protein:
7.61 g
Fats:
8.36 g
Carbs:
74.97 g
Water:
5.44 g
Other:
3.62 g
Contains more WaterWater | +1305.3% |
Contains more OtherOther | +66.6% |
Contains more ProteinProtein | +1453.1% |
Contains more FatsFats | +∞% |
Contains more CarbsCarbs | +340.2% |