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Balsamic vinegar vs. Buttermilk — In-Depth Nutrition Comparison

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What are the differences between balsamic vinegar and buttermilk?

  • Balsamic vinegar is higher in iron and manganese; however, buttermilk is richer in phosphorus and calcium.
  • Buttermilk contains 66 times less manganese than balsamic vinegar. Balsamic vinegar contains 0.131mg of manganese, while buttermilk contains 0.002mg.
  • Buttermilk has less sugar.

We used Vinegar, balsamic and Milk, buttermilk, fluid, cultured, lowfat types in this article.

Infographic

Balsamic vinegar vs Buttermilk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 35% 13% 1.9% 3.7% 11% 38% 25% 0.26% 11%
Contains more IronIron +1340%
Contains more CopperCopper +136.4%
Contains less SodiumSodium -87.9%
Contains more ManganeseManganese +6450%
Contains more CalciumCalcium +329.6%
Contains more PotassiumPotassium +34.8%
Contains more ZincZinc +425%
Contains more PhosphorusPhosphorus +368.4%
~equal in Magnesium ~11mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 4.7% 1% 0% 8.5% 36% 1.1% 17% 7.8% 28% 0.25% 3.8% 9.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Balsamic vinegar Buttermilk DV% diff.
Vitamin B2 0.154mg 12%
Phosphorus 19mg 89mg 10%
Fructose 7.38g 9%
Vitamin B12 0.22µg 9%
Calcium 27mg 116mg 9%
Iron 0.72mg 0.05mg 8%
Sodium 23mg 190mg 7%
Vitamin B5 0.275mg 6%
Protein 0.49g 3.31g 6%
Manganese 0.131mg 0.002mg 6%
Carbs 17.03g 4.79g 4%
Selenium 2µg 4%
Choline 17.7mg 3%
Vitamin B6 0.034mg 3%
Vitamin B1 0.034mg 3%
Zinc 0.08mg 0.42mg 3%
Copper 0.026mg 0.011mg 2%
Saturated fat 0g 0.548g 2%
Calories 88kcal 40kcal 2%
Vitamin A 0µg 14µg 2%
Fats 0g 0.88g 1%
Vitamin C 0mg 1mg 1%
Potassium 112mg 151mg 1%
Folate 5µg 1%
Monounsaturated fat 0.254g 1%
Cholesterol 4mg 1%
Net carbs 17.03g 4.79g N/A
Vitamin D 1IU 0%
Magnesium 12mg 11mg 0%
Sugar 14.95g 4.79g N/A
Vitamin E 0.05mg 0%
Vitamin B3 0.058mg 0%
Vitamin K 0.1µg 0%
Polyunsaturated fat 0.033g 0%
Tryptophan 0.042mg 0%
Threonine 0.141mg 0%
Isoleucine 0.171mg 0%
Leucine 0.313mg 0%
Lysine 0.277mg 0%
Methionine 0.087mg 0%
Phenylalanine 0.171mg 0%
Valine 0.217mg 0%
Histidine 0.1mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
3% 5% 90%
Protein: 3.31 g
Fats: 0.88 g
Carbs: 4.79 g
Water: 90.13 g
Other: 0.89 g
Contains more CarbsCarbs +255.5%
Contains more OtherOther +577.5%
Contains more ProteinProtein +575.5%
Contains more FatsFats +∞%
Contains more WaterWater +17.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients
  2. Buttermilk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170874/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.