Balsamic vinegar vs. Chinese cuisine — In-Depth Nutrition Comparison
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Important differences between Balsamic vinegar and Chinese cuisine
- Balsamic vinegar has less Zinc, Vitamin C, Phosphorus, and Vitamin A.
- Chinese cuisine's daily need coverage for Sodium is 17% more.
- Balsamic vinegar has 6 times more Sugar than Chinese cuisine. Balsamic vinegar has 14.95g of Sugar, while Chinese cuisine has 2.41g.
The food varieties used in the comparison are Vinegar, balsamic and Restaurant, Chinese, beef and vegetables.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +22.7% |
| Contains less SodiumSodium | -94.4% |
| Contains more MagnesiumMagnesium | +25% |
| Contains more PotassiumPotassium | +82.1% |
| Contains more IronIron | +54.2% |
| Contains more CopperCopper | +88.5% |
| Contains more ZincZinc | +1775% |
| Contains more PhosphorusPhosphorus | +300% |
| Contains more ManganeseManganese | +12.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.49 g
Fats:
0 g
Carbs:
17.03 g
Water:
76.45 g
Other:
6.03 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more CarbsCarbs | +133.6% |
| Contains more OtherOther | +299.3% |
| Contains more ProteinProtein | +1344.9% |
| Contains more FatsFats | +∞% |
~equal in
Water
~78.82g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
7.57 g
Fructose:
7.38 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
1.82 g
Sucrose:
1.17 g
Glucose:
0.69 g
Fructose:
0.55 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +997.1% |
| Contains more FructoseFructose | +1241.8% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 88kcal | 105kcal |
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| Protein | 0.49g | 7.08g |
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| Fats | 0g | 5.3g |
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| Vitamin C | 0mg | 11.6mg |
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| Net carbs | 17.03g | 5.79g |
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| Carbs | 17.03g | 7.29g |
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| Cholesterol | 14mg |
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| Vitamin D | 3IU |
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| Magnesium | 12mg | 15mg |
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| Calcium | 27mg | 22mg |
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| Potassium | 112mg | 204mg |
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| Iron | 0.72mg | 1.11mg |
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| Sugar | 14.95g | 2.41g |
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| Fiber | 1.5g |
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| Copper | 0.026mg | 0.049mg |
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| Zinc | 0.08mg | 1.5mg |
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| Starch | 1.82g |
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| Phosphorus | 19mg | 76mg |
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| Sodium | 23mg | 409mg |
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| Vitamin A | 0IU | 1262IU |
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| Vitamin A | 0µg | 63µg |
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| Vitamin E | 0.82mg |
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| Vitamin D | 0.1µg |
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| Manganese | 0.131mg | 0.147mg |
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| Selenium | 6.7µg |
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| Vitamin B1 | 0.033mg |
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| Vitamin B2 | 0.055mg |
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| Vitamin B3 | 1.32mg |
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| Vitamin B5 | 0.443mg |
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| Vitamin B6 | 0.161mg |
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| Vitamin B12 | 0.48µg |
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| Vitamin K | 51.3µg |
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| Folate | 45µg |
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| Trans Fat | 0g | 0.058g |
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| Choline | 34.5mg |
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| Saturated Fat | 0g | 0.978g |
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| Monounsaturated Fat | 1.217g |
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| Polyunsaturated fat | 2.13g |
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| Tryptophan | 0.083mg |
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| Threonine | 0.313mg |
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| Isoleucine | 0.314mg |
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| Leucine | 0.525mg |
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| Lysine | 0.552mg |
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| Methionine | 0.158mg |
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| Phenylalanine | 0.317mg |
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| Valine | 0.327mg |
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| Histidine | 0.207mg |
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| Fructose | 7.38g | 0.55g |
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| Omega-3 - EPA | 0.004g |
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| Omega-3 - DHA | 0.001g |
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| Omega-3 - ALA | 0.264g |
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| Omega-3 - DPA | 0.005g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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| Omega-6 - Linoleic acid | 1.803g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%
37%
Minerals Daily Need Coverage Score
9%
28%
Comparison summary
Which food is lower in Sugar?
Chinese cuisine is lower in Sugar (difference - 12.54g)
Which food is cheaper?
Chinese cuisine is cheaper (difference - $4)
Which food is richer in minerals?
Chinese cuisine is relatively richer in minerals
Which food is richer in vitamins?
Chinese cuisine is relatively richer in vitamins
Which food is lower in Cholesterol?
Balsamic vinegar is lower in Cholesterol (difference - 14mg)
Which food contains less Sodium?
Balsamic vinegar contains less Sodium (difference - 386mg)
Which food is lower in Saturated Fat?
Balsamic vinegar is lower in Saturated Fat (difference - 0.978g)
Which food is lower in glycemic index?
Balsamic vinegar is lower in glycemic index (difference - 10)