Balsamic vinegar vs. Marjoram — In-Depth Nutrition Comparison
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Important differences between balsamic vinegar and marjoram
- Balsamic vinegar has less iron, manganese, calcium, vitamin A, copper, magnesium, vitamin C, potassium, phosphorus, and zinc.
- Marjoram's daily need coverage for iron is 1025% more.
The food varieties used in the comparison are Vinegar, balsamic and Spices, marjoram, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -70.1% |
| Contains more MagnesiumMagnesium | +2783.3% |
| Contains more CalciumCalcium | +7270.4% |
| Contains more PotassiumPotassium | +1258.9% |
| Contains more IronIron | +11387.5% |
| Contains more CopperCopper | +4257.7% |
| Contains more ZincZinc | +4400% |
| Contains more PhosphorusPhosphorus | +1510.5% |
| Contains more ManganeseManganese | +4047.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.72mg | 82.71mg | 1025% |
| Vitamin K | 621.7µg | 518% | |
| Manganese | 0.131mg | 5.433mg | 231% |
| Calcium | 27mg | 1990mg | 196% |
| Fiber | 40.3g | 161% | |
| Copper | 0.026mg | 1.133mg | 123% |
| Vitamin B6 | 1.19mg | 92% | |
| Magnesium | 12mg | 346mg | 80% |
| Folate | 274µg | 69% | |
| Vitamin C | 0mg | 51.4mg | 57% |
| Vitamin A | 0µg | 403µg | 45% |
| Potassium | 112mg | 1522mg | 41% |
| Phosphorus | 19mg | 306mg | 41% |
| Zinc | 0.08mg | 3.6mg | 32% |
| Polyunsaturated fat | 4.405g | 29% | |
| Vitamin B3 | 4.12mg | 26% | |
| Protein | 0.49g | 12.66g | 24% |
| Vitamin B1 | 0.289mg | 24% | |
| Vitamin B2 | 0.316mg | 24% | |
| Carbs | 17.03g | 60.56g | 15% |
| Vitamin E | 1.69mg | 11% | |
| Fats | 0g | 7.04g | 11% |
| Calories | 88kcal | 271kcal | 9% |
| Fructose | 7.38g | 9% | |
| Selenium | 4.5µg | 8% | |
| Choline | 43.6mg | 8% | |
| Saturated fat | 0g | 0.529g | 2% |
| Monounsaturated fat | 0.94g | 2% | |
| Sodium | 23mg | 77mg | 2% |
| Net carbs | 17.03g | 20.26g | N/A |
| Sugar | 14.95g | 4.09g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.49 g
Fats:
0 g
Carbs:
17.03 g
Water:
76.45 g
Other:
6.03 g
Protein:
12.66 g
Fats:
7.04 g
Carbs:
60.56 g
Water:
7.64 g
Other:
12.1 g
| Contains more WaterWater | +900.7% |
| Contains more ProteinProtein | +2483.7% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +255.6% |
| Contains more OtherOther | +100.7% |
