Baked beans vs. Edible mushroom — In-Depth Nutrition Comparison
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A recap on differences between Baked beans and Edible mushroom
- Baked beans have more Iron, Fiber, Manganese, and Magnesium, however, Edible mushroom is higher in Vitamin B2, Vitamin B5, Vitamin B3, and Copper.
- Edible mushroom covers your daily Vitamin B2 needs 27% more than Baked beans.
- Edible mushroom contains 84 times less Sodium than Baked beans. Baked beans contain 422mg of Sodium, while Edible mushroom contains 5mg.
Food varieties used in this article are Beans, baked, home prepared and Mushrooms, white, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1933.3%
Contains
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Iron
+298%
Contains
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Magnesium
+377.8%
Contains
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Phosphorus
+26.7%
Contains
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Potassium
+12.6%
Contains
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Zinc
+40.4%
Contains
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Manganese
+442.6%
Contains
less
Sodium
-98.8%
Contains
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Copper
+100%
Contains
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Selenium
+63.2%
Contains
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Calcium
+1933.3%
Contains
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Iron
+298%
Contains
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Magnesium
+377.8%
Contains
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Phosphorus
+26.7%
Contains
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Potassium
+12.6%
Contains
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Zinc
+40.4%
Contains
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Manganese
+442.6%
Contains
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Sodium
-98.8%
Contains
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Copper
+100%
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Selenium
+63.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+67.9%
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Folate
+182.4%
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Vitamin D
+∞%
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Vitamin C
+90.9%
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Vitamin B2
+720.4%
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Vitamin B3
+784.1%
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Vitamin B5
+865.8%
Contains
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Vitamin B6
+15.6%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B1
+67.9%
Contains
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Folate
+182.4%
Contains
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Vitamin D
+∞%
Contains
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Vitamin C
+90.9%
Contains
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Vitamin B2
+720.4%
Contains
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Vitamin B3
+784.1%
Contains
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Vitamin B5
+865.8%
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Vitamin B6
+15.6%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+79.3%
Contains
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Fats
+1414.7%
Contains
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Carbs
+563.5%
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Other
+191.9%
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Water
+41.9%
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Protein:
3.09 g
Fats:
0.34 g
Carbs:
3.26 g
Water:
92.45 g
Other:
0.86 g
Contains
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Protein
+79.3%
Contains
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Fats
+1414.7%
Contains
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Carbs
+563.5%
Contains
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Other
+191.9%
Contains
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Water
+41.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+∞%
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Polyunsaturated fat
+362.5%
Contains
less
Saturated Fat
-97.4%
Saturated Fat:
1.948 g
Monounsaturated Fat:
2.133 g
Polyunsaturated fat:
0.74 g
Saturated Fat:
0.05 g
Monounsaturated Fat:
0 g
Polyunsaturated fat:
0.16 g
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Monounsaturated Fat
+∞%
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Polyunsaturated fat
+362.5%
Contains
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Saturated Fat
-97.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in vitamins | |||
Lower in Sugar | |||
Rich in minerals |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 16.13g | 2.26g | |
Protein | 5.54g | 3.09g | |
Fats | 5.15g | 0.34g | |
Carbs | 21.63g | 3.26g | |
Calories | 155kcal | 22kcal | |
Fructose | 0.17g | ||
Sugar | 1.98g | ||
Fiber | 5.5g | 1g | |
Calcium | 61mg | 3mg | |
Iron | 1.99mg | 0.5mg | |
Magnesium | 43mg | 9mg | |
Phosphorus | 109mg | 86mg | |
Potassium | 358mg | 318mg | |
Sodium | 422mg | 5mg | |
Zinc | 0.73mg | 0.52mg | |
Copper | 0.159mg | 0.318mg | |
Manganese | 0.255mg | 0.047mg | |
Selenium | 5.7µg | 9.3µg | |
Vitamin E | 0.01mg | ||
Vitamin D | 0IU | 7IU | |
Vitamin D | 0µg | 0.2µg | |
Vitamin C | 1.1mg | 2.1mg | |
Vitamin B1 | 0.136mg | 0.081mg | |
Vitamin B2 | 0.049mg | 0.402mg | |
Vitamin B3 | 0.408mg | 3.607mg | |
Vitamin B5 | 0.155mg | 1.497mg | |
Vitamin B6 | 0.09mg | 0.104mg | |
Folate | 48µg | 17µg | |
Vitamin B12 | 0µg | 0.04µg | |
Tryptophan | 0.067mg | 0.035mg | |
Threonine | 0.228mg | 0.107mg | |
Isoleucine | 0.242mg | 0.076mg | |
Leucine | 0.428mg | 0.12mg | |
Lysine | 0.379mg | 0.107mg | |
Methionine | 0.086mg | 0.031mg | |
Phenylalanine | 0.287mg | 0.085mg | |
Valine | 0.282mg | 0.232mg | |
Histidine | 0.153mg | 0.057mg | |
Cholesterol | 5mg | 0mg | |
Saturated Fat | 1.948g | 0.05g | |
Monounsaturated Fat | 2.133g | 0g | |
Polyunsaturated fat | 0.74g | 0.16g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
27%
Minerals Daily Need Coverage Score
39%
27%
Comparison summary
Which food contains less Sodium?
Edible mushroom contains less Sodium (difference - 417mg)
Which food is lower in Cholesterol?
Edible mushroom is lower in Cholesterol (difference - 5mg)
Which food is lower in Saturated Fat?
Edible mushroom is lower in Saturated Fat (difference - 1.898g)
Which food is lower in glycemic index?
Edible mushroom is lower in glycemic index (difference - 8)
Which food is cheaper?
Edible mushroom is cheaper (difference - $0.8)
Which food is richer in vitamins?
Edible mushroom is relatively richer in vitamins
Which food is lower in Sugar?
Baked beans is lower in Sugar (difference - 1.98g)
Which food is richer in minerals?
Baked beans is relatively richer in minerals