Baked beans vs. Hash browns — In-Depth Nutrition Comparison
Compare
Differences between baked beans and hash browns
- Baked beans have more iron, fiber, selenium, folate, copper, and magnesium, while hash browns have more vitamin B3 and vitamin B6.
- Baked beans' daily need coverage for iron is 17% higher.
- Hash browns contain 14 times less selenium than baked beans. Baked beans contain 5.7µg of selenium, while hash browns contain 0.4µg.
- The amount of sodium in baked beans is lower.
- Baked beans have a lower glycemic index. The glycemic index of baked beans is 40, while the glycemic index of hash browns is 56.
The food types used in this comparison are Beans, baked, home prepared and Fast foods, potatoes, hash browns, round pieces or patty.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +104.8% |
Contains more CalciumCalcium | +221.1% |
Contains more IronIron | +231.7% |
Contains more CopperCopper | +59% |
Contains more ZincZinc | +102.8% |
Contains more PhosphorusPhosphorus | +11.2% |
Contains less SodiumSodium | -25.4% |
Contains more ManganeseManganese | +61.4% |
Contains more SeleniumSelenium | +1325% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +28.9% |
Contains more FolateFolate | +300% |
Contains more Vitamin CVitamin C | +390.9% |
Contains more Vitamin B3Vitamin B3 | +350.5% |
Contains more Vitamin B5Vitamin B5 | +145.2% |
Contains more Vitamin B6Vitamin B6 | +106.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Polyunsaturated fat | 0.74g | 5.665g | 33% |
Fats | 5.15g | 17.04g | 18% |
Iron | 1.99mg | 0.6mg | 17% |
Vitamin E | 2.62mg | 17% | |
Monounsaturated fat | 2.133g | 7.827g | 14% |
Starch | 25.74g | 11% | |
Fiber | 5.5g | 2.7g | 11% |
Selenium | 5.7µg | 0.4µg | 10% |
Vitamin B3 | 0.408mg | 1.838mg | 9% |
Folate | 48µg | 12µg | 9% |
Vitamin K | 9.9µg | 8% | |
Vitamin B6 | 0.09mg | 0.186mg | 7% |
Copper | 0.159mg | 0.1mg | 7% |
Protein | 5.54g | 2.58g | 6% |
Sodium | 422mg | 566mg | 6% |
Calories | 155kcal | 272kcal | 6% |
Vitamin B5 | 0.155mg | 0.38mg | 5% |
Vitamin C | 1.1mg | 5.4mg | 5% |
Magnesium | 43mg | 21mg | 5% |
Manganese | 0.255mg | 0.158mg | 4% |
Calcium | 61mg | 19mg | 4% |
Choline | 17.8mg | 3% | |
Zinc | 0.73mg | 0.36mg | 3% |
Saturated fat | 1.948g | 2.54g | 3% |
Phosphorus | 109mg | 98mg | 2% |
Cholesterol | 5mg | 0mg | 2% |
Carbs | 21.63g | 28.88g | 2% |
Vitamin B2 | 0.049mg | 0.038mg | 1% |
Net carbs | 16.13g | 26.18g | N/A |
Potassium | 358mg | 355mg | 0% |
Sugar | 0.56g | N/A | |
Vitamin B1 | 0.136mg | 0.137mg | 0% |
Trans fat | 0g | 0.056g | N/A |
Tryptophan | 0.067mg | 0% | |
Threonine | 0.228mg | 0% | |
Isoleucine | 0.242mg | 0% | |
Leucine | 0.428mg | 0% | |
Lysine | 0.379mg | 0% | |
Methionine | 0.086mg | 0% | |
Phenylalanine | 0.287mg | 0% | |
Valine | 0.282mg | 0% | |
Histidine | 0.153mg | 0% | |
Fructose | 0.24g | 0% | |
Omega-3 - ALA | 0.441g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.03g | N/A | |
Omega-6 - Eicosadienoic acid | 0.008g | N/A | |
Omega-6 - Linoleic acid | 5.131g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Protein:
2.58 g
Fats:
17.04 g
Carbs:
28.88 g
Water:
49.27 g
Other:
2.23 g
Contains more ProteinProtein | +114.7% |
Contains more WaterWater | +32.3% |
Contains more OtherOther | +12.6% |
Contains more FatsFats | +230.9% |
Contains more CarbsCarbs | +33.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.948 g
Monounsaturated fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
Saturated fat:
Sat. Fat
2.54 g
Monounsaturated fat:
Mono. Fat
7.827 g
Polyunsaturated fat:
Poly. Fat
5.665 g
Contains less Sat. FatSaturated fat | -23.3% |
Contains more Mono. FatMonounsaturated fat | +266.9% |
Contains more Poly. FatPolyunsaturated fat | +665.5% |