Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Green beans vs. White chocolate — In-Depth Nutrition Comparison

Compare

Significant differences between green beans and white chocolate

  • Green beans have more vitamin K, vitamin A, manganese, and fiber; however, white chocolate is richer in vitamin B12, phosphorus, calcium, vitamin B2, and vitamin B5.
  • White chocolate covers your daily saturated fat needs 97% more than green beans.
  • White chocolate has 36 times less manganese than green beans. Green beans have 0.285mg of manganese, while white chocolate has 0.008mg.
  • Green beans contain less saturated fat.
  • White chocolate has a higher glycemic index. The glycemic index of white chocolate is 41, while the glycemic index of green beans is 20.

Specific food types used in this comparison are Beans, snap, green, cooked, boiled, drained, without salt and Candies, white chocolate.

Infographic

Green beans vs White chocolate infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 60% 25% 9% 20% 20% 75% 12% 1% 25%
Contains more MagnesiumMagnesium +50%
Contains more IronIron +170.8%
Contains less SodiumSodium -98.9%
Contains more ManganeseManganese +3462.5%
Contains more CalciumCalcium +352.3%
Contains more PotassiumPotassium +95.9%
Contains more ZincZinc +196%
Contains more PhosphorusPhosphorus +506.9%
Contains more SeleniumSelenium +2150%
~equal in Copper ~0.06mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 3% 19% 0% 16% 65% 14% 36% 13% 70% 23% 5.3% 16%
Contains more Vitamin CVitamin C +1840%
Contains more Vitamin AVitamin A +255.6%
Contains more Vitamin B1Vitamin B1 +17.5%
Contains more Vitamin KVitamin K +426.4%
Contains more FolateFolate +371.4%
Contains more Vitamin EVitamin E +108.7%
Contains more Vitamin B2Vitamin B2 +190.7%
Contains more Vitamin B3Vitamin B3 +21.3%
Contains more Vitamin B5Vitamin B5 +721.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +74.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.056mg

All nutrients comparison - raw data values

Nutrient Green beans White chocolate DV% diff.
Saturated fat 0.064g 19.412g 88%
Fats 0.28g 32.09g 49%
Vitamin K 47.9µg 9.1µg 32%
Calories 35kcal 539kcal 25%
Monounsaturated fat 0.011g 9.097g 23%
Vitamin B12 0µg 0.56µg 23%
Phosphorus 29mg 176mg 21%
Carbs 7.88g 59.24g 17%
Calcium 44mg 199mg 16%
Vitamin B2 0.097mg 0.282mg 14%
Manganese 0.285mg 0.008mg 12%
Fiber 3.2g 0.2g 12%
Vitamin B5 0.074mg 0.608mg 11%
Vitamin C 9.7mg 0.5mg 10%
Protein 1.89g 5.87g 8%
Selenium 0.2µg 4.5µg 8%
Cholesterol 0mg 21mg 7%
Folate 33µg 7µg 7%
Polyunsaturated fat 0.145g 1.013g 6%
Iron 0.65mg 0.24mg 5%
Sodium 1mg 90mg 4%
Zinc 0.25mg 0.74mg 4%
Potassium 146mg 286mg 4%
Vitamin E 0.46mg 0.96mg 3%
Vitamin A 32µg 9µg 3%
Choline 16.9mg 29.5mg 2%
Vitamin B1 0.074mg 0.063mg 1%
Vitamin B3 0.614mg 0.745mg 1%
Magnesium 18mg 12mg 1%
Net carbs 4.68g 59.04g N/A
Sugar 3.63g 59g N/A
Copper 0.057mg 0.06mg 0%
Vitamin B6 0.056mg 0.056mg 0%
Tryptophan 0.02mg 0%
Threonine 0.082mg 0%
Isoleucine 0.069mg 0%
Leucine 0.116mg 0%
Lysine 0.091mg 0%
Methionine 0.023mg 0%
Phenylalanine 0.069mg 0%
Valine 0.093mg 0%
Histidine 0.035mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
6% 32% 59%
Protein: 5.87 g
Fats: 32.09 g
Carbs: 59.24 g
Water: 1.3 g
Other: 1.5 g
Contains more WaterWater +6763.1%
Contains more ProteinProtein +210.6%
Contains more FatsFats +11360.7%
Contains more CarbsCarbs +651.8%
Contains more OtherOther +105.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
66% 31% 3%
Saturated fat: Sat. Fat 19.412 g
Monounsaturated fat: Mono. Fat 9.097 g
Polyunsaturated fat: Poly. Fat 1.013 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +82600%
Contains more Poly. FatPolyunsaturated fat +598.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients
  2. White chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167571/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.