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Beef tenderloin vs. Naranjilla — In-Depth Nutrition Comparison

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How are beef tenderloin and naranjilla different?

  • Beef tenderloin is higher in selenium, zinc, iron, phosphorus, vitamin B2, vitamin B6, copper, and vitamin B3; however, naranjilla is richer in vitamin A.
  • Daily need coverage for selenium for beef tenderloin is 41% higher.

Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Naranjilla (lulo) pulp, frozen, unsweetened are the varieties used in this article.

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Beef tenderloin vs Naranjilla infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +12.5%
Contains more PotassiumPotassium +65.5%
Contains more IronIron +788.6%
Contains more CopperCopper +339.3%
Contains more ZincZinc +3930%
Contains more PhosphorusPhosphorus +1591.7%
Contains more SeleniumSelenium +5625%
Contains less SodiumSodium -93%
Contains more ManganeseManganese +378.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +106.9%
Contains more Vitamin B5Vitamin B5 +13.6%
Contains more Vitamin B6Vitamin B6 +133.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +166.7%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Naranjilla DV% diff.
Vitamin B12 2.46µg 103%
Protein 23.9g 0.44g 47%
Saturated fat 9.72g 44%
Selenium 22.9µg 0.4µg 41%
Fats 24.6g 0.22g 38%
Zinc 4.03mg 0.1mg 36%
Iron 3.11mg 0.35mg 35%
Cholesterol 85mg 28%
Phosphorus 203mg 12mg 27%
Monounsaturated fat 10.27g 26%
Vitamin B2 0.26mg 0mg 20%
Choline 91mg 17%
Calories 324kcal 25kcal 15%
Vitamin K 14.6µg 12%
Copper 0.123mg 0.028mg 11%
Vitamin B6 0.25mg 0.107mg 11%
Vitamin B3 3mg 1.45mg 10%
Polyunsaturated fat 1g 7%
Vitamin E 0.75mg 5%
Vitamin B1 0.09mg 0.045mg 4%
Fiber 0g 1.1g 4%
Vitamin C 0mg 3.2mg 4%
Potassium 331mg 200mg 4%
Magnesium 22mg 11mg 3%
Vitamin A 0µg 28µg 3%
Manganese 0.014mg 0.067mg 2%
Sodium 57mg 4mg 2%
Carbs 0g 5.9g 2%
Fructose 1.04g 1%
Folate 8µg 3µg 1%
Vitamin B5 0.25mg 0.22mg 1%
Net carbs 0g 4.8g N/A
Calcium 9mg 8mg 0%
Sugar 0g 3.74g N/A
Tryptophan 0.268mg 0%
Threonine 1.044mg 0%
Isoleucine 1.075mg 0%
Leucine 1.889mg 0%
Lysine 1.989mg 0%
Methionine 0.612mg 0%
Phenylalanine 0.933mg 0%
Valine 1.163mg 0%
Histidine 0.818mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
Contains more ProteinProtein +5331.8%
Contains more FatsFats +11081.8%
Contains more OtherOther +702.6%
Contains more CarbsCarbs +∞%
Contains more WaterWater +92.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.