Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef tenderloin vs. Rose hips — In-Depth Nutrition Comparison

Compare

Important differences between beef tenderloin and rose hips

  • Beef tenderloin has more zinc, iron, phosphorus, choline, and vitamin B6; however, rose hips have more vitamin C, fiber, vitamin A, manganese, and calcium.
  • Rose hips' daily need coverage for vitamin C is 473% more.
  • Beef tenderloin has 16 times more zinc than rose hips. Beef tenderloin has 4.03mg of zinc, while rose hips have 0.25mg.
  • Rose hips have a higher glycemic index than beef tenderloin.

The food varieties used in the comparison are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Rose Hips, wild (Northern Plains Indians).

Infographic

Beef tenderloin vs Rose hips infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 49% 51% 38% 40% 38% 6.8% 26% 0.52% 133% 0%
Contains more IronIron +193.4%
Contains more ZincZinc +1512%
Contains more PhosphorusPhosphorus +232.8%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +213.6%
Contains more CalciumCalcium +1777.8%
Contains more PotassiumPotassium +29.6%
Contains less SodiumSodium -93%
Contains more ManganeseManganese +7185.7%
~equal in Copper ~0.113mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1420% 72% 117% 0% 4% 38% 24% 48% 18% 0% 65% 2.3% 6.5%
Contains more Vitamin B1Vitamin B1 +462.5%
Contains more Vitamin B2Vitamin B2 +56.6%
Contains more Vitamin B3Vitamin B3 +130.8%
Contains more Vitamin B6Vitamin B6 +228.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +166.7%
Contains more CholineCholine +658.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +220%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Rose hips DV% diff.
Vitamin C 0mg 426mg 473%
Vitamin B12 2.46µg 103%
Fiber 0g 24.1g 96%
Protein 23.9g 1.6g 45%
Manganese 0.014mg 1.02mg 44%
Saturated fat 9.72g 44%
Selenium 22.9µg 42%
Vitamin E 5.84mg 39%
Fats 24.6g 0.34g 37%
Zinc 4.03mg 0.25mg 34%
Cholesterol 85mg 28%
Monounsaturated fat 10.27g 26%
Iron 3.11mg 1.06mg 26%
Vitamin A 0µg 217µg 24%
Vitamin K 25.9µg 22%
Phosphorus 203mg 61mg 20%
Calcium 9mg 169mg 16%
Choline 91mg 12mg 14%
Vitamin B6 0.25mg 0.076mg 13%
Carbs 0g 38.22g 13%
Magnesium 22mg 69mg 11%
Vitamin B3 3mg 1.3mg 11%
Vitamin B5 0.25mg 0.8mg 11%
Calories 324kcal 162kcal 8%
Polyunsaturated fat 1g 7%
Vitamin B2 0.26mg 0.166mg 7%
Vitamin B1 0.09mg 0.016mg 6%
Potassium 331mg 429mg 3%
Sodium 57mg 4mg 2%
Folate 8µg 3µg 1%
Copper 0.123mg 0.113mg 1%
Fructose 1.16g 1%
Net carbs 0g 14.12g N/A
Sugar 0g 2.58g N/A
Tryptophan 0.268mg 0%
Threonine 1.044mg 0%
Isoleucine 1.075mg 0%
Leucine 1.889mg 0%
Lysine 1.989mg 0%
Methionine 0.612mg 0%
Phenylalanine 0.933mg 0%
Valine 1.163mg 0%
Histidine 0.818mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
38% 59%
Protein: 1.6 g
Fats: 0.34 g
Carbs: 38.22 g
Water: 58.66 g
Other: 1.18 g
Contains more ProteinProtein +1393.8%
Contains more FatsFats +7135.3%
Contains more OtherOther +165.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +21.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Rose hips - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.