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Beef tenderloin vs. Summer sausage — In-Depth Nutrition Comparison

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What are the differences between beef tenderloin and summer sausage?

  • Beef tenderloin is higher in vitamin B12, selenium, zinc, iron, vitamin B6, and vitamin B2; however, summer sausage is richer in vitamin A, vitamin B1, and vitamin B5.
  • Summer sausage's daily need coverage for sodium is 62% more.
  • Summer sausage contains 3 times less selenium than beef tenderloin. Beef tenderloin contains 22.9µg of selenium, while summer sausage contains 7.5µg.
  • Beef tenderloin has less sodium.

We used Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Sausage, summer, pork, and beef, sticks, with cheddar cheese types in this article.

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Beef tenderloin vs Summer sausage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 24% 18% 85% 23% 61% 76% 193% 4.2% 41%
Contains more MagnesiumMagnesium +69.2%
Contains more PotassiumPotassium +60.7%
Contains more IronIron +37.6%
Contains more CopperCopper +75.7%
Contains more ZincZinc +79.1%
Contains more PhosphorusPhosphorus +14%
Contains less SodiumSodium -96.2%
Contains more SeleniumSelenium +205.3%
Contains more CalciumCalcium +800%
Contains more ManganeseManganese +128.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 75% 0% 4.5% 62% 37% 54% 46% 30% 216% 0% 5.3% 0%
Contains more Vitamin B2Vitamin B2 +62.5%
Contains more Vitamin B6Vitamin B6 +92.3%
Contains more Vitamin B12Vitamin B12 +42.2%
Contains more FolateFolate +14.3%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +176.7%
Contains more Vitamin B5Vitamin B5 +204%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~mg
~equal in Vitamin B3 ~2.9mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Summer sausage DV% diff.
Sodium 57mg 1483mg 62%
Vitamin B12 2.46µg 1.73µg 30%
Selenium 22.9µg 7.5µg 28%
Vitamin A 0µg 225µg 25%
Fats 24.6g 37.91g 20%
Choline 91mg 17%
Zinc 4.03mg 2.25mg 16%
Polyunsaturated fat 1g 3.02g 13%
Vitamin B1 0.09mg 0.249mg 13%
Iron 3.11mg 2.26mg 11%
Vitamin B5 0.25mg 0.76mg 10%
Monounsaturated fat 10.27g 13.68g 9%
Vitamin B6 0.25mg 0.13mg 9%
Protein 23.9g 19.43g 9%
Vitamin B2 0.26mg 0.16mg 8%
Calcium 9mg 81mg 7%
Copper 0.123mg 0.07mg 6%
Calories 324kcal 426kcal 5%
Phosphorus 203mg 178mg 4%
Potassium 331mg 206mg 4%
Saturated fat 9.72g 10.47g 3%
Vitamin D 12IU 2%
Magnesium 22mg 13mg 2%
Vitamin D 0.3µg 2%
Vitamin B3 3mg 2.9mg 1%
Fiber 0g 0.2g 1%
Cholesterol 85mg 89mg 1%
Manganese 0.014mg 0.032mg 1%
Carbs 0g 1.82g 1%
Net carbs 0g 1.62g N/A
Sugar 0g 0.12g N/A
Folate 8µg 7µg 0%
Tryptophan 0.268mg 0.15mg 0%
Threonine 1.044mg 0.54mg 0%
Isoleucine 1.075mg 0.62mg 0%
Leucine 1.889mg 1.1mg 0%
Lysine 1.989mg 1.16mg 0%
Methionine 0.612mg 0.36mg 0%
Phenylalanine 0.933mg 0.56mg 0%
Valine 1.163mg 0.69mg 0%
Histidine 0.818mg 0.47mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
19% 38% 2% 36% 5%
Protein: 19.43 g
Fats: 37.91 g
Carbs: 1.82 g
Water: 36.2 g
Other: 4.64 g
Contains more ProteinProtein +23%
Contains more WaterWater +33.6%
Contains more FatsFats +54.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +48.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
39% 50% 11%
Saturated fat: Sat. Fat 10.47 g
Monounsaturated fat: Mono. Fat 13.68 g
Polyunsaturated fat: Poly. Fat 3.02 g
Contains more Mono. FatMonounsaturated fat +33.2%
Contains more Poly. FatPolyunsaturated fat +202%
~equal in Saturated fat ~10.47g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Summer sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174599/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.