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Beef tenderloin vs. Sun-dried tomato — In-Depth Nutrition Comparison

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A recap on differences between beef tenderloin and sun-dried tomato

  • Beef tenderloin is higher in vitamin B12, selenium, and zinc, yet sun-dried tomato is higher in vitamin C, copper, potassium, vitamin A, and fiber.
  • Sun-dried tomato covers your daily vitamin C needs 113% more than beef tenderloin.
  • The amount of cholesterol in sun-dried tomato is lower.
  • The glycemic index of beef tenderloin is lower.

Food varieties used in this article are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Tomatoes, sun-dried, packed in oil, drained.

Infographic

Beef tenderloin vs Sun-dried tomato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 14% 138% 101% 158% 21% 60% 35% 61% 16%
Contains more IronIron +16%
Contains more ZincZinc +416.7%
Contains more PhosphorusPhosphorus +46%
Contains less SodiumSodium -78.6%
Contains more SeleniumSelenium +663.3%
Contains more MagnesiumMagnesium +268.2%
Contains more CalciumCalcium +422.2%
Contains more PotassiumPotassium +372.8%
Contains more CopperCopper +284.6%
Contains more ManganeseManganese +3228.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 339% 21% 0% 0% 48% 88% 68% 29% 74% 0% 0% 17% 0%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +114.4%
Contains more Vitamin B2Vitamin B2 +47.3%
Contains more Vitamin B3Vitamin B3 +21%
Contains more Vitamin B5Vitamin B5 +91.6%
Contains more Vitamin B6Vitamin B6 +27.6%
Contains more FolateFolate +187.5%
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Sun-dried tomato DV% diff.
Vitamin C 0mg 101.8mg 113%
Vitamin B12 2.46µg 0µg 103%
Copper 0.123mg 0.473mg 39%
Protein 23.9g 5.06g 38%
Selenium 22.9µg 3µg 36%
Saturated fat 9.72g 1.893g 36%
Potassium 331mg 1565mg 36%
Zinc 4.03mg 0.78mg 30%
Cholesterol 85mg 0mg 28%
Fiber 0g 5.8g 23%
Manganese 0.014mg 0.466mg 20%
Choline 91mg 17%
Fats 24.6g 14.08g 16%
Magnesium 22mg 81mg 14%
Vitamin B1 0.09mg 0.193mg 9%
Sodium 57mg 266mg 9%
Phosphorus 203mg 139mg 9%
Vitamin B2 0.26mg 0.383mg 9%
Carbs 0g 23.33g 8%
Vitamin A 0µg 64µg 7%
Polyunsaturated fat 1g 2.06g 7%
Calories 324kcal 213kcal 6%
Vitamin B5 0.25mg 0.479mg 5%
Vitamin B6 0.25mg 0.319mg 5%
Iron 3.11mg 2.68mg 5%
Vitamin B3 3mg 3.63mg 4%
Folate 8µg 23µg 4%
Calcium 9mg 47mg 4%
Monounsaturated fat 10.27g 8.663g 4%
Net carbs 0g 17.53g N/A
Tryptophan 0.268mg 0.037mg 0%
Threonine 1.044mg 0.128mg 0%
Isoleucine 1.075mg 0.121mg 0%
Leucine 1.889mg 0.185mg 0%
Lysine 1.989mg 0.186mg 0%
Methionine 0.612mg 0.044mg 0%
Phenylalanine 0.933mg 0.131mg 0%
Valine 1.163mg 0.13mg 0%
Histidine 0.818mg 0.077mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
5% 14% 23% 54% 4%
Protein: 5.06 g
Fats: 14.08 g
Carbs: 23.33 g
Water: 53.83 g
Other: 3.7 g
Contains more ProteinProtein +372.3%
Contains more FatsFats +74.7%
Contains more CarbsCarbs +∞%
Contains more WaterWater +11.3%
Contains more OtherOther +18.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
15% 69% 16%
Saturated fat: Sat. Fat 1.893 g
Monounsaturated fat: Mono. Fat 8.663 g
Polyunsaturated fat: Poly. Fat 2.06 g
Contains more Mono. FatMonounsaturated fat +18.6%
Contains less Sat. FatSaturated fat -80.5%
Contains more Poly. FatPolyunsaturated fat +106%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Sun-dried tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169384/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.