Butter cookie vs. Beef noodle soup — In-Depth Nutrition Comparison
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The main differences between butter cookie and beef noodle soup
- Butter cookie is richer than beef noodle soup in vitamin B1, vitamin B2, iron, vitamin B3, folate, copper, phosphorus, and vitamin B12.
- Daily need coverage for saturated fat for butter cookie is 53% higher.
- Butter cookie contains 59 times more cholesterol than beef noodle soup. Butter cookie contains 117mg of cholesterol, while beef noodle soup contains 2mg.
- Beef noodle soup has a lower glycemic index than butter cookie.
Food types used in this article are Cookies, butter, commercially prepared, enriched and Soup, beef noodle, canned, prepared with equal volume water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +300% |
Contains more CalciumCalcium | +262.5% |
Contains more PotassiumPotassium | +177.5% |
Contains more IronIron | +404.5% |
Contains more CopperCopper | +233.3% |
Contains more PhosphorusPhosphorus | +436.8% |
Contains less SodiumSodium | -13.2% |
Contains more ManganeseManganese | +56% |
Contains more SeleniumSelenium | +180% |
Contains more ZincZinc | +63.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +3200% |
Contains more Vitamin EVitamin E | +16% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +1221.4% |
Contains more Vitamin B2Vitamin B2 | +1295.8% |
Contains more Vitamin B3Vitamin B3 | +650.6% |
Contains more Vitamin B5Vitamin B5 | +510% |
Contains more Vitamin B6Vitamin B6 | +140% |
Contains more Vitamin B12Vitamin B12 | +350% |
Contains more Vitamin KVitamin K | +112.5% |
Contains more FolateFolate | +850% |
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 11.051g | 0.455g | 48% |
Cholesterol | 117mg | 2mg | 38% |
Vitamin B1 | 0.37mg | 0.028mg | 29% |
Fats | 18.8g | 1.23g | 27% |
Vitamin B2 | 0.335mg | 0.024mg | 24% |
Iron | 2.22mg | 0.44mg | 22% |
Calories | 467kcal | 34kcal | 22% |
Carbs | 68.9g | 3.58g | 22% |
Vitamin A | 165µg | 5µg | 18% |
Folate | 76µg | 8µg | 17% |
Vitamin B3 | 3.19mg | 0.425mg | 17% |
Copper | 0.2mg | 0.06mg | 16% |
Monounsaturated fat | 5.522g | 0.495g | 13% |
Vitamin B12 | 0.36µg | 0.08µg | 12% |
Phosphorus | 102mg | 19mg | 12% |
Selenium | 8.4µg | 3µg | 10% |
Vitamin B5 | 0.488mg | 0.08mg | 8% |
Protein | 6.1g | 1.93g | 8% |
Polyunsaturated fat | 0.982g | 0.195g | 5% |
Manganese | 0.17mg | 0.109mg | 3% |
Vitamin B6 | 0.036mg | 0.015mg | 2% |
Magnesium | 12mg | 3mg | 2% |
Vitamin D | 16IU | 0IU | 2% |
Vitamin D | 0.4µg | 0µg | 2% |
Fiber | 0.8g | 0.3g | 2% |
Potassium | 111mg | 40mg | 2% |
Calcium | 29mg | 8mg | 2% |
Zinc | 0.38mg | 0.62mg | 2% |
Sodium | 282mg | 325mg | 2% |
Vitamin K | 1.7µg | 0.8µg | 1% |
Vitamin E | 0.58mg | 0.5mg | 1% |
Vitamin C | 0mg | 0.2mg | 0% |
Net carbs | 68.1g | 3.28g | N/A |
Sugar | 20.24g | 1.03g | N/A |
Choline | 6.5mg | 7mg | 0% |
Tryptophan | 0.084mg | 0% | |
Threonine | 0.215mg | 0% | |
Isoleucine | 0.277mg | 0% | |
Leucine | 0.471mg | 0% | |
Lysine | 0.308mg | 0% | |
Methionine | 0.131mg | 0% | |
Phenylalanine | 0.299mg | 0% | |
Valine | 0.315mg | 0% | |
Histidine | 0.136mg | 0% | |
Omega-3 - EPA | 0.011g | 0g | N/A |
Omega-3 - DHA | 0.007g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.1 g
Fats:
18.8 g
Carbs:
68.9 g
Water:
4.6 g
Other:
1.6 g
Protein:
1.93 g
Fats:
1.23 g
Carbs:
3.58 g
Water:
92.16 g
Other:
1.1 g
Contains more ProteinProtein | +216.1% |
Contains more FatsFats | +1428.5% |
Contains more CarbsCarbs | +1824.6% |
Contains more OtherOther | +45.5% |
Contains more WaterWater | +1903.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.051 g
Monounsaturated fat:
Mono. Fat
5.522 g
Polyunsaturated fat:
Poly. Fat
0.982 g
Saturated fat:
Sat. Fat
0.455 g
Monounsaturated fat:
Mono. Fat
0.495 g
Polyunsaturated fat:
Poly. Fat
0.195 g
Contains more Mono. FatMonounsaturated fat | +1015.6% |
Contains more Poly. FatPolyunsaturated fat | +403.6% |
Contains less Sat. FatSaturated fat | -95.9% |